42 salad accompaniment Recipes

  • Crab Salad with Hearts of Palm
    mayonnaise, bottled chili sauce, sliced scallion and
    10 More
    mayonnaise, bottled chili sauce, sliced scallion, chopped fresh parsley leaves, minced green bell pepper, fresh lemon juice, drained bottled horseradish, a dash of worcestershire sauce, chopped drained canned hearts of palm, lump crab meat , picked over, watercress , coarse stems discarded and the leaves washed well and spun dry, for lining the platter, seedless cucumber slices as an accompaniment, toasted pita wedges as an accompaniment
    13 ingredients
  • Chicken Salad
    chopped cooked chicken or 1 1/2 cups cooked turkey and
    9 More
    chopped cooked chicken or 1 1/2 cups cooked turkey, chopped celery, minced onions (not dried ), sweet pickle relish, hard-boiled eggs, peeled and chopped, mayonnaise or 1/4 cup miracle whip, minced parsley, lemon pepper, kosher salt or 1/4 tsp seasoning salt, toast or sandwich buns or lettuce or cracker, serving accompaniments (optional)
    15 min, 10 ingredients
  • Tarragon Lobster Salad
    live lobsters, chopped shallot, fresh lemon juice and
    3 More
    live lobsters, chopped shallot, fresh lemon juice, mayonnaise, chopped fresh tarragon, accompaniment (optional): hot dog buns (preferably top-split), buttered and grilled or toasted if desired
    6 ingredients
  • Tomato and Cucumber Salad with Pita Bread and Za'atar
    tomatoes, chopped, cucumber, peeled and chopped and
    5 More
    tomatoes, chopped, cucumber, peeled and chopped, scallions, thinly sliced, chopped fresh flat-leaf parsley, fresh lemon juice , or to taste, extra-virgin olive oil, accompaniments: warm pita bread , olive oil, and za atar
    20 min, 7 ingredients
  • Southwestern-Style Buffalo Chili with Cactus Paddle Salad with Oranges, Peaches and Pecans (Emeril Lagasse) Southwestern-Style Buffalo Chili with Cactus Paddle Salad with Oranges, Peaches and Pecans (Emeril Lagasse)
    vegetable oil, buffalo sirloin, sliced and
    34 More
    vegetable oil, buffalo sirloin, sliced, essence , recipe follows, chopped yellow onions, minced garlic, ground cumin, chopped oregano, salt, peeled, seeded, and finely chopped tomatoes and their juice, chopped, roasted green new mexico chiles, or less to taste, lime, juiced, freshly ground black pepper, dozen corn tortillas, accompaniment, sour cream, accompaniment, grated monterey jack cheese, accompaniment, fresh cactus paddles ( nopales), about 6 medium, vegetable oil, essence, champagne or white wine vinegar, seedless arizona sweets oranges, peeled and segmented, juices reserved, chipotle chile in adobo, minced , plus 1/2 tsp adobo sauce, olive oil, chopped fresh cilantro leaves, salt and freshly ground black pepper, ripe peaches, seeded and diced, sweet onion, such as texas 1015, maui , or walla walla, thinly sliced, fresh baby lettuces, roughly chopped lightly toasted pecans, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 20 min, 36 ingredients
  • Grilled Tandoori-Spiced Chicken over Green Papaya Salad Grilled Tandoori-Spiced Chicken over Green Papaya Salad
    whole chicken , cut into 4 sections, skin removed and
    29 More
    whole chicken , cut into 4 sections, skin removed, ground ginger, cumin seeds, coriander seeds, paprika, turmeric, green cardamom pods, cayenne, minced garlic, lemons, juiced, vegetable shortening, salt and freshly ground black pepper, yogurt sauce , as an accompaniment, recipe follows, green papaya salad , as an accompaniment, recipe follows, plain yogurt, lemon , zested, lemon juice, minced garlic, chopped cilantro, cayenne, salt and freshly ground black pepper, garlic cloves, forced through a press, fresh lime juice, asian fish sauce (preferably nuoc mam), sugar, fresh red or green asian chile (1 or 2 inches long) or serrano chile, or to taste, seeded and finely chopped (wear rubber gloves), green papaya, peeled, seeded , and coarsely shredded in a food processor (about 4 cups), carrots, finely shredded, cilantro leaves, washed well and spun dry, roasted peanuts, crushed
    50 min, 30 ingredients
  • Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse) Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse)
    fine dry bread crumbs, toasted walnuts and
    23 More
    fine dry bread crumbs, toasted walnuts, essence , recipe follows, cold 6-oz log fresh goat cheese , cut crosswise into 4 thick slices, egg white, beaten, champagne or white wine vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, dijon mustard, olive oil, mesclun or other small salad greens, rinsed and spun dry, bacon lardons (slab bacon, thickly cut into 2-inch strips), cooked until crisp and fat is rendered, fresh baby parsley sprigs, for garnish, chives, for garnish, toasted buttered french bread croutons, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 min, 25 ingredients
  • Layered Salad (Emeril Lagasse) Layered Salad (Emeril Lagasse)
    watercress, well rinsed and dried, stems removed and
    14 More
    watercress, well rinsed and dried, stems removed, dijon mustard, white wine vinegar, salt, olive oil, chopped shallots, fresh parsley, fresh minced thyme, ripe tomatoes, peeled, seeded, and diced, chopped fresh chives, cucumber, peeled, seeded and diced, hearts of palm , rinsed under cold water and drained, diced, artichoke hearts, diced, lump crabmeat, toasted french bread croutons, accompaniment
    30 min, 15 ingredients
  • Emeril's Greek Salad (Emeril Lagasse) Emeril's Greek Salad (Emeril Lagasse)
    artichoke, boiled and
    11 More
    artichoke, boiled, tomatoes (about 3/4 lb) cut into thick pieces, cucumber, peeled, seeded and sliced, red bell pepper, cored, seeded, and sliced into rings, sweet onion, cut into thin wedges, milk feta cheese, drained and crumbled, kalamata olives, chopped fresh oregano, chopped fresh parsley, lemon, juiced, extra-virgin olive oil , or to taste, crusty whole wheat bread, accompaniment
    1 hour , 12 ingredients
  • Arborio Rice Salad with Cucumber and Mint Arborio Rice Salad with Cucumber and Mint
    arborio rice, white-wine vinegar, fresh lemon juice and
    4 More
    arborio rice, white-wine vinegar, fresh lemon juice, olive oil, cucumber, peeled, seeded, and chopped, fresh mint leaves, minced, radishes as an accompaniment if desired
    7 ingredients
  • Grilled Shrimp Salad with Lemongrass and Chiles Grilled Shrimp Salad with Lemongrass and Chiles
    jumbo (8 to 12 per lb) shrimp and
    12 More
    jumbo (8 to 12 per lb) shrimp, sea salt dissolved in 1 cup water, fresh red thai chiles, minced, fresh serrano or jalapeno chiles (preferably red), minced, minced garlic, asian fish sauce (preferably thai naam pla), fresh lime juice, sugar, stalks fresh lemongrass, shallots , halved lengthwise and thinly sliced crosswise (1/4 cup), scallions (white parts and half of greens), thinly sliced, fresh mint leaves , torn into pieces, accompaniments: green-leaf lettuce , sliced tomato, and fresh cilantro or mint sprigs
    13 ingredients
  • Quiche Lorraine W/ Simple Salad - Emeril Lagasse Quiche Lorraine W/ Simple Salad - Emeril Lagasse
    all-purpose flour, salt and
    17 More
    all-purpose flour, salt, unsalted butter, chilled and cut into pieces, ice water (or more ), thick cut bacon , cut into narrow strips (or lardons ), eggs, egg yolks, half-and-half, salt, white pepper, freshly grated nutmeg, grated gruyere or 1 cup swiss cheese, balsamic vinegar, dark brown sugar (optional), chopped garlic, salt, fresh ground black pepper, olive oil, mesclun or favorite greens, for accompaniment
    1 hour , 19 ingredients
  • Roasted Beet, Fennel, Mache, and Gorgonzola Salad (Emeril Lagasse) Roasted Beet, Fennel, Mache, and Gorgonzola Salad (Emeril Lagasse)
    red beets, washed, stems and leaves removed and
    11 More
    red beets, washed, stems and leaves removed, golden beets, washed, stems and leaves removed, unsalted, shelled sunflower seeds, fennel, cored, halved and cut into 1/8-inch thick slices, mache, minced shallots, fresh lemon juice, salt, ground black pepper, grapeseed or vegetable oil, blue cheese, crumbled, french bread croutons , as accompaniment
    1 hour 30 min, 12 ingredients
  • Fried Pont l'Eveque Salad with Walnut Oil Dressing (Emeril Lagasse) Fried Pont l'Eveque Salad with Walnut Oil Dressing (Emeril Lagasse)
    pont litre eveque (cheese), very cold, rind removed and c... and
    25 More
    pont litre eveque (cheese), very cold, rind removed and cut into 1-inch pieces, all-purpose flour, fine dry bread crumbs, essence , recipe follows, egg, vegetable oil, for frying, dijon mustard, champagne vinegar, minced garlic, walnut oil, olive oil or vegetable oil, minced shallots, salt and freshly ground black pepper, red apples, cored and cut lengthwise into 8ths, mixed baby lettuces, fresh baby parsley, roughly chopped, toasted walnuts, sliced warm french bread , as an accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 min, 26 ingredients
  • Thai Green Papaya Salad (Som Tum) with Grilled Thai shrimp (Jeff Corwin) Thai Green Papaya Salad (Som Tum) with Grilled Thai shrimp (Jeff Corwin)
    green papaya (see cook's note), green string beans and
    23 More
    green papaya (see cook s note), green string beans, freshly squeezed lime juice, thai fish sauce , nam pla, palm sugar , available in most mexican, latin or asian supermarkets, or substitute brown sugar, or white sugar, carrots (peeled and shredded to the same strip-size as papaya), loosely chopped cilantro leaves, loosely chopped mint, dried thai shrimp , optional, thai chiles also called prik chiles, minced, unsalted peanuts, toasted and lightly crushed, thai grilled shrimp , recipe follows, jasmine sticky rice , or steamed vermicelli rice noodles, optional, as an accompaniment, thai sweet chili and garlic sauce (recommended: mae ploy now available in most grocery stores), hoisin sauce, garlic, finely minced, ponzu sauce , or substitute the juice of 1 lime, soy sauce, splash thai fish sauce , nam pla, sriracha sauce, curry powder, ground ginger, mint, leaves removed and finely chopped , or substitute thai basil, handful cilantro leaves, finely chopped, shrimp
    1 hour 15 min, 25 ingredients
  • Spinach and Endive Salad with Lemon-Ginger Dressing and Crisp Won Ton Strips Spinach and Endive Salad with Lemon-Ginger Dressing and Crisp Won Ton Strips
    fresh lemon juice, grated peeled fresh gingerroot, sugar and
    6 More
    fresh lemon juice, grated peeled fresh gingerroot, sugar, water, asian sesame oil, belgian endives, lightly packed small spinach leaves, lightly packed tender watercress sprigs, accompaniment:crisp won ton strips
    9 ingredients
  • Charred Ahi Tuna with Sun-dried Tomato Tapenade and Farrotto Salad (Joey Altman) Charred Ahi Tuna with Sun-dried Tomato Tapenade and Farrotto Salad (Joey Altman)
    fresh ahi tuna , bloodline removed, olive oil and
    24 More
    fresh ahi tuna , bloodline removed, olive oil, salt and pepper, sun-dried tomato tapenade , recipe follows, lemon wedges, as an accompaniment, farrotto salad , recipe follows, marinated sun-dried tomatoes, pitted green olives, lemons , zested and juiced, olive oil, minced garlic, capers, chopped fresh parsley, chopped fresh basil, grated parmesan , romano or asiago, fresh ground black pepper, yellow onion, diced, minced garlic, olive oil, butter, faro, water, crumbled feta, roma tomatoes, seeded and chopped, chopped parsley, salt and pepper
    1 hour 25 min, 26 ingredients
  • Harvest Salad of Bitter Greens, Caramelized Pears, and Blue Cheese (Emeril Lagasse) Harvest Salad of Bitter Greens, Caramelized Pears, and Blue Cheese (Emeril Lagasse)
    unsalted butter and
    16 More
    unsalted butter, firm but ripe pears , such as bosc, peeled, cored, and sliced, light brown sugar, rice wine vinegar, apple cider vinegar, minced shallots, honey, walnut oil, salt, freshly ground black pepper, head radicchio (4 to 5 oz), cut into chiffonade, mesclun or other baby lettuces, watercress , tough stems removed, head endive, washed, patted dry, and separated into spears, crumbled roquefort or other creamy blue cheese such as gorgonzola (about 3 oz), roughly chopped walnut pieces, lightly toasted, sliced, buttered and toasted french bread , as an accompaniment
    21 min, 17 ingredients




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