1068 sakes Recipes
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Sake-Poached Salmon with Wilted Greens and Shallot Vinaigretteminced shallots, lemon juice, rice wine vinegar, honey and10 Moreminced shallots, lemon juice, rice wine vinegar, honey, low-sodium soy sauce, extravirgin olive oil, water, sake (rice wine), peeled fresh ginger, thinly sliced, salmon fillets (1 inch thick ), chopped trimmed swiss chard (about 8 oz), spinach leaves (about 3 oz), salt, freshly ground black pepper14 ingredients
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Sake Marinated Shrimp with a Cucumber and Mango Salad (Emeril Lagasse)peeled and grated fresh ginger root and17 Morepeeled and grated fresh ginger root, chopped green onions, green part only, chopped fresh cilantro, minced garlic, salt, crushed red pepper, sake wine, sesame oil, rice wine vinegar, soy sauce, worcestershire sauce, shrimp, peeled and deveined, julienne cucumbers, peels and seeds removed, julienne fresh mango, drizzle extra-virgin olive oil, chopped fresh cilantro, salt, freshly ground white pepper1 hour 25 min, 18 ingredients
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Red Onion-Fontina Sake Focacciadry yeast, sugar, warm water (100o to 110o) and14 Moredry yeast, sugar, warm water (100o to 110o), all-purpose flour, divided (about 10 1/3 oz), stone-ground cornmeal, divided, salt, warm sake (100o to 110o), vertically sliced red onion, sake, olive oil, freshly ground black pepper, water, egg white, lightly beaten, shredded fontina cheese, chopped fresh thyme, kosher salt17 ingredients
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Miso Salmon (Sake Misozuke) with Spinach Saucesalmon fillet, cut into 4 portions, salt, white miso paste and8 Moresalmon fillet, cut into 4 portions, salt, white miso paste, sake, mirin (japanese sweet wine), spinach leaves, water , or as needed, white miso paste, white sugar, egg yolks, sake55 min, 11 ingredients
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Soy Glazed Tuna, Wasabi Mashed Potato, Sake Carrot Ginger Sauceidaho potatoes, milk, butter, wasabi and8 Moreidaho potatoes, milk, butter, wasabi, carrots, cleaned, coarse chop, shallots, chopped, ginger, chopped, mirin (sweet sake), sake, tuna steaks, low sodium soy sauce, sugar12 ingredients
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Drunken Onaga with Ginger-Sake Sauce and Fried Maui Onion Rings (Emeril Lagasse)chopped maui onions, peeled and grated fresh ginger, sake and36 Morechopped maui onions, peeled and grated fresh ginger, sake, vegetable oil, fresh orange juice, soy sauce, minced fresh cilantro, light brown sugar, essence , recipe follows, minced garlic, salt, whole onaga ( snapper), about 4 lb, cleaned and gutted, ginger-sake sauce , as an accompaniment, recipe follows, fried maui onion rings, as an accompaniment, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, ginger-sake sauce, sake, sesame oil, rice wine vinegar, soy sauce, honey, chopped green onions, peeled and grated fresh ginger, minced fresh cilantro, minced garlic, essence, maui onions, peeled and cut into 1/8-inch thick rings, buttermilk, hot sauce, essence, all-purpose flour, peanut or vegetable oil, for frying1 hour 15 min, 39 ingredients
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Mango Sake Sournigori sake, prepared sweet-and-sour mix, pureed mango and1 Morenigori sake, prepared sweet-and-sour mix, pureed mango, lemon twist5 min, 4 ingredients
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Ginger Sake Sauceolive oil, garlic, minced, whole shallot, minced and6 Moreolive oil, garlic, minced, whole shallot, minced, fresh ginger root, minced, sake, sugar, salt to taste, asian chile sauce, tomatoes, crushed30 min, 9 ingredients
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Chicken Sake Stewolive oil, divided, chopped shallots (about 2 large) and12 Moreolive oil, divided, chopped shallots (about 2 large), garlic cloves, finely chopped, all-purpose flour (about 1 oz), skinless, boneless chicken thighs , cut into bite-sized pieces, skinless, boneless chicken breasts , cut into bite-sized pieces, freshly ground black pepper, divided, sake, fat-free , less-sodium chicken broth, reduced-sodium tamari, water, divided, all-purpose flour, cubed white potato (about 1 lb), chopped fresh parsley14 ingredients
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Black Cod Sake Kasublack cod fish fillets, skin on , pin bones removed, cut ... and6 Moreblack cod fish fillets, skin on , pin bones removed, cut into serving pieces, kosher salt or 1/2 cup table salt, more if needed, sake , kasu, sugar, water, fresh ginger, thinly sliced and blanched , or, pickled ginger , for serving48 hour 15 min, 7 ingredients
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Savory Sake Brisketbeef brisket, sake, onions, sliced, applesauce and5 Morebeef brisket, sake, onions, sliced, applesauce, tomato paste, salt, pepper, bay leaves, thyme42 min, 9 ingredients
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Crunchy Sake Picklesmixed vegetables , such as 4x1/2 spears of english hothou... and7 Moremixed vegetables , such as 4x1/2 spears of english hothouse or persian cucumbers, 4x1/4 spears of peeled carrots, and quartered radishes, kosher salt, sliced shiso or large basil leaves, red fresno chile or jalapeno cut into 1/2 rings, sake, seasoned rice vinegar, sesame seeds, grated peeled ginger8 ingredients
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Hara-Kiri (With Sake)wasabi, sriracha sauce, fresh lemon juice and7 Morewasabi, sriracha sauce, fresh lemon juice, worcestershire sauce, vodka, sake , ice cold, tomato juice , to taste, cucumber (for garnish ), lemon (for garnish ), lime (for garnish )5 min, 10 ingredients
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Sesame Sake Seared Ahifilets sashimi grade ahi and8 Morefilets sashimi grade ahi, tempura sauce (or somewhat less lite soy to taste), sake, sesame oil, chili sesame oil, crushed ginger, sesame seeds, romaine leaves, chopped scallion9 ingredients
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Citrus Sake Mignonettedry sake, rice wine vinegar, fresh lemon juice and8 Moredry sake, rice wine vinegar, fresh lemon juice, fresh lime juice, fresh orange juice, fresh grapefruit juice, minced shallot, minced fresh ginger, salt, cracked black pepper, green onion, thinly sliced11 ingredients
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