126 sage chestnuts Recipes

  • Chestnut Ravioli
    chestnuts, chopped, bacon, chopped, butter and
    7 More
    chestnuts, chopped, bacon, chopped, butter, shallot, chopped, garlic clove, whole, water, parmesan cheese, parsley, chopped, dried sage, wonton wrappers
    45 min, 10 ingredients
  • Chestnut Ravioli with Sage Browned Butter
    roasted, shelled , and skinned chestnuts; see how to roas... and
    11 More
    roasted, shelled , and skinned chestnuts; see how to roast fresh chestnuts ; (1/2 lb in shell or 7 oz bottled whole), sliced pancetta or bacon, finely chopped, unsalted butter, chopped onion, garlic clove, smashed, water, granny smith apple, grated parmesan, chopped fresh flat-leaf parsley, won ton wrappers (12-oz package), fresh lemon juice, chopped fresh sage
    12 ingredients
  • Chestnut Stuffing
    homemade-style white bread , torn bite-size pieces of day... and
    9 More
    homemade-style white bread , torn bite-size pieces of day-old, onions, chopped, stalks celery, chopped, fresh sage, minced (1 tbsp dried ), fresh thyme, minced (2 tsp dried ), fresh rosemary, minced (1 1/2 tsp dried ), fresh savory, minced (1 tsp dried ), unsalted butter, fresh chestnuts, shelled, fresh parsley leaves, finely chopped
    10 ingredients
  • Chestnut Velouté
    fresh chestnuts, virgin olive oil and
    7 More
    fresh chestnuts, virgin olive oil, onion, peeled and finely chopped, bay leaf, salt, ground black pepper, fresh sage leaves, skim milk, water
    35 min, 9 ingredients
  • Roasted Chestnut Soup
    chestnuts, onions, diced, celery ribs, diced and
    8 More
    chestnuts, onions, diced, celery ribs, diced, carrots, diced, olive oil, butter, soy sauce, cool water, chopped fresh parsley, chopped fresh sage, dry white wine (optional)
    30 min, 11 ingredients
  • Herbed Chestnut Stuffing
    chestnuts, celery rib, chopped, chopped onion and
    9 More
    chestnuts, celery rib, chopped, chopped onion, butter, cubed, unseasoned stuffing cubes, chicken broth, divided, dried parsley flakes, salt, dried rosemary, crushed, rubbed sage, pepper, ground nutmeg
    1 hour 5 min, 12 ingredients
  • Cornbread-Chestnut Dressing
    chestnuts (see notes ) and
    11 More
    chestnuts (see notes ), cubes polenta cornbread (see notes ), bacon (about 1/3 lb. total ), chopped onion, chopped celery, chopped green onions, minced fresh sage leaves, minced fresh thyme leaves, fresh-grated nutmeg, rich poultry broth with meats or 2 cups fat-skimmed chicken broth, fat-skimmed chicken broth (optional), salt and pepper
    12 ingredients
  • Mushroom & Chestnut Stuffing
    chestnuts , roasted and chopped, mushrooms, chopped and
    12 More
    chestnuts , roasted and chopped, mushrooms, chopped, butter, onion, chopped, garlic cloves, minced, sage, rosemary, thyme, pepper, salt, chicken broth (2 cubes chicken stock & approx. 400ml water), day-old bread, cubed, egg, lightly beaten, milk
    50 min, 14 ingredients
  • Chestnut-and-Oyster Stuffing
    french bread, butter, onions, chopped and
    12 More
    french bread, butter, onions, chopped, celery stalks, chopped, dry sherry, fresh thyme leaves or 1 tsp dried thyme, rubbed sage, ground cayenne pepper, salt, coarsely ground black pepper, chopped fresh parsley, shucked oysters, drained, whole roasted chestnuts, chopped, turkey or chicken broth, garnish: fresh parsley leaves
    40 min, 15 ingredients
  • Chestnut and Sausage Stuffing
    country-style bread , crust discarded and bread cut into ... and
    15 More
    country-style bread , crust discarded and bread cut into 3/4-inch cubes (8 cups), sliced bacon , cut crosswise into 1/2-inch pieces, onions, coarsely chopped, celery ribs, coarsely chopped, bulk pork sausage, turkey liver (optional), coarsely chopped, cognac or other brandy, half-and-half, turkey stock or low-sodium chicken broth, eggs, peeled cooked whole chestnuts, coarsely crumbled (3 cups), coarsely chopped fresh flat-leaf parsley, dried sage, crumbled, dried thyme, crumbled, salt, black pepper
    16 ingredients
  • Chestnut and Sausage Stuffing
    country bread , crust discarded and bread cut into 3/4 in... and
    14 More
    country bread , crust discarded and bread cut into 3/4 inch cubes (8 cups), bacon , cut crosswise into 1/2 inch pieces, onions, coarsely chopped, celery ribs, pork sausage, cognac, half-and-half, turkey stock or 1 cup chicken stock, eggs, peeled cooked whole chestnuts, coarsely crumbled, flat leaf parsley, coarsely chopped, dried sage, crumbled, dried thyme, salt, black pepper
    1 hour 45 min, 15 ingredients
  • Chestnut and Cranberry Dressing
    unsalted vegetable stock, dried cranberries and
    13 More
    unsalted vegetable stock, dried cranberries, unsalted butter, yellow onion, chopped, celery, chopped, carrot, peeled and chopped, egg, lightly beaten, sourdough bread or 1 lb country bread, crusts removed, cut into 1/2-inch pieces, toasted in a 325 degree oven for 10 minutes, chestnuts, halved, fresh sage, chopped, fresh thyme, chopped, fresh parsley, chopped, salt and pepper, to taste, walnuts, chopped (optional), pork sausage (optional)
    1 hour 5 min, 15 ingredients
  • Chestnut Soup with Sourdough Sage Croutons Chestnut Soup with Sourdough Sage Croutons
    peeled cooked whole chestnuts, rinsed and drained (2 2/3 ... and
    20 More
    peeled cooked whole chestnuts, rinsed and drained (2 2/3 cups), leeks (white and pale green parts only), coarsely chopped (1 1/4 cups), olive oil, unsalted butter, onion, coarsely chopped (2 cups), celery ribs, coarsely chopped (1 1/4 cups), carrots, coarsely chopped (1 cup), turkish bay leaves or 1 california, tamari or soy sauce, qt water, salt , or to taste, chopped fresh flat-leaf parsley, chopped fresh sage, dry sherry or madeira, black pepper, olive oil, unsalted butter, sourdough loaf, crust discarded and bread cut into 1/4-inch cubes (4 cups), chopped fresh sage, peeled cooked whole chestnuts, chopped (2 2/3 cups), flaky sea salt (preferably maldon)
    1 hour 15 min, 21 ingredients
  • Chestnut Dressing With Bacon, Sage, and Thyme Chestnut Dressing With Bacon, Sage, and Thyme
    fresh chestnuts (can substitute canned chestnuts, drained) and
    10 More
    fresh chestnuts (can substitute canned chestnuts, drained), unsalted butter , plus, unsalted butter, sliced bacon, diced, onions, diced, stalks celery, diced, chopped fresh italian parsley, chopped fresh thyme leave, chopped fresh sage, firm-textured sourdough bread , allowed to dry on a cookie sheet for 2 days, cut into 1/2-inch cubes, low sodium chicken broth
    1 hour 5 min, 11 ingredients
  • Chestnut-Sage-Stuffed Pork Tenderloins Chestnut-Sage-Stuffed Pork Tenderloins
    pork tenderloins, whole wheat breadcrumbs and
    9 More
    pork tenderloins, whole wheat breadcrumbs, coarsely chopped chestnuts, dried rubbed sage, garlic cloves, minced, thawed orange juice concentrate, undiluted, coarsely ground black pepper, salt, poultry seasoning, dried rubbed sage
    11 ingredients
  • Chestnut Stuffing (Ted Allen) Chestnut Stuffing (Ted Allen)
    fresh chestnuts and
    12 More
    fresh chestnuts, coarse fresh breadcrumbs , from crusty bread, diced cornbread, unsalted butter, plus more for baking dish, celery ribs, chopped, extra-large yellow onion, chopped, turkey liver, cleaned and finely chopped, chicken or turkey stock, preferably homemade or low-sodium store bought, fresh flat-leaf parsley leaves, chopped, fresh sage leaves, chopped, kosher salt, freshly ground black pepper, eggs, lightly beaten
    2 hour 5 min, 13 ingredients
  • Chestnut-and-Sausage Stuffing Chestnut-and-Sausage Stuffing
    butter or stick margarine, sweet italian turkey sausage and
    10 More
    butter or stick margarine, sweet italian turkey sausage, chopped onion, chopped celery, diced tomato, dried thyme, dried rubbed sage, salt, black pepper, cubed french bread (about 8 slices), toasted, fat-free , less-sodium chicken broth, coarsely chopped cooked shelled chestnuts (about 1 lb in shell )
    12 ingredients
  • Chestnut, Prune & Pancetta Stuffing Chestnut, Prune & Pancetta Stuffing
    sourdough loaf, cut into 1/3-inch dice (18 cups) and
    11 More
    sourdough loaf, cut into 1/3-inch dice (18 cups), coarsely chopped pancetta , slices, unsalted butter, cut into tbsp, chopped celery (5 to 6 ribs), chopped onions (2 large), chopped fresh sage, salt, black pepper, peeled roasted chestnuts, halved (4 cups), pitted prunes, quartered, turkey broth, heated to liquefy, eggs, lightly beaten
    1 hour 25 min, 12 ingredients




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