251716 saffron linguine oil shaved manchego Recipes

  • Spicy Linguine with Clams and Mussels (Giada De Laurentiis)
    linguine pasta, unsalted butter, at room temperature and
    12 More
    linguine pasta, unsalted butter, at room temperature, chopped fresh flat-leaf parsley, kosher salt and freshly ground black pepper, olive oil, shallots, sliced, kosher salt, for seasoning , plus 2 tsp, freshly ground black pepper, for seasoning , plus 1 tsp, garlic, minced, white wine (recommended : pinot grigio), vegetable broth, crushed red pepper flakes, littleneck clams, cleaned, mussels, cleaned
    35 min, 14 ingredients
  • Lemon Linguine
    linguine, olive oil, parsley, chopped, grated lemon peel and
    5 More
    linguine, olive oil, parsley, chopped, grated lemon peel, pepper, chicken stock or broth, lemon juice, cornstarch, parmesan cheese, grated
    15 min, 9 ingredients
  • Linguine with Artichokes and Leeks
    leeks, white and light green parts only, cleaned and
    7 More
    leeks, white and light green parts only, cleaned, marinated artichoke hearts with stems (from a specialty food shop), or two 12-oz jars marinated artichoke hearts in oil, drained, olive oil, lemon juice, kosher salt, freshly ground black pepper, linguine, freshly grated parmesan
    8 ingredients
  • Linguine with Garlicky Clams and Peas
    fresh linguine, olive oil, bottled minced garlic and
    7 More
    fresh linguine, olive oil, bottled minced garlic, chopped clams, undrained, organic vegetable broth (such as swanson certified organic), dry white wine, crushed red pepper, frozen green peas, preshredded parmesan cheese, chopped fresh basil
    10 ingredients
  • Linguine with Fava Greens, Shrimp, and Green Garlic
    qts. lightly packed fava greens*, rinsed and spun dry and
    9 More
    qts. lightly packed fava greens*, rinsed and spun dry, extra-virgin olive oil, divided, kosher salt and pepper, divided, minced green garlic* (from about 4 heads, white and light green parts only ), fennel seeds, crushed, zest of 1 lemon, sauvignon blanc, shelled and deveined shrimp (30 to 35 per lb.), with tails on, linguine, fava flowers * (optional)
    10 ingredients
  • Linguine with White Clam Sauce
    salt and pepper, linguine, olive oil, unsalted butter and
    8 More
    salt and pepper, linguine, olive oil, unsalted butter, anchovy fillets, garlic, minced, crushed red pepper , optional, grated zest and juice of 1 lemon, dried oregano, white wine, chopped fresh parsley, chopped clams, drained , liquid reserved (1 1/4 cups clams, 1 1/2 cups liquid)
    26 min, 12 ingredients
  • Linguine with Tomatoes, Baby Zucchini and Herbs
    tomatoes, cored and finely chopped, chopped basil and
    8 More
    tomatoes, cored and finely chopped, chopped basil, chopped parsley, garlic, minced, kosher salt, red chile, seeded and minced, extra-virgin olive oil, linguine, baby zucchini, thinly sliced, freshly grated parmigiano-reggiano cheese, plus more for serving
    10 ingredients
  • Saffron Tomato Soup (Michelle Bernstein) Saffron Tomato Soup (Michelle Bernstein)
    extra-virgin oil, yellow onion, peeled and chopped and
    4 More
    extra-virgin oil, yellow onion, peeled and chopped, chopped garlic cloves, yellow tomatoes, peeled and seeded, saffron, salt and freshly ground black pepper
    25 min, 6 ingredients
  • Saffron, Zucchini and Herb Couscous (Ina Garten) Saffron, Zucchini and Herb Couscous (Ina Garten)
    homemade chicken stock or canned broth, kosher salt and
    9 More
    homemade chicken stock or canned broth, kosher salt, freshly ground black pepper, ground cumin, saffron threads, olive oil, unsalted butter, zucchini, large dice, couscous (10 oz), chopped basil leaves, chopped parsley leaves
    30 min, 11 ingredients
  • Saffron-Pea Basmati Rice Salad (Bobby Flay) Saffron-Pea Basmati Rice Salad (Bobby Flay)
    canola oil, yellow onion, halved and thinly sliced and
    13 More
    canola oil, yellow onion, halved and thinly sliced, garlic, finely chopped, grated fresh ginger, cardamom pods, cinnamon stick, water or vegetable stock, kosher salt, freshly ground black pepper, saffron, basmati rice, rinsed and drained well, frozen peas, cilantro, leaves coarsely chopped, scallions, coarsely chopped
    40 min, 15 ingredients
  • Shrimp Scampi with Linguine Shrimp Scampi with Linguine
    linguine, olive oil, garlic, minced, onion, minced and
    4 More
    linguine, olive oil, garlic, minced, onion, minced, red pepper flakes , or to taste, shrimp, peeled and divided, white wine, fresh parsley, minced
    45 min, 8 ingredients
  • Shrimp with Linguine in a Pesto Cream Sauce (Emeril Lagasse) Shrimp with Linguine in a Pesto Cream Sauce (Emeril Lagasse)
    linguine, kosher salt, unsalted butter, olive oil and
    18 More
    linguine, kosher salt, unsalted butter, olive oil, shrimp, peeled and deveined, essence, divided , recipe follows, salt, divided, chopped yellow onion, minced garlic, heavy cream, pesto, reserved pasta cooking water, chopped parsley leaves, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 22 ingredients
  • Spring Linguine (Michele Urvater) Spring Linguine (Michele Urvater)
    linguine, fine, salted water, chopped bacon or pancetta or and
    7 More
    linguine, fine, salted water, chopped bacon or pancetta or, olive oil, scallions, thinly sliced, fresh asparagus, peeled and cut diagonally into 1/2 inch slices, tablespoonful each of lemon juice and unsalted butter, salt and freshly ground black pepper, crumbled fresh goat s or farmer s cheese, sliced pitted cured black olives
    1 hour 5 min, 10 ingredients
  • Seafood Linguine Seafood Linguine
    linguine pasta, extra virgin olive oil, unsalted butter and
    10 More
    linguine pasta, extra virgin olive oil, unsalted butter, garlic, minced (or more to taste), bay scallops, shrimp, peeled and deveined, clam juice, sundried tomatoes, artichoke hearts, chopped fresh parsley, lemon zest, salt, dried red pepper flakes
    13 ingredients
  • Linguine With Clam Sauce Linguine With Clam Sauce
    olive oil, white onion chopped, garlic cloves chopped and
    8 More
    olive oil, white onion chopped, garlic cloves chopped, minced clams, parsley, basil, oregano, red pepper flakes, salt, freshly-ground black pepper, hot cooked linguine
    20 min, 11 ingredients
  • Linguine with Ratatouille Sauce Linguine with Ratatouille Sauce
    olive oil, onion , cut into thin slices and
    10 More
    olive oil, onion , cut into thin slices, green or red bell pepper, cut into 1/2-inch dice, eggplant (about 1/2 lb), cut into 1/2-inch dice, zucchini (about 1/2 lb), cut into 1/2-inch dice, garlic, chopped, salt, fresh-ground black pepper, canned crushed tomatoes in thick puree (1 15-oz can), wine vinegar, linguine, sliced basil leaves
    12 ingredients
  • Linguine with Garlic and Red Pepper Linguine with Garlic and Red Pepper
    uncooked linguine, extra-virgin olive oil and
    4 More
    uncooked linguine, extra-virgin olive oil, crushed red pepper, garlic cloves, minced, salt, chopped fresh flat-leaf parsley (optional)
    6 ingredients
  • Linguine Carbonara Linguine Carbonara
    olive oil, butter and
    9 More
    olive oil, butter, sliced bacon , cut crosswise into thin strips, garlic, minced, red wine, fresh-ground black pepper, eggs, grated parmesan cheese, plus more for serving, salt, linguine, chopped fresh parsley
    11 ingredients




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