89537 sadogatake miso aji style pork hot pot Recipes

aji mirasol chilies or 3 diced aji amarillo chilies, stems removed (or substitute 3 dried red new mexican chiles), onion, chopped, minced garlic, vegetable oil, roasted peanuts, saltine crackers, crushed, grated mozzarella cheese or 3/4 cup muenster cheese, evaporated milk, chopped fresh cilantro, lemon , juice of, salt & freshly ground black pepper

pinto beans, drained (can use only 2 cans), country-style pork ribs (or use beef ribs), seasoning salt, black pepper, onion, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and chopped, green jalapenos (or use red jalapeno jelly), hickory flavored barbecue sauce, fresh minced garlic (or to taste), tabasco jalapeno sauce (try to use the green tabasco hot pepper sauce for this), salt

country-style pork ribs (western style work too), maple syrup, applesauce, ketchup, lemon juice, salt, pepper, paprika, garlic powder, ground cinnamon

vegetable oil, boneless pork, cubed, white onions, chopped, garlic cloves, minced, water, diced green chilies, undrained, red enchilada sauce, mild or 1 (10 oz) can hot enchilada sauce, seasoned tomatoes and green chilies, taco sauce, bay leaf, salt, black pepper, oregano

country-style pork ribs, scallions, sliced, soy sauce, splenda sugar substitute, blackstrap molasses, white wine vinegar, toasted sesame oil, lemon juice, hot sauce, garlic clove, ground ginger, chili powder, red pepper flakes, hoisin sauce

pork chops (bone-in preferred, each about 1-inch thick and 6 oz), salt , to taste, freshly cracked black pepper , to taste, sturdy red wine (like zinfandel or cabernet sauvignon), red miso, roughly chopped fresh shiso (or basil or parsley)

pork butt, gingerroot, mashed, garlic cloves, mashed, miso, sugar, shoyu

boneless pork butt or 4 1/2 lbs pork shoulder, trimmed, fresh parsley, chopped, fennel seed, olive oil, fresh coarse ground black pepper, salt, chopped garlic cloves, worcestershire sauce

brown sugar, soy sauce, ketchup, honey, cider vinegar or 2 tbsp white wine vinegar, garlic cloves, minced, ground ginger, salt, crushed red pepper flakes, country-style pork ribs (ribs with no bone in it), onion, sliced, sesame seeds, toasted, chopped green onions

boneless country-style pork ribs, carrots, chopped, onion, sliced, brown sugar, reduced-sodium soy sauce, ketchup, honey, cider vinegar, garlic cloves, minced, ground ginger, crushed red pepper flakes, fresh broccoli florets, chopped, sliced water chestnuts, drained, uncooked spaghetti, green onions, sliced

dried pinto beans, fresh jalapeno peppers finely diced, yellow onion diced, fresh salt pork, hot pepper sauce, ground cumin, ground garlic powder, salt, freshly ground black pepper

deep fried tofu, see note, bok choy , root part trimmed, leek, trimmed, daikon radish, thickly peeled, chinese cabbage , hakusai, dashi konbu, see note (4 x 1 1/2 x 4 inches), chicken , boned, shiitake mushrooms, stalks removed, tofu, block drained cubed, sardines, cleaned filleted, gingerroot, chopped, extra large egg, miso, chives , rough chopped, all-purpose flour, sake, water, shoyu, lime , rind of, grated, white peppercorns

fat-trimmed boned pork shoulder or butt, slender eggplant, red bell pepper (1/2 lb.), onion (1/2 lb.), salad oil, garlic, minced, carrots (6 oz. total), thinly sliced, mushrooms, rinsed and quartered, hoisin sauce, shao hsing wine (rice wine) or dry sherry, chicken broth, asian (toasted) sesame oil, soy sauce, sliced green onions

hot red peppers (aji peppers or similar small hot peppers), garlic cloves, water, tomatoes, peeled and chopped, scallions, chopped, fresh coriander, chopped, fresh flat leaf parsley, chopped, lemon , juice of, olive oil, salt

dried new mexico chiles, boiling water, oil, pork country-style pork ribs, cumin seed, garlic cloves, peeled, dried oregano, salt, pepper, whole tomatoes, drained and chopped, vinegar

aji yellow paste or 2 tbsp 1 aji amarillo pepper, chopped and sauteed in oil, vegan mayonnaise, vegan sour cream, ketchup, green onions, white and green parts, chopped, lime, juiced , to taste, salt , to taste, pepper , to taste

sauerkraut (or bag), country-style pork ribs or 2 lbs any cut-up pork, baking mix such as bisquick, milk, water