83 s pulled Recipes

warm water , 105 to 115 degrees f, yeast, sugar, flour, divided, olive oil, divided, cornmeal, garland jack s secret six barbecue sauce original recipe, pulled cooked pork, red red onions, fresh pineapple chunks, kraft shredded mozzarella cheese with a touch of philadelphia, fresh cilantro leaves

pork butt roast, salt and pepper to taste, beef broth, brewed coffee

vegetable oil, boneless pork shoulder roast , netted or tied, condensed french onion soup, ketchup, cider vinegar, brown sugar, sandwich rolls or hamburger rolls, split

refrigerated biscuits, butter, garlic powder, onion powder, dried parsley, parmesan cheese

pork shoulder, sugar, brown sugar, seasoning salt, cayenne pepper, sea salt, apple juice, sweet barbecue sauce , of your choice

boneless pork butt or shoulder roast, whole onions quartered, brown sugar, paprika, salt, pepper, vinegar, worchestershire sauce, sugar, crushed red pepper, dry mustard, garlic salt, cayenne pepper, hamburger buns, brown sugar, cider vinegar, worchestershire sauce, enough ketchup to fill 1 cup measure

pork legs or 5 lbs pork shoulder, vinegar, dry red wine, molasses, diced tomato (canned is okay), chicken stock, garlic cloves (crushed or grated ), dried fruit, chopped fine (raisins, mangoes, or dates, etc), onion (chopped ), worcestershire sauce, chili sauce (all brands have varying spiciness), brown sugar, smoked paprika, dijon mustard, hamburger bun

frozen dough rolls, butter, brown sugar, water, pecans, chopped, butter, melted, pecans, broken

pork loin, onion (chopped ), green pepper (chopped ), garlic cloves (minced ), olive oil, tomato sauce, corona beer, lime , juice of, rotel tomatoes, pickled jalapeno chili (see note below ), salsa, chili powder, cumin, crushed red pepper flakes (optional), hot sauce (optional)

granulated sugar, ground cinnamon, pillsbury buttermilk biscuits, butter or 1/2 cup oleo, melted and divided, glaze, cream cheese, room temperature, powdered sugar, milk , until desired consistency

pork shoulder or 3 lbs boston butt, garlic cloves, cumin, oregano, onion powder, salt, black pepper, red pepper, beef broth

vegetable oil, boneless pork shoulder , netted or tied, french onion soup, ketchup, cider vinegar, brown sugar , packed, sandwich buns, split

pork shoulder, salt, paprika, onion powder, dried thyme, white pepper, cayenne pepper, black pepper, garlic powder, onions, sliced, apple juice, bottled barbecue sauce, chili sauce, teriyaki sauce

olive or vegetable oil, butter, fresh thyme leaves, finely chopped, ribs celery, chopped, garlic, finely chopped, bay leaf, onions, chopped, green bell pepper, chopped, salt and freshly ground black pepper, flour, shots bourbon, chicken stock, louisiana-style hot sauce , such as frank s red hot, worcestershire, light brown sugar, cider vinegar, tomato sauce, white and dark meat cooked turkey or chicken, chopped or pulled, chopped frozen okra , optional, cooked white or brown rice or oyster crackers, to serve, sliced scallions, to serve

picnic pork roast, butter, garlic, minced, onion, chopped, liquid smoke, barbecue sauce (sweet baby ray s honey bbq lessens the heat)

light soy milk, turbinado sugar, fast rising dry active yeast, egg beaters, pumpkin, unsweetened and pureed, canola oil, flour, poppy seeds, cooking spray (butter flavored is best )

pork butt, vegetable oil, chopped coriander, black pepper, ground cumin, paprika, salt, garlic clove, minced, tomato ketchup, chinese white rice vinegar or 1/4 cup apple cider vinegar, brown sugar, water, mustard, cornstarch, soft roll