160755 s peach pancakes vanilla caramel lagasse Recipes

low-fat milk, peach yogurt, frozen peaches, chopped, vanilla frozen yogurt, slightly softened

butter, brown sugar, granulated sugar, creamy peanut butter, egg, vanilla extract, all-purpose flour, baking soda, salt, semi-sweet chocolate chips, kraft vanilla caramels, quartered, chopped pecans

flour, sugar, baking soda, nutmeg, cinnamon, salt, lemon juice, vegetable oil, water, peach puree, vanilla, margarine, brown sugar, ripe peaches, sliced

butter, unsweetened chocolate, chopped, sugar, eggs, lightly beaten, vanilla extract, all-purpose flour, vanilla caramels , unwrapped, cream cheese, sugar, milk, egg yolk

all-purpose flour, butter or 1/2 cup margarine, softened, powdered sugar, brown sugar (i would use light), pecans, chopped, butter or 1 tbsp margarine, softened, vanilla, salt, egg, slightly beaten, vanilla caramels , unwrapped, milk

heavy cream, sugar, cream cheese, at room temperature, peach preserves, vanilla extract, peach, sliced, for garnish, ladyfinger cookies, for garnish

butter, granulated sugar, egg, extract (your flavor choice ), flour, cocoa powder, baking powder, salt, chocolate sauce, cream together the butter and sugar. add egg and extract of your choice. sift together flour, baking powder, cocoa and salt. add to the creamed mixture, slowly. refrigerate for 30 minutes. roll dough into a rectangle and use to line a 24 cm tart pan. bake in a preheated 350f degree oven for 25 minutes. let cool completely. drizzle enough chocolate sauce over the surface to cover all, set aside, vanilla cheesecake, cream cheese, sugar, eggs, vanilla, caramel sauce, chocolate sauce, walnuts, chopped

salted butter, milk (i used 1%), divided, vanilla, sugar cookie mix (i weighed mine because i buy in bulk, it s 100g less than 1 package of betty crocker), cornstarch, vanilla caramel candies , unwrapped, dark raisins, rolled oats

peaches, halved and pitted (each person gets 1-2 halves), white sugar, vanilla yogurt, cinnamon

peach pie filling, frozen pie crust, thawed, butter , cut into pats, thin slices, cinnamon sugar (to taste)

peaches (peeled and sliced or chopped ), lemon juice, sugar, flour, cinnamon, brown sugar, flour, oats, cinnamon, nutmeg, margarine (softened ) or 1 1/3 cups butter (softened)

peaches, water, caster sugar, vanilla pod, split, soy yogurt, to serve

peach pie filling , the large can, frozen pie crust, thawed, butter, cut into pats, cinnamon, sugar

peaches (ripe ), maple syrup, sugar, lime , zest of, lime , juice of, salt, cinnamon (optional)

peaches, peeled, water, sugar, fresh vanilla bean, lemon, seedless red or green grapes, dried cranberries, fresh mint for garnish

diced fresh peaches, peach nectar, vanilla extract, butter, softened, granulated sugar, eggs, all-purpose flour, baking powder, salt, baking soda, cinnamon, note: i just save the juice when i m slicing the peaches .

scoop of peach , mango, or vanilla ice cream, sliced peeled peaches or mango, raspberries, warm orange-caramel sauce, orange-flavored liqueur, lightly sweetened whipped cream, shredded orange peel