385 s dough Recipes

refrigerated pie dough, ground beef, onion, diced, potatoes, chopped, salt & pepper

frozen bread dough, thawed, hamburger, cabbage, shredded, onion, diced, garlic cloves, minced, pepper, melted butter (optional)

pastry dough, plain flour, salt, lard or 50 g solid vegetable fat, butter, approximately 4 tbsp ice water, egg for wash, potatoes , any kind will do, corned beef, brown onion, roughly chopped, white pepper, salt, sage, worcestershire sauce

ground beef, taco seasoning, divided, prepared pizza dough, fat-free refried beans, salsa, tomato paste, water, chili powder, cayenne pepper, onion, chopped, shredded mexican cheese blend

refrigerated sugar cookie dough, cream cheese, softened, cool whip, marshmallow creme, fresh fruit, sliced (i like strawberries, grapes and kiwis), sugar, salt, cornstarch, orange juice, lemon juice, water

croissant dough (i prefer the pillsbury brand ), dark chocolate (morsels), marshmallow creme

bulk pork sausage, chopped green pepper, chopped onion, frozen bread dough, thawed and halved, shredded part-skim mozzarella cheese, grated parmesan cheese, pizza sauce, pepperoni, mushroom stems and pieces, drained, dried oregano

loaves frozen bread dough, pork sausage, eggs, pepperoni sausage, diced, provolone cheese, shredded, eggs, well beaten

shallot, minced, garlic, minced, white pepper, dry vermouth, brie cheese, sheets phyllo dough, melted butter

shortening (crisco is best ), unsalted butter, eggs, vanilla, flour, sugar, baking powder, salt, flour , to roll out dough, colored crystal sugar (optional)

ricotta, confectionary sugar, cream cheese, vanilla, more to taste of chocolate bits ( the mini 1 s ), a tsp of brandy flavoring, day before mix the above ingredients , refrigerate over night.- to set., dough-( shell ), flour, sugar, cinnamon, butter, egg beaten with 3 oz of white wine

sweet pastry dough, ground almonds, granulated sugar, semi plain sweet biscuits, whiskey, drops almond essence, eggs, candied citrus peel, glace cherries, cut in quarters, water , if needed

pastry dough, eggs, white sugar, white corn syrup, salt, butter, melted, vanilla, pecan halves

frozen bread dough (thaw overnigh in fridge or 3 hours at room temperature), danish ham, parmesan cheese, pepperoni, mushrooms, sliced, sauteed in, butter , and, garlic, mozzarella cheese, grated, mustard

dried peaches, sugar, margarine, homemade pie crust, recipe follows, or substitute with ready-made biscuit dough, oil, for frying, all-purpose flour, salt, vegetable shortening, ice-cold water

chicken broth, whole chickens, rinsed, garlic cloves, peeled, salt, cinnamon stick, fresh parsley, onion, peeled and chopped, fresh ginger (quarter-sized chunk), pepper, butter, lemon juice, eggs, beaten, butter, almonds, powdered sugar, ground cinnamon, phyllo dough , defrosted if frozen, butter, melted

egg, water, puff pastry , thawed but still cold, fruit , compote or 1/2 cup canned pie filling, flour , for rolling dough

frozen pizza dough , or 2 (10-oz) canisters, at room temperature, russian dressing , recipe follows, leftover minced corned beef, leftover sauerkraut, drained well, sliced swiss cheese , domestic or imported, oil, for brushing, mayonnaise, drained pickle relish, pitted green olives, chopped fine, olive juice, ketchup