165 s cupcakes Recipes

cupcakes and miniature of your choice, vanilla frosting (16 oz each), new paint brush , pencil, paper and waxed paper, fruit roll-ups, sour fruit hard candy balls, alphabet cinnamon-graham cookies, life savers gummies and circus peanut candy, candy-coated sunflower kernels, red shoestring licorice, tootsie roll small midgees, fruit roll-up, dragee, fruit roll-up, dragees, fruit roll-ups, starburst candies, tootsie roll small midgees, fruit roll-up, cream-filled sponge cake, sprinkles of your choice, candy-coated milk chocolate miniature kiss and black licorice coin, vanilla wafer and miniature peanut butter-filled sandwich crackers, dragees, white and chocolate candy coating, ivory and blue paste food coloring, red and green sprinkles, red shoestring licorice, candy-coated sunflower kernels, starburst candies, marshmallows, corn syrup, white nonpareils, dots candies and m&m s brand chocolate candies, ready-to-use white rolled fondant, food writing pen

cupcakes , premade and unfrosted, lemon frosting, brown m iniature m&m s chocolate candies (or brown reeses pieces), candy corn, red icing

circus peanuts, caramel candy, yellow decorator s icing, red decorator s icing, cut-up green gumdrop (optional), baked cupcake, white icing, mixed color nonpareils

graham cracker layer, graham cracker crumbs, melted butter, white sugar, salt, cupcakes, duncan hines devil s food cake mix, eggs, vegetable oil, water, marshmallow fluff, duncan hines frosting creations frosting starter, duncan hines frosting creations chocolatey marshmallow flavour mix, graham cracker crumbs, marshmallows

vanilla frosting, cupcakes of your choice, assorted jimmies, green, white and red air heads candies, gold pearl dust

standard box plain white cake mix, strawberry-flavored gelatin, vegetable oil, frozen sliced strawberries in syrup, thawed, eggs, butter, at room temperature, sugar, frozen sliced strawberries in syrup, thawed, special equipment : two 12-cup cupcake pans

all purpose flour, baking powder, salt, vanilla sugar, sugar (very generous), pure vanilla extract, coconut extract, eggs, room temp, heavy cream, havana club dark reserve rum, butter, melted and cooled, generous ) coconut plus an extra little handful of toasted coconut, water, sugar, dark havana club reserve rum, if you re wondering why the measurements are a little funny it s because among the other changes i made to dorie s recipe, i also halved it.)

unsweetened cocoa powder, water, butter, room temperature, butter, at room temperature, all-purpose flour, granulated sugar, dark brown sugar , packed, baking powder, baking soda, salt, buttermilk, eggs, chocolate chip, sugar, irish cream , such as bailey s (or heavy cream), leaves green concentrated food coloring, plus additional

spice cake mix (i use duncan hines), water, pumpkin, pureed (i use libby s pumpkin filling), eggs, butter, melted, pumpkin puree (i use libby s pumpkin filling), milk, vanilla extract, ground cinnamon, ground nutmeg, powdered sugar, orange food coloring (optional)

unsweetened baking chocolate (that s four 1 oz squares), white sugar, raspberry flavored syrup (i use knott s red raspberry), flour, baking powder, salt, butter, room temperature (1 stick), white sugar (not a misprint, you ll use 1 3/4 cups in all), eggs, whole milk, paper cupcake liners

yellow cake mix (regular size), vanilla frosting, divided, yellow, red and blue paste food coloring, ice cream sugar cones, assorted candies : m&m s miniature baking bits, red shoestring licorice and cherry sour ball candies

heavy cream, eggs, granulated sugar, unsweetened chocolate, broken into 1/2-oz pieces, semi-sweet chocolate chips, baking soda, coconut extract, cake flour, semisweet chocolate, broken into 1/2-oz pieces

cupcake, all-purpose flour, baking soda, salt, boiling water, cocoa powder, semi-sweet chocolate chips, instant espresso, sugar, sour cream, vegetable oil, eggs, vanilla extract, cream, water, unflavored gelatin, unsalted butter, softened (1/2 stick), salt, vanilla extract, marshmallow cream (see note ), glaze, semi-sweet chocolate chips, unsalted butter

vegetable oil, sugar, egg, vanilla, white vinegar, all-purpose flour, baking soda, buttermilk

vanilla cupcake , recipe follows, basic glaze icing , tinted light blue, green coconut grass, pastel malted milk eggs, sugar, unsalted butter , cut into 1-inch pieces, eggs, egg yolks, milk, water, pure vanilla extract, all-purpose flour, cake flour, baking powder, fine salt, sugar, water, light corn syrup, pure vanilla extract, as desired (see suggested colors below)

cake flour, vanilla instant pudding mix, baking powder, baking soda, kosher salt, whole eggs, vanilla extract, milk, half-and-half, butter, sugar, sour cream, mayonnaise, coffee liqueur (recommended : kahlua), mocha paste, irish cream filling, irish buttercream, chocolate pearls (recommended : verona), chocolate cigarettes, gold dust, vodka, butter, softened, high ratio shortening (recommended : sweetex), sugar , sifted, vanilla extract, lemon extract, mocha paste, cherry liqueur, irish liqueur (recommended : bailey s irish cream), coffee liqueur (recommended : kahlua), vodka, heavy cream, irish liqueur (recommended : bailey s irish cream)

all-purpose flour, baking soda, baking powder, salt, granulated sugar, unsweetened chocolate, chopped, unsalted butter , cut into pieces, vanilla extract, eggs, lightly beaten, unsalted butter, at room temperature, sugar, vanilla extract, heavy cream, marshmallow creme, bittersweet chocolate, chopped, heavy cream, unsalted butter, vanilla extract, milk, sugar

chocolate cake mix, eggs, water cold, vegetable oil, powdered sugar, peanut butter, milk, vanilla