17215 rye cranberries cycle Recipes
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cranberry jell-o gelatin (or 1 each of cranberry and rasp... and6 Morecranberry jell-o gelatin (or 1 each of cranberry and raspberry jellos) or 2 (3 1/2 oz) boxes (or 1 each of cranberry and raspberry jellos), raw cranberries, ground, oranges, ground (1-1/2 with peel, 1-1/2 without peel ), apples, peeled (ground or finely chopped ), sugar, very hot water (for jello), walnuts, chopped30 min, 7 ingredients
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cranberries, rinsed and chopped or ground and7 Morecranberries, rinsed and chopped or ground, orange , zest of, finely chopped,or ground with cranberries, raspberry jell-o gelatin, cranberry jell-o gelatin, very hot water, ginger ale, pineapple tidbits, drained, chopped walnuts, toasted if desired20 min, 8 ingredients
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cranberries and marinated them for a couple of hours in 1... and11 Morecranberries and marinated them for a couple of hours in 1/2 cup pama pomegranate liqueur and the juice/pulp of 1 blood orange. another find that i cannot live without in both my liquor cabinet and my kitchen. and well....ok, i gave in and marinated 1 cup large flame raisins in 1/2 cup dark rum to mix up a second traditional loaf because afterall - it is st. patrick s day and 1 has to remember not to offend the leprechauns hanging around, just in case they decide to consider bestowing luck upon you., here is the lucky recipe, all purpose flour, sugar ; 1 tsp. heavy sparkling (for top garnish), baking powder, salt, baking soda, butter, chilled , cut into cubes, imitation butter flavor, buttermilk (or 1 cup. milk & 1 tsp. lemon juice), fruit (pomegranate orange cranberries or rum raisin mixture), orange zest added into the cranberry mixture only40 min, 12 ingredients
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Rye Crusted Striped Bass with Lobster Crabmeat Mousse, Salsify Puree and Zinfandel Saucerye bread, crusts removed, striped bass and4 Morerye bread, crusts removed, striped bass, lobster crabmeat mousse , recipe follows, clarified butter, salsify puree , recipe follows, zinfandel sauce , recipe follows2 hour 15 min, 6 ingredients
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Rye Flour Gnocchi in Cuttlefish Ragu: Gnocchi di Segale in Sugo de Seppie (Mario Batali)rye flour, boiling water, salt, extra-virgin olive oil and9 Morerye flour, boiling water, salt, extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, cuttlefish, cleaned and cut into rings, gaeta olives, pitted and cut in half, dry white wine, tomato puree, salt and pepper, to taste, italian parsley, finely chopped to yield 2 tbsp, freshly squeezed lemon juice1 hour 25 min, 13 ingredients
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Rye Crackersrye flour, wheat flour, vegetable oil, water (or more ) and3 Morerye flour, wheat flour, vegetable oil, water (or more ), caraway seeds, salt, baking soda50 min, 7 ingredients
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Rye Pancakes With Vinegar Sugar Syruprye flour, white unbleached (if possible ) flour, molasses and7 Morerye flour, white unbleached (if possible ) flour, molasses, salt, cream of tarter, eggs, milk, dark rum (yes for breakfast and for flavor), sugar, vinegar10 min, 10 ingredients
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Cranberry and Pecan Crusted Rack of Porkcranberry juice, cranberry vodka (optional), salt and25 Morecranberry juice, cranberry vodka (optional), salt, center cut rack of pork , frenched, with fat and silver skin removed, clarified butter, dried cranberries, toasted pecans, plain bread crumbs, picked thyme, clarified butter, wilted spinach , recipe follows, apple tart , recipe follows, cranberry sauce , recipe follows, fresh or frozen cranberries, butter , plus 4 oz (1 stick) cold , cut into small pieces, sugar, salt, riesling wine, cranberry juice, thyme sprig, granny smith apples, butter, plus extra for brushing, salt, sugar, heavy cream, baking potato , like russets, sheet store-bought puff pastry, thyme sprig2 hour 45 min, 28 ingredients
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Cranberry Molds (Sandra Lee)cranberry juice cocktail and6 Morecranberry juice cocktail, sugar-free cranberry gelatin (recommended : jell-o), orange flavored vodka, whole berry cranberry sauce (recommended : ocean spray), orange zest, chopped pecans, fresh cranberries and mint sprigs, for garnish10 min, 7 ingredients
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Cranberry Lime Salad Dressingcranberry sauce (cranberry relish, not sauce!), lime curd and2 Morecranberry sauce (cranberry relish, not sauce!), lime curd, red wine vinegar, olive oil5 min, 4 ingredients
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Cranberry-Blueberry Chutney / Relishcranberries, mandarin oranges (drained ) and4 Morecranberries, mandarin oranges (drained ), fresh blueberries, cherry-flavored dried cranberries (amount is up to you), sugar (per directions on bag of cranberries), water15 min, 6 ingredients
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Cranberry and Strawberry Compotecranberries, rinsed and picked over (i used ocean spray) and5 Morecranberries, rinsed and picked over (i used ocean spray), sweet apple , such as mcintosh or macoun,peeled,cored,cut into pieces (organic if possible), apple cider or 1 cup cranberry- , not apple juice, splenda sugar substitute, cinnamon, frozen strawberries, slightly thawed (organic , if possible)25 min, 6 ingredients
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Cranberry Nut Barscranberry nut bars, eggs, sugar, flour and7 Morecranberry nut bars, eggs, sugar, flour, butter or margarine, melted, fresh or frozen cranberries, chopped walnuts, preheat oven to 350of. grease an 8-inch baking pan., beat eggs in a medium mixing bowl until thick. gradually add sugar , beating until thoroughly blended. stir in flour and melted butter; blend well. add cranberries and walnuts, mixing gently just until combined. spread evenly in pan., bake for 40 to 45 minutes or until golden brown and a toothpick inserted into the center comes out clean. cool and cut into bars.45 min, 11 ingredients
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Cranberry-Raspberry Sangriacranberry-raspberry juice cocktail and8 Morecranberry-raspberry juice cocktail, dry, full-bodied spanish red wine, grand marnier or orange juice, sugar, orange, thinly sliced, lemon, thinly sliced, fresh cranberries or fresh raspberries, club soda, chilled, garnish: citrus rind curls9 ingredients
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