175 rye cocktails Recipes

lean ground beef, ground sausage, processed cheese, cubed, cocktail rye bread

ground beef, ground pork sausage, processed cheese food, worcestershire sauce, ketchup, cocktail rye bread

rye whiskey, sweet vermouth, angostura bitters, ice cubes, maraschino cherry

rye cocktail bread, grated swiss cheese (i grate my own and domestic works fine), hormel pepperoni slices, chopped, onion, finely minced, mayonnaise, enough to bind (i have never measured this - i add mayo to the mixture until it holds together, it s hard to mess th)

butter, softened, prepared mustard, rye bread, boiled ham, thinly sliced, white bread, cooked ham, thinly sliced, salami, thinly sliced, cream cheese, softened, curry powder, toasted almonds

rye cocktail bread, sauerkraut, corned beef, sliced very thin and quartered, swiss cheese, sliced and quartered, thousand island dressing

rye cocktail bread, lemon juice, brewed black tea or 2 tbsp vodka, extra virgin olive oil, dijon mustard, fresh ground pepper, sliced smoked salmon, finely chopped (11/3 cups), diced red onion, chopped fresh dill, plus sprigs for garnish, drained capers, rinsed and coarsely chopped

ice, rye whiskey, benedictine liqueur, sweet vermouth, aromatic bitters (such as peychaud s), maraschino cherry for garnish

rye whiskey, cognac, sweet vermouth, benedictine , d.o.m, bitters, angostura bitters

cream cheese, softened, brown mustard, corned beef, chopped, shredded swiss cheese (2 oz), chopped green onions, paprika, rye cocktail bread, toasted

shredded sharp cheddar cheese (cracker barrel suggested), onion, grated or finely chopped ., mayonnaise (helmann s suggested, do not use miracle whip), sliced black olives, bacon, cocktail rye bread

toasted cocktail rye, thousand island dressing, good quality sauerkraut , rinse and drain, sliced corn beef, swiss cheese slices 1/4 d

sliced sourdough cocktail bread or 1 (1 lb) package rye bread, butter, softened, dijon mustard or 1/4 cup pesto sauce or 1/4 cup honey mustard or 1/4 cup orange marmalade or 1/4 cup raspberry preserves, cheddar cheese or 6 oz american cheese or 6 oz swiss cheese or 6 oz monterey jack cheese or 6 oz mozzarella cheese, shredded

rye whiskey, claret, strong tea, dark rum, orange juice, gin, cognac, lemon juice, sugar syrup, orange bitters, garnish: paper-thin slices of lime and green maraschino cherries

rye cocktail bread (or white or pumpernickel), mayonnaise, deli prepared mustard, deli corned beef, thinly sliced, swiss cheese, sliced (cut to fit bread), sauerkraut , drained thoroughly, butter, melted

rye cocktail bread, mayonnaise, zesty italian salad dressing mix, cucumbers

rye bread (whole, round loaf, not sliced ), brie round, seedless raspberry jelly or 1/2 cup preserves, sliced almonds

rye cocktail bread, velveeta cheese (you can use spicy if you like it hot), ground sausage (i use jimmy dean and you can get the spicy for extra kick), ground beef