16991 ruth reichl tapenade super easy Recipes

tapenade (black olive paste), garlic cloves, minced, sardines in oil , oil reserved

store-bought pizza dough, olive oil , for brushing dough, tapenade (olive paste), grated parmesan cheese, halved or quartered artichokes

unsalted butter, all-purpose flour, coarse kosher salt, egg plus 1 yolk, ice water, black olive tapenade, crumbled fresh goat cheese, fresh thyme leaves

artichoke hearts, drained and chopped, mayonnaise, shredded mozzarella cheese, grated parmesan cheese, garlic, crushed, chopped sun-dried tomatoes (optional)

garbanzo beans, drained , liquid reserved, lemon juice, olive oil, garlic, crushed, ground cumin, salt, drops sesame oil , or to taste (optional)

white vinegar, milk, shortening, white sugar, egg, vanilla extract, all-purpose flour, baking soda, salt, oil for deep frying, sugar for dusting

warm water (110 degrees f (43 degrees cup)), active dry yeast, white sugar, salt, olive oil, ground thyme, garlic powder, crushed dried rosemary, all-purpose flour

all-purpose flour, light cream, lemonade, flour for dusting

eggs, beaten, milk, vanilla extract, sugar, all-purpose flour, baking powder, salt, canola oil, white bread, strawberry (or any flavor ) jam, sugar

bulk pork sausage, brown sugar, butter, eggs, milk, salt and ground black pepper to taste, refrigerated crescent rolls, shredded colby-monterey jack cheese

nestle toll house semi-sweet chocolate morsels, nestle carnation sweetened condensed milk, vanilla extract, marshmallows, coarsely chopped walnuts

shortening, white sugar, eggs, vanilla extract, instant coffee granules, cayenne pepper, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, water

day-old sourdough baguette, garlic clove, peeled and halved, olive oil, aged asiago, thinly sliced, olive tapenade, store bought, fresh lemon thyme leaves

baquette , about 26 inches long, sliced on the diagonal into 1/3-inch thick slices, homemade herb oil , recipe follows, store bought olive tapenade

egg whites (i used egg beaters original), sliced baby bellas, olive tapenade, fresh chopped thyme, generous amount of your favorite hot sauce, grated parmesan, lightest drizzle of white truffle oil you can produce, fresh cracked black pepper

boned sole fillets (4 to 12, about 1/4 in. thick and 2 to 3 in. wide--cut wide pieces in half lengthwise; see notes), canned olive tapenade, salt and pepper, chopped parsley