176608 rustic style chicken potatoes Recipes
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chicken, whole or choice cuts (breasts, thighs or wings) and10 Morechicken, whole or choice cuts (breasts, thighs or wings), curry powder, fresh coconut milk, carrots, slice into strips, green beans (baguio beans), cut by 1-1.5, potatoes, peeled and cubed 0.5 x 0.5, cooking oil (vegetable / corn), sized onion, minced, garlic, minced, salt and pepper, calamansi (optional)20 min, 11 ingredients
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you will need : this is my own version....it doesn tsp in... and25 Moreyou will need : this is my own version....it doesn tsp include boiled parsnips, which are often used., chicken breasts,cooked, diced, baking potatoes, cooked,diced, carrots,boiled,diced, diced pickles, frozen peas, ex large eggs, boiled,diced, mustard, salt and pepper to taste, mayonnaise, extra ingredients for boiling chicken, if you want to make a stock, use the rib-in type of chicken breast...the ones with the rib bone attached. the bones impart a ton of flavor to the stock.you can then just remove the breast meat to use in the salad. if you don tsp want to make any stock, just use regular chicken breast. ), onion, celery stalks, carrots, parsnip (optional), use parsley , olives, reserved boiled vegetables, egg etc., important : if you would like to decorate your salad, remember to reserve some vegetables,egg,etc., boil potatoes in their skins in salted water till fork tender ., boil eggs till hard. set aside. place chicken breasts in a pot with water(sort of like making a soup). water doesn tsp have to be exact but you should have plenty(maybe 6-8 cups). place about 2-3 carrots, a stalk or two of celery and 1 onion. add some salt ( about 1 tbsp kosher salt). bring to boil and then simmer till carrots are tender and chicken is cooked. remove chicken and carrots to use for the potato salad. you can reserve the stock for a soup or freeze in small containers to use later in pan sauces, etc., dice chicken , potatoes, carrots(parsnip too, if you are using), and eggs. dice pickles and squeeze them a bit to remove some of their juice(this helps so that your salad doesn tsp become too watery). place frozen peas in a colander.place under running warm water to defrost them . drain completely and add to the rest of the diced ingredients., add mustard and pepper and 1 cup mayo., mix till combined taste for seasoning ., add more mayo to the mixture until it is tuna salad-like(for a lack of a better term) . you might need the full 2 cups. this depends on preference...use less if you don tsp want it too creamy or use more if you like it creamier. place in a nice serving dish and spread a thin layer of mayo...decorate with reserved vegetables(egg, carrots, peas, pickles, parsley, olives, chopped eggs...). since i didn tsp have too much time to decorate, wasn tsp planning on posting, and forgot to reserve some vegetables, i kept it rather simple.20 min, 26 ingredients
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chicken stock or low-sodium chicken broth (64 fl oz) and14 Morechicken stock or low-sodium chicken broth (64 fl oz), water, thai green curry paste, garlic cloves, coarsely chopped, peeled fresh ginger, coarsely chopped, coriander seeds, crushed, loosely packed whole fresh cilantro leaves plus 1/2 cup chopped (from 2 large bunches), jasmine rice, boneless skinless chicken breast , thinly sliced crosswise, then slices cut lengthwise into thin strips, or 3/4 lb medium shrimp in shell (31 to 35 per lb), peeled and deveined, unsweetened coconut milk, stirred well, snow peas, trimmed and cut diagonally into 1/4-inch strips, asian fish sauce, fresh lime juice, salt , or to taste, lime wedges5 hour 30 min, 15 ingredients
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cooked tri-colored pasta, rinsed with cold water and8 Morecooked tri-colored pasta, rinsed with cold water, rotisserie-cooked chicken, shredded or 2 cups cooked chicken breasts, diced, caesar salad dressing, creamy style, chicken broth, green onion, finely sliced, red bell pepper, diced, italian cheese blend, shredded, parmesan cheese, shredded, crouton (i use my parmesan garlic s!)10 min, 9 ingredients
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chicken stock or 3/4 cup beef stock or 3/4 cup low sodium... and10 Morechicken stock or 3/4 cup beef stock or 3/4 cup low sodium chicken broth, chinese five spice powder, peanut oil, lean thick slab bacon , cut inot 1 1/2 inch pieces, garlic, sliced 1/8 inch thick, boneless skinless chicken breast , cut into 1 1/2 inch pieces, salt and pepper, white mushroom, caps only,quartered, dry white wine, soy sauce, scallions , cut into 1 inch pieces50 min, 11 ingredients
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Crockpot Barbecue-Style Chickenpotatoes, unpeeled , cut into 1/2-inch pieces and9 Morepotatoes, unpeeled , cut into 1/2-inch pieces, green sweet pepper , cut into strips, onion, sliced, tapioca, boneless, skinless chicken breast, tomato sauce, brown sugar, worcestershire sauce, yellow mustard, garlic, minced10 ingredients
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Chicken Stew With Tomatoes and Lima Beansvegetable oil, chicken pieces and13 Morevegetable oil, chicken pieces, seasoning salt (can use white salt), pepper, onion, chopped, minced fresh garlic (or to taste), dried thyme, dryed crushed red pepper flakes (optional), green bell pepper , cut into about 1-inch pieces, stewed tomatoes, undrained (preferable italian-style), russet potatoes, peeled and cut into about 3/4-inch cubes, canned corn niblets, drained, frozen lima beans, salt and pepper, grated parmesan cheese1 hour 15 min, 15 ingredients
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Barbecue-Style Chicken for the Slow Cookerpotatoes, unpeeled and cut into 1/2-inch pieces and10 Morepotatoes, unpeeled and cut into 1/2-inch pieces, green sweet pepper , cut into strips, onion, sliced, quick-cooking tapioca, skinless chicken thighs, tomato sauce, brown sugar, worcestershire sauce, yellow mustard, garlic clove, minced, salt10 hour 25 min, 11 ingredients
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Canadian (Antillies Style) Chickenpotato, boneless chicken breasts, lime juice and7 Morepotato, boneless chicken breasts, lime juice, tabasco sauce (optional), barbecue sauce (optional), unsweetened coconut, ground ginger, ground nutmeg, cream of mushroom soup, low-fat milk or 1/4 cup 2%30 min, 10 ingredients
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Waldorf-Style Chicken SaladWALDORF STYLE CHICKEN SALADchicken , white meat,cooked and diced, mayonnaise and5 Morechicken , white meat,cooked and diced, mayonnaise, apple, peeled and diced, raisins, celery, diced, walnuts, chopped, salt and pepper1 hour 10 min, 7 ingredients
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Peppers And Jack Potato Casserolepotatoes, peeled and diced and10 Morepotatoes, peeled and diced, yellow, red, and green peppers, chopped, onion, chopped, style frozen potatoes, thawed, flour, cayenne pepper, salt and pepper, to taste, half and half, shredded monterey jack cheese, if serving for breakfast/brunch : 1 lb. bulk breakfast sausage, browned and crumbled1 hour , 11 ingredients
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Saucy Italian-Style Chicken Thighschicken thighs, skinned (about 3 lb) and7 Morechicken thighs, skinned (about 3 lb), italian-style diced tomatoes, undrained, tomato paste, chopped onion, bottled minced garlic, salt, black pepper6 hour 30 min, 8 ingredients
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Ardolino-Style Chicken Soupchicken thighs, on the bone with skin and10 Morechicken thighs, on the bone with skin, yellow onion , halfed and peeled in layers, carrots, peeled and largely chopped, celery rib, largely chopped, fresh parsley, finely chopped, garlic powder, salt, bay leaf, fresh thyme, black pepper, italian-style tomato sauce55 min, 11 ingredients
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Saucy Italian-Style Chicken Thighschicken thighs (about 3 lb), skinned and7 Morechicken thighs (about 3 lb), skinned, italian-style diced tomatoes, tomato paste, chopped onion, bottled minced garlic, salt, pepper8 ingredients
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Spicy Southwestern-Style Mashed Potatoespotatoes, peeled and large diced, butter, milk and4 Morepotatoes, peeled and large diced, butter, milk, monterey jack pepper cheese, grated, green onions, chopped, cilantro, chopped, salt and pepper30 min, 7 ingredients
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Aloo Ka Bhartha (Indian Style Mashed Potatoes)potatoes, oil, salt, ground black pepper25 min, 4 ingredients
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Spicy Southwestern-style Mashed Potatoespotatoes, peeled and large diced, butter, milk and4 Morepotatoes, peeled and large diced, butter, milk, pepper jack cheese, grated, green onions, chopped, cilantro, chopped, salt and pepper to taste30 min, 7 ingredients
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