675 rustic epi Recipes
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balsamic vinegar, extra virgin olive oil and14 Morebalsamic vinegar, extra virgin olive oil, fresh oregano, chopped, red pepper flakes, garlic cloves, finely chopped, red onion, cut into 1/4 inch rings, red bell peppers , quartered lengthwise, portabella mushroom caps , gils scraped out with a spoon, coarse salt, fresh ground pepper, fontina cheese, grated, rustic bread , halved lengthwise, extra virgin olive oil, coarse salt, fresh ground pepper, mixed salad greens20 min, 16 ingredients
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mint leaf, marinated artichoke hearts and38 Moremint leaf, marinated artichoke hearts, pecorino romano cheese, green grape, manchego cheese, diced, chorizo sausage, sliced, watermelon, cut into chunks, fresh basil, tomatoes, olive oil, sea salt, jalapeno pepper, sliced, avocado, peeled pitted and cut into chunks, jicama, cut into wedges, fresh lime juice, fresh mozzarella ball, extra virgin olive oil, red pepper flakes, anchovy fillet, lemon zest, caper berries, cut in half, roasted red pepper, cut into chunks, crouton, sweet paprika, extra virgin olive oil, sweet red pepper, cut into chunks, goat cheese, chunks, oregano, feta cheese, chunks, yellow tomatoes, cut into chunks, cucumber, cut into chunks, kalamata olive, rustic bread, cut into chunks, fresh mint or fresh basil, prosciutto, cantaloupe, cut into chunks, cucumber, cut into chunks, sea salt, fresh lime zest, cracked black pepper30 min, 40 ingredients
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Louisville Hot Brownbutter, all-purpose flour, milk and10 Morebutter, all-purpose flour, milk, shredded mild white cheddar cheese, grated parmesan cheese, dijon mustard, tabasco sauce, salt, thick slices bacon, italian ciabatta or 6 slices other rustic bread, toasted, roast turkey breast, sliced, tomato, sliced, ground black pepper18 min, 13 ingredients
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Pasta Gratin With Boursin and Mushroomspenne pasta and7 Morepenne pasta, coarse fresh breadcrumb (use a rustic-type bread), milk, flour, salt, fresh ground black pepper, boursin cheese, divided in half, sliced fresh mushrooms (use a variety)1 hour 15 min, 8 ingredients
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Best-Ever Gazpacho - 2 Ww Pointstomatoes, ripe, coarsely chopped and10 Moretomatoes, ripe, coarsely chopped, green bell pepper, seeded and coarsely chopped, seedless cucumber, cut into chunks, red onion, coarsely chopped, bread , rustic, torn into pieces (about 1 cup), olive oil, garlic cloves, minced, tomato juice, vegetable broth, fresh lemon juice, fresh ground black pepper25 min, 11 ingredients
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Roast Rack of Lamb With Rosemary and Membrillo Aioli and Rusticchopped fresh rosemary, plus sprigs, for garnish and11 Morechopped fresh rosemary, plus sprigs, for garnish, olive oil, egg yolks, french mustard, salt, white wine vinegar, garlic clove, crushed, quince paste (membrillo), racks of lamb or 1 leg of spring lamb, fresh rosemary (optional), garlic clove (optional), salt & freshly ground black pepper47 min, 12 ingredients
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Garden Fresh Rustic Breakfastfrench bread, 1/2 inch thick, extra large eggs and6 Morefrench bread, 1/2 inch thick, extra large eggs, fresh mozzarella cheese, thick slab bacon, roma tomato, i can tsp believe it s not butter, italian parsley, leaves basil20 min, 8 ingredients
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Janet Mcdevitt's Wild Mushroom Bread Puddingonion, sliced, garlic cloves, minced, butter and8 Moreonion, sliced, garlic cloves, minced, butter, wild mushrooms, coarsely chopped, whole milk (or cream), eggs, salt, rosemary, pepper, bread , 1-inch cubed rustic type, packed, parmesan cheese, shredded11 min, 11 ingredients
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Open-Faced Rustic Apple Tartflour, salt, sugar, plus more for dusting and8 Moreflour, salt, sugar, plus more for dusting, unsalted butter, cold , cut into 1/2-inch pieces, plus, butter, cut into small cubes for the top, egg, beaten, water, apples, peeled, cored, and thinly sliced, fresh lemon juice, sugar, cinnamon45 min, 11 ingredients
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Bordeaux Rustic Bread (Pain Rustique Bordelais)active dry yeast, warm water, about 110 degrees and6 Moreactive dry yeast, warm water, about 110 degrees, unbleached all-purpose flour, warm water, about 110 degrees, active dry yeast, unbleached all-purpose flour, rye flour (medium or whole grain), salt11 hour 40 min, 8 ingredients
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California Style Rustic Bruschettaonion, sliced, olive oil, divided, coarse salt and10 Moreonion, sliced, olive oil, divided, coarse salt, shiitake mushroom, sliced, cremini mushroom, sliced, artichoke heart, sliced, sun-dried tomato, sliced, french baguette, mascarpone cheese, garlic cloves, minced, shallot, minced, ground black pepper, shaved parmesan cheese (garnish )1 hour 5 min, 13 ingredients
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Miso and Poppy Seed Salmon With Rustic Sweet Potatoeswhite miso, caster sugar, mirin, sake, salmon fillets and7 Morewhite miso, caster sugar, mirin, sake, salmon fillets, sweet potatoes, lemons, olive oil, poppy seeds, salt and pepper, baby spinach leaves, extra virgin olive oil, for drizzling48 hour 30 min, 12 ingredients
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Roasted Vegetable Gratinyellow squash , cut into 1/4 in slices and8 Moreyellow squash , cut into 1/4 in slices, tomatoes , cut into 1/2 in slices, mixed mushrooms , cut into 1/4 in slices, olive oil, garlic cloves, minced, rustic bread, crusts removed and cut into 2 in slices, salt and pepper, to taste, dried basil, thyme1 hour , 9 ingredients
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Jamie Oliver's Rustic French Rub for Lambsea salt, black peppercorns, fresh rosemary, fresh thyme and3 Moresea salt, black peppercorns, fresh rosemary, fresh thyme, fresh sage leaves, garlic, peeled, lemon , rind of, grated10 min, 7 ingredients
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Asian Rustic Smashed Potatoesred potatoes, cut into quarters, salt, milk and7 Morered potatoes, cut into quarters, salt, milk, wasabi powder, mixed with, water, chili-garlic sauce, white pepper, butter, sesame oil, green onions, thinly sliced25 min, 10 ingredients
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Fresh Figs Marinated in Sherry With Aged Goat Cheese and Basilripe but firm figs, sherry wine vinegar and5 Moreripe but firm figs, sherry wine vinegar, pedro ximenez sweet sherry, fresh ground black pepper, rustic whole wheat bread, sliced 3/4 inch thick, aged goat cheese, softened at room temperature, fresh basil leaf , slivered1 hour 10 min, 7 ingredients
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