6844 russian tea national drink russia Recipes

dried thyme (bedouins use the desert herbs habuck and marmaraya) or 4 tsp sage (bedouins use the desert herbs habuck and marmaraya), cardamom pods, cinnamon stick, loose black tea, fresh drinking water, honey , if desired

green tea (1 packet, preferably organic or decaffeinated ), lemon , juice of, sugar (or use splenda )

russian salad dressing, whole berry cranberry sauce (canned ), dry onion soup mix (like liptons ), skinless chicken quarters (can use chicken breasts), water

russian cream, heavy cream, sugar, plain gelatin, sour cream, vanilla, strawberries romanoff, fresh strawberries, sugar, vodka, triple sec, rum

tea leaves , of choice or 1 (2 g) tea bags, white wine vinegar, honey, fresh thyme, chopped, shallot, minced (or scallions), sea salt, fresh ground pepper (to taste), sunflower oil (or canola or olive oil)

tea bags, boiling water, sugar, water, frozen lemonade, frozen orange juice, vodka

water, cinnamon sticks, tea bags, orange juice, pineapple juice, lemon juice, sugar

water, sugar, tea bags, orange juice concentrate, unsweetened pineapple juice, cinnamon, ginger ale

water, sugar, cinnamon sticks, frozen pineapple-orange-banana juice concentrate, undiluted, frozen lemonade concentrate, undiluted, unsweetened instant tea powder, garnish: orange slices

water, sized tea bags, fresh orange juice (about 4 oranges), honey, cinnamon sticks, lemon rind, bourbon

instant tea, tang orange crystals, lemon drink mix, white sugar, cinnamon

tea bags, boiling water, flour, eggs, separated, sugar, in all, vanilla, salt, unsalted butter, melted, honey, cinnamon, cream, mint sprig, powdered sugar