57 russian beet Recipes
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yukon gold or other thin-skinned potatoes (1/2 lb. each),... and15 Moreyukon gold or other thin-skinned potatoes (1/2 lb. each), scrubbed, cauliflower florets (4 to 4 1/2 cups), rinsed, carrots (1/4 lb. each), rinsed and peeled, green beans, ends and strings removed, rinsed, gold or red beets (about 3 in. wide), tops trimmed , scrubbed, white wine vinegar, reduced-fat mayonnaise, chopped cornichons or sour pickles, drained capers, chopped fresh dill or 1/4 cup dried dill, dijon mustard, dry mustard, salt, homemade gravlax (see notes ), sliced pumpernickel or rye bread (about 1/2 lb. total), cut into quarters, pepper16 ingredients
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potatoes, peeled, cooked, cubed and13 Morepotatoes, peeled, cooked, cubed, stalks celery, washed, cut in bite size pieces, sweet white onion, diced, garlic dill pickles, diced, pickled beet, diced, cooked bacon, diced (optional), celery seed, nutmeg , sprinkled, olive oil, white vinegar, white sugar, evaporated milk, dry mustard1 hour 15 min, 14 ingredients
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water and20 Morewater, canned tomatoes , including liquid, mashed and divided, potatoes, peeled and quartered, carrots, chopped small, onions, chopped small, salt, red beets , scrubbed and cut in half, butter, whipping cream, butter, divided, onions, chopped small, shredded green cabbage, potatoes, peeled and cubes 1/2-inch, cauliflower florets, celery ribs, chopped small, green pepper, seeded and diced, sweet red pepper, seeded and diced, fresh ground black pepper, dried dill weed or 1/2 cup finely chopped fresh dill, fresh lemon juice, ground cayenne pepper (optional)1 hour 30 min, 21 ingredients
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Russian Palace's Vegetable Borscht Recipevegetable oil, onions, finely chopped (1 large), beets and12 Morevegetable oil, onions, finely chopped (1 large), beets, carrot, chopped (1 small), tomato paste, chicken stock, potatoes, head of cabbage, green bell pepper, chopped, sugar, lemon juice, fresh squeezed, salt, ground black pepper, garlic clove, minced, fresh dill, chopped1 hour , 15 ingredients
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Russian Potato Salad With Creamy Tarragon Dressingboiled potatoes , cut into 1-inch pieces and14 Moreboiled potatoes , cut into 1-inch pieces, cooked quartered beet, red onion, chopped, leaves red leaf lettuce, fresh tarragon or 1 tbsp parsley, minced, plain nonfat yogurt, nonfat dry milk powder, white wine vinegar, unsalted dijon mustard, olive oil, frozen apple juice concentrate, garlic clove, finely minced, black pepper, freshly minced tarragon, lemons or 1 tbsp orange peel, finely grated30 min, 15 ingredients
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Nina's Russian Cold Beet Soup (Kholdnyk)fat-free buttermilk and6 Morefat-free buttermilk, cucumber - peeled, seeded , quartered lengthwise and diced, sliced beets with liquid, green onions, chopped, chopped fresh dill, salt , or to taste, white vinegar , or to taste20 min, 7 ingredients
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Truly Russian Borschtextra virgin olive oil, cabbage (1 medium. head ) and8 Moreextra virgin olive oil, cabbage (1 medium. head ), onion, diced small, diced tomatoes, sliced beets , julienned, new potatoes, peeled and julienned (red bliss), shredded carrots, extra lean ground beef, uncooked, vegetable broth, chicken broth10 ingredients
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Helga's Russian Borschtcanola oil, lamb stew meat, cut into 1/2-inch cubes and12 Morecanola oil, lamb stew meat, cut into 1/2-inch cubes, onion, peeled and finely chopped, beef broth, red wine vinegar, lemon juice, cabbage, cored and shredded, ripe tomatoes, diced, beets, peeled and diced (tops reserved), bay leaves, salt, freshly ground black pepper, sour cream, chopped dill2 hour 50 min, 14 ingredients
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Kholodnik A Russian Souppotatoes, peeled and cubed and8 Morepotatoes, peeled and cubed, beets, cooked, peeled and grated, cucumbers, grated, green onions, parsley, chopped, basil, salt to taste, ea lemon. juiced, sugar45 min, 9 ingredients
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Crock Pot Russian Beef Borschtsliced green cabbage, fresh beets, shredded and12 Moresliced green cabbage, fresh beets, shredded, carrots, peeled and sliced, parsnip, peeled and sliced, chopped onion, garlic cloves, minced, stewing beef, cut into 1/2 inch cubes, diced tomatoes, undrained, reduced-sodium beef broth, lemon juice, sugar, black pepper, sour cream (optional), fresh parsley (optional)9 hour 45 min, 14 ingredients
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The Market Fare's Russian Borschtbeef brisket, cut in 1-inch cubes and12 Morebeef brisket, cut in 1-inch cubes, sliced beets, drained and chopped, carrots, sliced, onion, sliced, stalk celery, cut into chunks, bay leaves, salt, tomato paste, sugar, head cabbage, shredded, cider vinegar, sour cream, black pepper3 hour 45 min, 13 ingredients
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Potato And Salmon Salad - Russianeggs, baking potatoes, peeled and cubed, olive oil and6 Moreeggs, baking potatoes, peeled and cubed, olive oil, onion, chopped, canned salmon, drained (i prefer to use smoked salmon. it s up to you as both are tasty.), mayonnaise , or as desired, chopped fresh parsley, for garnish, caviar if desired, pickled beets15 min, 9 ingredients
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Vinegret. Russian Vegetarian Saladboiled potatoes, boiled carrot, boiled beet and4 Moreboiled potatoes, boiled carrot, boiled beet, pickled cucumbers, pickled cabbage, preserved kidney bean, vegetable oil50 min, 7 ingredients
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Hot Borscht from the Russian Tea Roomshort rib, pork butt, duck legs, parsley and25 Moreshort rib, pork butt, duck legs, parsley, whole juniper berries, diced onion, diced carrot, garlic, chopped, leek, chopped, whole peppercorns, laurel or bay leaves, salt, beets, washed, pickling spice, white vinegar, sugar, thyme, laurel or bay leaves, cut bacon, vegetable oil, butter, onion , cut julienne, carrot , cut julienne, chopped green cabbage, garlic, chopped, tarragon, dill, garnishes: shredded short rib , pork butt and duck legs, plus sour cream and dill5 hour 30 min, 29 ingredients
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Borsch (((Authentic Ukrainian Classic Borsch)))red beets (green tops removed ) and22 Morered beets (green tops removed ), lean beef chuck (cut into bite-size pieces), thick slab bacon (diced ) or 1/2 lb pancetta (diced), yellow onion (chopped ), carrot (peeled & grated ), dried oregano, celery salt or 1 tsp seeds, dill seeds, minced garlic, bay leaves, red wine vinegar, salt, ground black pepper, tomato paste, water or 2 quarts beef broth, vegetable oil, potato (peeled & diced ), green cabbage (shredded ), fresh flat-leaf parsley (chopped ), sugar, real sour cream, fresh dill (chopped ), russian black bread22 min, 23 ingredients
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