45 russets goat Recipes

  • Goat Cheese Mashed Potatoes
    russet potatoes, peeled , cut into 1 1/2-inch pieces and
    4 More
    russet potatoes, peeled , cut into 1 1/2-inch pieces, whole milk, onion, chopped, butter, soft fresh goat cheese (such as montrachet), crumbled
    5 ingredients
  • Goat Cheese Mashed Potatoes
    russet potatoes, peeled , cut into 1 1/2-inch pieces and
    4 More
    russet potatoes, peeled , cut into 1 1/2-inch pieces, whole milk, onion, chopped, butter, soft fresh goat cheese, crumbled (such as montrachet)
    45 min, 5 ingredients
  • Potato Pancakes With Goat Cheese
    russet potatoes, peeled and grated, salt, pepper and
    4 More
    russet potatoes, peeled and grated, salt, pepper, olive oil, soft fresh goat cheese, crumbled, chives, finely chopped, parmesan cheese (optional)
    22 min, 7 ingredients
  • Mashed Potatoes With Goat Cheese and Chives
    russet potatoes, peeled and cut into chunks and
    5 More
    russet potatoes, peeled and cut into chunks, heavy cream, warmed (or substitute half and half if you prefer), goat cheese, room temperature, unsalted butter, room temperature, fresh chives, minced, salt and pepper
    40 min, 6 ingredients
  • Potato and Goat Cheese Gratin
    extra-virgin olive oil and
    6 More
    extra-virgin olive oil, russet potatoes, peeled, cut into 1/8-inch-thick rounds, all purpose flour, minced fresh chives, minced fresh thyme, soft fresh goat cheese, crumbled (about 1 cup), low-fat (1%) milk
    7 ingredients
  • Potato Gratin With Goat Cheese
    chavrie goat cheese and
    5 More
    chavrie goat cheese, russet potatoes, medium peeled cut in 1 inch pieces, garlic, chopped, milk, butter, crosscut scallions
    1 hour , 6 ingredients
  • Artichoke, Goat Cheese, and Potato Omelet
    unpeeled russet potato, olive oil, divided, chopped onion and
    8 More
    unpeeled russet potato, olive oil, divided, chopped onion, chopped red bell pepper, drained canned artichoke hearts, coarsely chopped, chopped fresh or 1/4 tsp dried oregano, salt, divided, freshly ground black pepper, divided, egg whites, eggs, crumbled goat cheese
    42 min, 11 ingredients
  • Twice-Baked Potatoes With Goat Cheese and Chives
    vegetable oil, russet potatoes , scrubbed and
    4 More
    vegetable oil, russet potatoes , scrubbed, soft fresh goat cheese, crumbled, half-and-half, butter, chopped fresh chives
    1 hour 20 min, 6 ingredients
  • Potato Cakes  Red Onion Jam And Goat Cheese Cream
    bay leaves, dried (or fresh) thyme, red onions and
    15 More
    bay leaves, dried (or fresh) thyme, red onions, red wine vinegar, sugar, red wine (not pictured), russet potato, parsnips, lemon, eggs, flour, parsley, salt and pepper, oil for frying, good quality goat cheese (laura chenel is really yummy), half and half (amount variable, but probably a few tb)
    45 min, 19 ingredients
  • Goat Cheese Potato Cakes with Chives Goat Cheese Potato Cakes with Chives
    russet potato, shallot, sliced (about 6 large) and
    5 More
    russet potato, shallot, sliced (about 6 large), garlic, sliced, fine breadcrumbs, divided, mild goat cheese, at room temperature, minced fresh chives or 1/4 cup scallion top, olive oil
    30 min, 7 ingredients
  • Arugula and Goat Cheese Mashed Potatoes Arugula and Goat Cheese Mashed Potatoes
    russet potatoes, peeled, quartered, butter, whole milk and
    2 More
    russet potatoes, peeled, quartered, butter, whole milk, soft fresh goat cheese (such as montrachet), crumbled, chopped arugula leaves (about 2 large bunches)
    5 ingredients
  • Smashed Potatoes with Goat Cheese and Chives Smashed Potatoes with Goat Cheese and Chives
    russet baking potatoes peeled and cut into 1 inch pieces and
    6 More
    russet baking potatoes peeled and cut into 1 inch pieces, salt divided, butter, goat cheese (6 oz), freshly ground black pepper, reduced fat milk, fresh chives chopped
    7 ingredients
  • Goat Cheese Mashed Potatoes With Coffee Gravy Goat Cheese Mashed Potatoes With Coffee Gravy
    white russet potatoes peeled and quartered, goat cheese and
    13 More
    white russet potatoes peeled and quartered, goat cheese, butter, evaporated milk plus more as needed, salt, white pepper, gravy, beef broth, worcestershire sauce, instant coffee, cornstarch, water, butter cut into large chunks, salt, freshly ground black pepper
    30 min, 15 ingredients
  • Mashed Potatoes With Goat Cheese Leeks And Chives Mashed Potatoes With Goat Cheese Leeks And Chives
    russet (baking) potatoes and
    8 More
    russet (baking) potatoes, sliced well-washed white, pale green part of leek, chopped onion, garlic cloves, minced, shallot, minced, unsalted butter, milk, crumbled mild goat cheese, minced fresh chives
    25 min, 9 ingredients
  • Goat Cheese Mashed Potatoes with Beef Coffee Gravy (Sandra Lee) Goat Cheese Mashed Potatoes with Beef Coffee Gravy (Sandra Lee)
    white russet potatoes, peeled and quartered, goat cheese and
    10 More
    white russet potatoes, peeled and quartered, goat cheese, butter, evaporated milk , plus more as needed, salt and white pepper, to taste, beef broth, worcestershire sauce, instant coffee, cornstarch, water, butter, cut into large chunks, salt and pepper
    40 min, 12 ingredients
  • Whole Roasted Ribeye Roast with a Three Potato and Goat Cheese Gratin (Emeril Lagasse) Whole Roasted Ribeye Roast with a Three Potato and Goat Cheese Gratin (Emeril Lagasse)
    butter, heads garlic, halved, heavy cream, salt and
    8 More
    butter, heads garlic, halved, heavy cream, salt, freshly ground white pepper, goat cheese, crumbled, baking potatoes , like russets, potatoes, peeled, and sliced 1/4-inch thick, sweet potatoes, peeled and sliced 1/4-inch thick, red potatoes, sliced 1/4-inch thick, rib-eye roast, bone in and trimmed, olive oil
    12 ingredients
  • Potato and Goat Cheese Gratin (Emeril Lagasse) Potato and Goat Cheese Gratin (Emeril Lagasse)
    unsalted butter and
    5 More
    unsalted butter, russet potatoes, peeled and cut into 1/8-inch slices, minced garlic, goat cheese, crumbled, salt and freshly ground black pepper, heavy cream
    1 hour 30 min, 6 ingredients
  • Roasted Eggplant Soup with Goat Cheese Dumplings Roasted Eggplant Soup with Goat Cheese Dumplings
    eggplant (about 2 large), halved lengthwise and
    16 More
    eggplant (about 2 large), halved lengthwise, unsalted butter, onion, chopped, fennel bulb, trimmed, chopped, russet potato, peeled, chopped, leek (white and pale green parts), sliced, garlic cloves, minced, dried oregano, dry white wine, more) chicken stock or canned low-salt chicken broth, whipping cream, olive oil, shallots, chopped, soft fresh goat cheese (such as montrachet), crumbled, chopped seeded plum tomatoes, chopped fresh basil, wonton wrappers
    17 ingredients




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