149 rum raisin bread Recipes

milk, cream, vanilla essence, eggs, caster sugar, day-old white bread, crusts removed, sultanas or 1 cup raisins, soaked in rum, granny smith apple, peeled cored and diced, sugar, extra, nutmeg, cinnamon

raisins, dark rum, ripe bananas, mashed, brown sugar, canola oil, eggs, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, ground cardamom, chopped walnuts, toasted

raisins, rum, flour, baking soda, salt, sugar, ripe mashed banana, melted butter, egg, milk, chocolate chips, chopped walnuts

bread flour, salt, vegetable oil, water , lukewarm, apples, sliced (golden delicious), granulated sugar, dark rum, raisins, ground cinnamon, lemons (juice and peel), butter (unsalted ), breadcrumbs

crushed pineapple with juice, low-fat milk, italian bread , packed, raisins, brown sugar, margarine, melted, rum, vanilla extract, cinnamon, margarine, rum, light brown sugar, almonds, sliced

milk, scalded and cooled to lukewarm, saffron (optional), butter, room temperature, egg yolks, room temperature, flour , sifted, sugar, salt, bread machine yeast, lemon , zest of, cinnamon, cardamom, white raisins (soaked in hot apple juice, rum or vodka for 15 minutes and drained) or 1 cup dried cherries (soaked in hot apple juice, rum or vodka for 15 minutes and drained) or 1 cup dried cranberries (soaked in hot apple juice, rum or vodka for 15 minutes and drained), almond cookie , crushed into fine crumbs, egg, beaten, sliced almonds, cream cheese, softened, sugar, egg yolk, lemon zest, saffron (optional)

eggs, milk, sugar, vanilla extract, ground cinnamon, brioche bread , challah (or any moist and fluffy bread you like(1/2 to 3/4-inch-thick) or 4 slices cinnamon raisin bread (or any moist and fluffy bread you like(1/2 to 3/4-inch-thick), butter, rum, sugar, butter, orange juice, bananas , sliced thinly on an angle

day old bread, milk, cream, sugar, eggs, vanilla, cinnamon, nutmeg, buttter, melted, raisins (optional), rum sauce, evaporated milk, sugar, cornstarch, whiskey or dark rum

x 1 x 1/2-inch pieces trimmed whole wheat bread, sugar, light corn syrup, water, apple cider, unsalted butter, raisins, ground cinnamon, ground coriander, ground ginger, eggs, beaten to blend, dark rum, good-quality white chocolate, coarsely chopped

milk, bread cubes (use old bread or french bread), eggs, beaten, sugar, vanilla, ground cinnamon, raisins, dark rum, unsalted butter

butter rum sauce, unsalted butter, sugar, rum , to taste, dozen donuts ( i use the dunkin donuts glazed donuts. you could go wild and use any donut you feel like, chocolate donuts would be fantastic too!), eggs, beaten, raisins, salt 1 1/2 tsp ground cinnamon, sweetened condensed milk (not evaporated milk or milk powder), fruit cocktail, undrained, hazelnuts ( or another favorite : almonds, pecans etc.)

dry yeast, bread flour, salt, sugar, dry skim milk, lukewarm water, sweet unsalted butter, egg, vanilla extract, raisins soaked in rum (drained after soaking), candied orange peel slices (i have substituted dried mixed fruit), a little orange zest

butter, eggs, milk, salt, vanilla extract, french bread , day old, cut into 1-inch cubes, raisins, sugar, water, bourbon (or rum), cornstarch, butter

stale bread , brioche bite size pieces, whole milk (some cream optional), eggs, sugar, vanilla extract, cinnamon, salt, raisins optional, rum or grand marnier optional

unglazed cake donuts (day old is best), broken up., raisins, heavy cream, eggs, cinnamon, unsalted butter, superfine sugar, vanilla, sauce, butter (4 tbsp), powdered sugar (1/2 lb), dark rum (or cola and extract, see alteration)

raisins (it s ok to use more if you like.. i often use up to a cup), bourbon or 3 -4 oz rum, all-purpose flour, baking powder, baking soda, salt, vegan butter, vegan sugar, egg substitute (i use bob s red mill egg replacer for 2 eggs), very very ripe bananas, vanilla extract, chopped walnuts, semisweet vegan chocolate chips

french bread, eggs, sugar, vanilla, fruit cocktail, raisins, butter, evaporated milk, butter, sugar, dark rum or 1 cup light rum

milk, eggs, butter, softened (1/2 stick), flour, sugar, salt, lemon, vanilla, yeast, raisins, rum (or enough to cover the raisins), whole almond (optional)