27 rum macadamia cream coconut Recipes

pineapple, peeled and cored, butter, melted, rum-macadamia ice cream, flaked sweetened coconut, toasted

mangoes, 1/2 inch cubes, pineapple chunks, undrained (they call for in syrup, i use in water), coconut flavor rum (plain rum will do well), cake, sliced thinly (could use sweet biscuits instead), bananas, sliced, batch coconut cream custard, whipping cream, coconut, sweetened flaked and toasted, macadamia nuts, toasted and chopped (almond or pecan will do), powdered sugar, vanilla extract

chocolate wafer crumbs, macadamia nuts, coarsely ground, sweetened coconut, lightly toasted, unsalted butter, melted, sweetened coconut, lightly toasted, all-purpose flour, salt, unsalted butter, cut into small pieces, milk, sweetened coconut, lightly toasted, cream cheese, at room temperature, granulated sugar, cornstarch, eggs, vanilla extract, dark rum, white chocolate, cut into 1/8 inch chunks, chocolate wafer crumbs, to garnish, sugar, to garnish, white chocolate curls, to garnish

mangoes, peeled and cut into 1/2-inch cubes, pineapple chunks in syrup, undrained, coconut-flavored rum, frozen lb cake, thawed and thinly sliced, bananas, sliced, coconut cream custard, sweetened flaked coconut, toasted, chopped macadamia nuts, toasted, whipping cream, powdered sugar, vanilla extract, garnishes: mango , star fruit, toasted coconut, toasted macadamia nuts

golden brown sugar, butter, whipping cream, dark rum, chopped macadamia nuts, toasted, unsweetened coconut milk or 1/2 cup milk, shredded sweetened coconut, chopped dates, baking soda, sugar, butter, room temperature, egg, self-rising flour , plus, self-rising flour, vanilla extract, premium-quality vanilla ice cream

amazing easy and delicious tres leches: three milk cake, yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), finish, cream , to cover cake, sweetened coconut, poke holes in the cake with a fork all over., pour topping mixture over cake ., let mixture absorb completely in refrigerator ., cover with whipped cream and sprinkle sweetened coconut over top of cake., add strawberries , macadamia nuts, cherries and/or pineapple. i sometimes serve a caramel sauce on the side as

softened unsalted butter (plus more for pans ), raw coconut sugar crystals (coconut secret), all-purpose flour (plus more for pans ), baking powder, baking soda, salt (omit if using ed butter), allspice (or 1/3 tsp each cinnamon, cloves, nutmeg), ginger powder, beaten eggs, pina colada yogurt (yoplait), natural coconut rum, pure vanilla extract, grated peeled carrots, angel flake coconut, pureed medium very ripe banana (reserve 2 tbsp), well-drained crushed pineapple (reserve juice), roasted macadamia nuts (2/3 cup chopped, 1/3 cup ground ), softened real cream cheese, unsalted butter, sugar, pureed ripe bananas, lime juice, pineapple juice, natural coconut rum (not coconut extract), pure vanilla extract, salt, ground macadamia nuts (sides , from divided portion above), angel flake coconut (or more , top of cake), fresh carrot (curls or shreds, top center of cake), grated fresh lime peel (flecks, top of cake)

graham cracker crumbs, shredded coconut, toasted, butter, melted, sugar, vanilla extract, cream cheese, room temperature, sugar, eggs, coconut milk, lemon zest, vanilla bean, coconut extract (can omit if you don tsp want a stronger coconut flavor), dark rum, fresh pineapple, finely chopped, sugar, water, cornstarch, rum, coconut, toasted, macadamia nuts or 1/2 cup pecans, toasted and chopped

roasted macadamia nuts, sweetened shredded coconut, brown sugar, unsalted butter, melted, pineapple sorbet, softened, canned sweetened cream of coconut (such as coco lopez), dark rum, imitation coconut extract, sweetened shredded coconut, vanilla frozen yogurt, softened, pineapple, trimmed, cored, thinly sliced, toasted sweetened shredded coconut, fresh mint sprigs

unsalted butter (for pan ), all-purpose flour, baking powder, kosher salt, eggs, separated, sugar, divided, vegetable oil, unsweetened shredded coconut, cubes fresh pineapple (cut from two 4-lb pineapples), dark brown sugar, dark rum (such as gosling s), fresh lime juice, sugar, kosher salt, whole macadamia nuts, egg whites (from about 7 large eggs), room temperature, cream of tartar, sugar, coconut rum (such as malibu), xanthan gum (optional), ripe (wrinkled ) passion fruits, halved, pulp scooped out, grated lime zest

good quality white chocolate (i.e. ghirardelli), dry-roasted salted macadamia nut, heavy cream, dark rum, shredded unsweetened coconut

king arthur unbleached all-purpose flour, sugar, cold butter, macadamia nuts, toasted and finely chopped, egg yolks, unflavored gelatin, dark rum, coconut milk, sugar, milk, egg yolks, beaten, heavy whipping cream , whipped, flaked coconut, toasted, macadamia nuts, toasted and coarsely chopped

lindt white chocolate, salted dry-roasted macadamia nuts (5 oz), heavy cream, dark rum, shredded unsweetened desiccated coconut

macadamia nuts, chopped, chocolate chips, white chocolate chips, coconut, flour, sugar, brown sugar, butter, creamed, baking soda, salt, vanilla, dark rum (may double the rum to 2 tbsp), egg, beaten, coconut , to sprinkle on before baking

sweetened flaked coconut (about 6 oz), a 7-oz jar macadamia nuts (about 1 1/2 cups), unsalted butter, softened, light brown sugar, cream cheese, softened, eggs, vanilla, all-purpose flour, baking powder, salt, water, sugar, amber or dark rum

butter, coarsely chopped salted macadamia nut, mango, peeled and diced, light rum, shredded coconut, vanilla ice cream or 1 cup frozen yogurt, divided, mango, peeled and sliced (optional)

sugar, mazola corn oil, eggs, spice islands 100% pure bourbon vanilla extract, flour, baking soda, baking powder, spice islands ground ginger, crushed pineapple (undrained ), shredded coconut, chopped macadamia nuts, cream cheese, butter or 3 tbsp margarine, powdered sugar, spice islands 100% pure bourbon vanilla extract, rum extract

frozen lb cake, thawed, pineapple chunks in juice, instant coconut cream pudding and pie filling or 1 (3 1/2 oz) package banana cream pudding and pie filling, heavy whipping cream, sour cream, powdered sugar, coconut rum, divided, caramel topping, bananas, thinly sliced, shredded coconut, toasted, macadamia nuts, finely chopped