11 rum glaze pound Recipes

  • Rum-Pineapple Pound Cake
    butter, room temperature, vegetable oil, white sugar, eggs and
    11 More
    butter, room temperature, vegetable oil, white sugar, eggs, moist pineapple cake mix, sour cream, evaporated milk, flour, vanilla extract, glaze, light brown sugar, white sugar, butter, rum, toasted coconut
    1 hour 40 min, 15 ingredients
  • Butter Rum Pound Cake
    butter, shortening, sugar, eggs, flour, baking powder and
    9 More
    butter, shortening, sugar, eggs, flour, baking powder, whole milk, dark rum (you could replace this with milk+ extra vanilla if not using rum), vanilla extract, chopped pecans (optional, but if not icing this cake , the pecans sort of crystalize with the glaze, delicious!), rum glaze, sugar, butter, water, rum (or you can use a little extra water and some vanilla)
    35 min, 15 ingredients
  • Buttered Rum Pound Cake With Bananas Foster Sauce
    butter, softened, sugar, eggs, separated and
    14 More
    butter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, buttered rum glaze, butter, light rum, sugar, water, chopped pecans, toasted, bananas foster sauce (recipe to follow), vanilla ice cream
    1 hour 30 min, 17 ingredients
  • Buttered Rum Pound Cake with Bananas Foster Sauce
    butter, softened, sugar, eggs, separated and
    9 More
    butter, softened, sugar, eggs, separated, all-purpose flour, baking soda, sour cream, vanilla extract, lemon extract, sugar, buttered rum glaze, bananas foster sauce, vanilla ice cream
    12 ingredients
  • Sour Cream Pound Cake with Rum Glaze Sour Cream Pound Cake with Rum Glaze
    dry breadcrumbs, cake flour, baking powder, baking soda and
    12 More
    dry breadcrumbs, cake flour, baking powder, baking soda, salt, butter, softened, granulated sugar, eggs, fat-free milk, dark rum, vanilla extract, fat-free sour cream, brown sugar, dark rum, water, butter
    17 ingredients
  • Apricot Ginger Pound Cake With Rum Glaze (Bundt) Apricot Ginger Pound Cake With Rum Glaze (Bundt)
    sour cream, milk, unsalted butter, very soft and
    11 More
    sour cream, milk, unsalted butter, very soft, flour (or cake ), sugar, salt, baking powder, eggs, vanilla extract, coarsely chopped crystallized ginger, coarsely chopped dried apricot, dark rum, water, sugar
    1 hour 30 min, 14 ingredients
  • Brown Sugar Pound Cake with rum sauce or glaze Brown Sugar Pound Cake with rum sauce or glaze
    butter, softened, dark brown sugar , packed and
    17 More
    butter, softened, dark brown sugar , packed, granulated sugar, eggs, flour, salt, baking powder, milk, vanilla, whipping cream, butter, dark brown sugar, granulated sugar, light corn syrup, rum or 1 tbsp flavoring, butter, canned evaporated milk, dark brown sugar (packed), rum flavoring
    16 min, 19 ingredients
  • Six 6 Flavor Pound Cake Six 6 Flavor Pound Cake
    sugar, butter, margarine, vanilla extract, coconut flavor and
    17 More
    sugar, butter, margarine, vanilla extract, coconut flavor, almond flavor, lemon flavor, rum flavor, butter flavor, eggs, all-purpose flour, evaporated milk, baking powder, glaze, sugar, water, vanilla extract, coconut flavor, almond flavor, lemon flavor, rum flavor, butter flavor
    2 hour , 22 ingredients
  • Double Vanilla Pound Cake With Rum-Vanilla Glaze Double Vanilla Pound Cake With Rum-Vanilla Glaze
    vanilla bean, split or cut into pieces and
    12 More
    vanilla bean, split or cut into pieces, milk, room temperature, flour , sifted, baking powder, salt (if using ed butter, delete), unsalted butter, softened to room temperature, vanilla sugar, eggs, room temperature, pure vanilla extract, sugar, water, pure vanilla extract, rum (optional) or 1/4 cup brandy (optional)
    1 hour 20 min, 13 ingredients




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