252 rum cake mix cake Recipes

pecans, chopped, butter recipe cake mix (butter flavor), vanilla instant pudding mix (small box), dark rum, eggs, water, cold, oil, sugar, butter, water, dark rum

vanilla instant pudding mix, yellow cake mix , pudding in the mix, chopped nuts (1/2 walnuts, 1/2 pecans,etc.), vegetable oil, eggs, water, spiced rum, butter, sugar, water, spiced rum

pecan pieces, reserve 1/4 cup, eggs, water, canola oil, rum, gold, classic yellow cake mix (make sure pudding isn tsp added), sugar-free instant vanilla pudding mix, granulated sugar, water, butter, rum, gold

yellow cake mix, vanilla instant pudding mix, eggs, cold water, oil, rum, chopped walnuts, butter, sugar, water, rum

yellow cake mix, instant pudding mix, rum, light preferred, vegetable oil, water, eggs, chopped pecans, sugar, butter or 1/2 cup margarine, rum, light preferred, water

chopped walnuts or 1 cup pecans, yellow cake mix, vanilla flavor instant pudding and pie filling mix, eggs, cold water, vegetable oil, bacardi dark rum (80 proof ), butter, water, granulated sugar, bacardi dark rum (80 proof )

chopped pecans, butter recipe golden yellow duncan hines cake mix, instant vanilla pudding, rum, water, crisco cooking oil, eggs, sugar (white ), butter, rum (or flavoring), water

all-purpose flour, chopped pecans, yellow cake mix, vanilla instant pudding mix, egg substitute, water, vegetable oil, dark rum, unsalted butter, sugar, water, dark rum

chopped walnuts, yellow cake mix, dark rum, eggs, water, vegetable oil, instant vanilla pudding mix, butter, white sugar, water, dark rum

cake mix, vanilla instant pudding mix, eggs, cold water, cooking oil, dark rum, pecans, butter, water, rum, sugar

cake, granola, yellow cake mix, sour cream, brown sugar, eggs, canola oil, captain morgan rum, glaze, butter, corn starch, granola cereal, crushed walnuts, brown sugar, dark rum ( myers or goslings)

yellow cake mix, jello instant vanilla pudding, eggs, cold water, vegetable oil, bacardi dark rum (80 proof), butter, water, granulated sugar, bacardi dark rum (80 proof)

chopped pecans, yellow cake mix (with pudding), cold water, oil, dark rum (80 proof), butter, water, granulated sugar, rum (80 proof)

dry yeast, lukewarm milk (105o to 115o), butter or margarine, divided, sugar, divided, eggs, all-purpose flour, chopped mixed candied fruit, rum-butter mixture

all-purpose flour, baking powder, baking soda, ground nutmeg, salt, light brown sugar , packed, egg substitute, reduced-fat sour cream, canola oil, low-fat milk, light rum, vanilla extract, dessert topping mix

yellow cake mix, french vanilla instant pudding mix, eggs, water, vegetable oil, dark rum, butter, water, sugar (pure cane), bacardi rum (dark )

pecan pieces, reserve 1/4 cup, whole eggs, water, canola oil, gold rum , bacardi, classic yellow cake mix (recommended : duncan hines moist deluxe), sugar-free instant vanilla pudding mix (recommended : jell-o), granulated sugar, water, butter, gold rum (recommended : bacardi)

duncan hines yellow cake mix, royal instant vanilla pudding, chopped nuts, eggs, dark rum, vegetable oil, water, rum glaze, water, butter, sugar, dark rum, melt butter in a small saucepan. add the water and sugar; boil for 5 minutes, stirring occasionally. remove from heat and stir in rum