14283 rubbed slaw food network kitchens Recipes
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all-purpose flour, baking powder, fine salt, baking soda and14 Moreall-purpose flour, baking powder, fine salt, baking soda, unsalted butter, softened, granulated sugar, vanilla extract, egg, milk, blueberries, cream cheese, at room temperature, unsalted butter, softened, grated lemon zest, fresh lemon juice, vanilla extract, salt, sugar1 hour 15 min, 18 ingredients
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Blueberry-Lemon Muffins (Food Network Kitchens)unbleached all-purpose flour and10 Moreunbleached all-purpose flour, sugar (white or light brown) plus more for sprinkling on top of the muffins, baking powder, fine salt, freshly grated nutmeg, unsalted butter, whole milk, eggs, at room temperature, grated lemon zest, pure vanilla extract, fresh blueberries, rinsed and dried40 min, 11 ingredients
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Blueberry-Maple Spoon Fruit (Food Network Kitchens)lemons, fresh blueberries (about 2 2/3 lb), picked over and2 Morelemons, fresh blueberries (about 2 2/3 lb), picked over, pure maple syrup (preferably grade a), sugar1 hour 30 min, 4 ingredients
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Boozy Cherry-Chocolate Pies (Food Network Kitchens)turbinado sugar, plus more for sprinkling, light rum and12 Moreturbinado sugar, plus more for sprinkling, light rum, vanilla extract, grated orange zest, kosher salt, bing cherries, pitted and halved, cornstarch, cold unsalted butter , cut into pieces, semisweet chocolate, chopped (about 1/4 cup), all-purpose flour , for dusting, refrigerated piecrust dough (3 pieces), heavy cream, for brushing, vanilla ice cream , for serving2 hour 10 min, 14 ingredients
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Borscht (Food Network Kitchens)fresh beets (about 1 1/2 lb, without stems and greens), u... and16 Morefresh beets (about 1 1/2 lb, without stems and greens), un-peeled, red wine vinegar, plus more for passing at the table, kosher salt, unsalted butter, stalks celery , halved lengthwise and thinly sliced crosswise, leeks (white part only), halved lengthwise and thinly sliced crosswise, garlic, minced, caraway seeds, head savoy cabbage (about 8 oz), cored, cut into 1-inch wedges, and shredded, parsley sprigs, fresh thyme sprigs, bay leaf, whole, peeled tomatoes (with liquid), roughly chopped, beef broth, freshly ground black pepper, sour cream, chopped fresh dill1 hour 20 min, 17 ingredients
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Borscht (Food Network Kitchens)red beets, about 1 lb, tops trimmed , and scrubbed and12 Morered beets, about 1 lb, tops trimmed , and scrubbed, red onion, peeled and cut into eighths (about 4 oz), carrots , halved crosswise (about 5 oz), rib celery , halved crosswise, garlic , smashed and peeled, olive oil, kosher salt, rosemary, chicken broth, homemade or low-sodium canned, freshly ground black pepper, light buttermilk, worcestershire sauce (less than 1/4 tsp), chopped fresh dill1 hour 40 min, 13 ingredients
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Boston Brown Bread (Food Network Kitchens)rye flour, stone-ground cornmeal, whole wheat flour and9 Morerye flour, stone-ground cornmeal, whole wheat flour, white bread flour, baking powder, fine salt, baking soda, dark molasses, buttermilk, egg, beaten, equipment : 1 13-oz coffee can and a piece of foil, with 1 side buttered, to make a sealed cover, copyright 2001 television food network , g.p. all rights reserved3 hour 20 min, 12 ingredients
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Boston Cream Pie (Food Network Kitchens)unbleached all purpose flour, plus more for the pan and19 Moreunbleached all purpose flour, plus more for the pan, baking powder, fine salt, unsalted butte (1 1/2 sticks), at room temperature, plus more for the pan, sugar, grated lemon or orange zest, eggs, at room temperature, vanilla extract, milk, milk, egg yolks, sugar, cornstarch, fine salt, unsalted butter, vanilla extract, heavy cream, chilled, bittersweet chocolate, finely chopped, light corn syrup, heavy cream2 hour 20 min, 20 ingredients
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Boston Cream Pie (Food Network Kitchens)unsalted butter, for the pan, cake flour, baking powder and16 Moreunsalted butter, for the pan, cake flour, baking powder, salt, eggs, at room temperature, sugar, whole milk, vegetable oil, vanilla extract, whole milk, vanilla extract, eggs plus 4 egg yolks, sugar, cornstarch, salt, semisweet chocolate, finely chopped, heavy cream, vanilla extract, salt2 hour , 19 ingredients
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Bourbon Praline Cake (Food Network Kitchens)unsalted butter, plus more for greasing, light brown sugar and15 Moreunsalted butter, plus more for greasing, light brown sugar, light corn syrup, kosher salt, vanilla extract, pecans, toasted, cake flour, baking soda, freshly grated nutmeg, fine salt, buttermilk, at room temperature, bourbon, unsalted butter, at room temperature, granulated sugar, eggs, at room temperature, pecans, toasted and chopped, vanilla ice cream , for serving1 hour 40 min, 17 ingredients
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Bow Tie Pasta Salad with Chicken and Roasted Peppers (Food Network Kitchens)kosher salt, bowtie pasta, ripe tomatoes, seeded and diced and7 Morekosher salt, bowtie pasta, ripe tomatoes, seeded and diced, red wine vinegar, extra-virgin olive oil, dijon mustard, freshly ground pepper, bell peppers (red and yellow), halved lengthwise and seeded, rotisserie chicken, shredded into large pieces, chopped fresh parsley leaves40 min, 10 ingredients
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Bow-Tie Pasta With Broccoli and Potatoes (Food Network Kitchens)kosher salt, potatoes, peeled and cut into 1-inch pieces and8 Morekosher salt, potatoes, peeled and cut into 1-inch pieces, broccoli, florets and some chopped stems, bow-tie pasta, unsalted butter, leeks, white and light green parts only , sliced into half-moons, freshly ground pepper, head boston lettuce , torn, grated fontina cheese (about 4 oz), grated parmesan cheese (about 1 oz), plus more for topping30 min, 10 ingredients
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Bowtie Pasta with Tomato and Roasted Red Pepper Sauce (Food Network Kitchens)extra-virgin olive oil, garlic cloves, minced and12 Moreextra-virgin olive oil, garlic cloves, minced, crushed red pepper flakes, sun-dried tomatoes , packed in oil, drained and chopped, coarsely chopped jarred roasted red peppers, tomatoes, sugar, kosher salt, plus more to season, freshly ground black pepper, lightly packed fresh basil leaves , torn into pieces, coarsely chopped fresh parsley leaves, bow-ties pasta (farfalle), balsamic vinegar, grated parmesan cheese , optional45 min, 14 ingredients
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Braciole With Orecchiette (Food Network Kitchens)stale 1/2-inch italian bread cubes, milk and14 Morestale 1/2-inch italian bread cubes, milk, extra-virgin olive oil, garlic (2 smashed; 2 minced), red pepper flakes, tomato paste, strained tomatoes or tomato puree, bay leaves, beef bottom round, sliced into 12 thin pieces, prosciutto, chopped fresh parsley, grated pecorino romano cheese, plus more for topping, aged provolone cheese, kosher salt, orecchiette, combine the bread and milk in a large bowl and let soak, 15 minutes.3 hour , 16 ingredients
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Braised Brisket with Parsley Anchovy Sauce (Food Network Kitchens)olive oil, kosher salt, brisket , point cut and8 Moreolive oil, kosher salt, brisket , point cut, onions, sliced (about 8 cups), lager beers, red potatoes (6 to 8), fresh flat-leaf parsley leaves (about 4 cups), garlic (about 1 head ), oil-packed anchovies, hard-boiled egg yolks, freshly squeezed lemon juice (about 2 lemons)4 hour 30 min, 11 ingredients
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Braised Brisket with Root Vegetables (Food Network Kitchens)beef brisket , preferably first cut, trimmed of excess fat and10 Morebeef brisket , preferably first cut, trimmed of excess fat, kosher salt and freshly ground black pepper, olive oil, yellow onion, thinly sliced, garlic, minced, chopped fresh thyme, dry red wine , such as cabernet sauvignon, diced tomatoes, baby red potatoes, carrots, peeled and cut into 3-inch-long pieces, parsnips, peeled and cut into 3-inch-long pieces, halved lengthwise if very thick5 hour , 11 ingredients
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Braised Celery with Parmesan (Food Network Kitchens)head celery with leaves , ribs separated and8 Morehead celery with leaves , ribs separated, chicken broth, low-sodium canned or homemade , or water, extra-virgin olive oil, whole cloves garlic, peeled, celery seeds , optional, thyme , optional, kosher salt, freshly ground black pepper, freshly grated parmesan25 min, 9 ingredients
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