250179 rubbed porterhouse garlic orange vinaigrette Recipes
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fresh orange juice (about 6 oranges), vegetable oil and5 Morefresh orange juice (about 6 oranges), vegetable oil, curry powder, salt, tomatoes (about 1 1/2 lb), cored and cut into 3/4-inch-thick wedges, mangoes (about 2 lb), peeled, pitted , and cut into 1/2-inch-thick strips, sliced mint leaves7 ingredients
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water, uncooked rye berries or wheat berries, water and10 Morewater, uncooked rye berries or wheat berries, water, dried currants, chopped celery, chopped fresh parsley, salt, divided, freshly ground black pepper, chopped shallots, grated orange rind, fresh orange juice, champagne vinegar or white wine vinegar, olive oil13 ingredients
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Tomato and Mango Salad With Curry-Orange Vinaigrettefresh orange juice (about 6 oranges), vegetable oil and5 Morefresh orange juice (about 6 oranges), vegetable oil, curry powder, salt, tomatoes, cored and cut into 3/4-inch thick wedges (about 1 1/2 lb), mangoes, peeled, pitted and cut into 1/2-inch thick strips (about 2 lb), mint leaf, thinly sliced45 min, 7 ingredients
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Cumin-Orange Vinaigrettefresh orange juice, shallot, minced, fresh lemon juice and3 Morefresh orange juice, shallot, minced, fresh lemon juice, grated orange rind, ground cumin, olive oil10 min, 6 ingredients
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Smoked Buffalo with Melted Fennel, Leeks, and Hearts of Palm Salad with Florida Orange Vinaigrettechampagne vinegar, honey, dijon mustard, minced shallots and21 Morechampagne vinegar, honey, dijon mustard, minced shallots, juice from 10 florida oranges , cooked until reduced to 1/4 cup juice, grape seed oil, coarse florida keys salt and freshly ground black pepper, fresh hearts of palm, sliced in half -rounds, jicama, diced small, radish, diced small, coarse florida keys salt and freshly ground black pepper, olive oil, fennel, thinly sliced, bulb only, leeks, white parts only, thinly sliced, white wine, coarse florida keys salt and freshly ground black pepper, sugar, four 4-oz logs buffalo tenderloin, fennel pollen, coarse florida keys salt and freshly ground black pepper, watermelon radishes , julienned, for garnish, florida orange , sliced into segments, for garnish, petite greens, lavosh crackers, balsamic vinegar , such as minus-8 vinegar, for garnish1 hour 5 min, 25 ingredients
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Beets with Orange Vinaigrettebeets (about 3 bunches), grated orange peel, orange juice and4 Morebeets (about 3 bunches), grated orange peel, orange juice, white wine vinegar, olive oil, chopped fresh tarragon, salt and pepper7 ingredients
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Smoked Salmon Salad with Orange Vinaigrettefresh orange juice, olive oil, fresh lemon juice and4 Morefresh orange juice, olive oil, fresh lemon juice, chopped orange zest, salt and freshly ground pepper, sliced smoked salmon ,cut into thick strips, or two 5 1/2 - to 6-oz cans of fish, drained and broken up (see note), red onion, thinly sliced7 ingredients
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Asparagus With Orange Vinaigrettefresh asparagus, shallots, chopped, white balsamic vinegar and5 Morefresh asparagus, shallots, chopped, white balsamic vinegar, grated orange rind, navel oranges, sectioned, salt, pepper, olive oil8 ingredients
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Asparagus With Orange Vinaigrettefresh asparagus, shallots, chopped, white balsamic vinegar and5 Morefresh asparagus, shallots, chopped, white balsamic vinegar, grated orange rind, navel oranges, sectioned, salt, pepper, olive oil8 ingredients
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Dungeness Crab-Asparagus Salad with Orange Vinaigrettefresh asparagus, grated orange rind, fresh orange juice and6 Morefresh asparagus, grated orange rind, fresh orange juice, extra-virgin olive oil, white wine vinegar, salt, freshly ground white pepper, fresh dungeness or jumbo lump crabmeat, drained, sliced green onion9 ingredients
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Mandarin Orange Vinaigrette Dressingbalsamic vinegar, honey, red onion, thinly sliced and2 Morebalsamic vinegar, honey, red onion, thinly sliced, sliced almonds, mandarin orange (peeled&chopped )15 min, 5 ingredients
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Grilled Asparagus with Blood Orange Vinaigretteshallot, blood oranges, balsamic vinegar, red wine vinegar and3 Moreshallot, blood oranges, balsamic vinegar, red wine vinegar, extra virgin olive oil, salt and pepper, asparagus (25-30 spears )55 min, 7 ingredients
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