18637 rubbed asian cole slaw food kitchens Recipes

  • Grilled Shrimp and Noodle Salad (Food Network Kitchens) Grilled Shrimp and Noodle Salad (Food Network Kitchens)
    flat rice noodles, fresh lime juice, fish sauce and
    8 More
    flat rice noodles, fresh lime juice, fish sauce, light brown sugar, garlic, finely chopped, asian chili sauce (such as sriracha), shrimp, peeled and deveined, asparagus, trimmed, shiitake mushrooms, trimmed, carrot, shredded, fresh cilantro
    35 min, 11 ingredients
  • Hainanese Chicken Rice (Food Network Kitchens) Hainanese Chicken Rice (Food Network Kitchens)
    cornish game hens, halved and
    9 More
    cornish game hens, halved, scallions, plus 4 for garnish, trimmed, sesame oil, garlic, minced, minced fresh ginger, jasmine rice, soy sauce, light brown sugar, sriracha (an asian chili sauce), kosher salt
    1 hour 10 min, 10 ingredients
  • Hot and Sour Soup (Food Network Kitchens) Hot and Sour Soup (Food Network Kitchens)
    pork tenderloin and
    15 More
    pork tenderloin, chicken broth, homemade or low-sodium canned, broken tree ear mushrooms, dried shitake mushrooms, garlic, crushed and peeled, fresh ginger, scallions, soy sauce, balsamic vinegar plus more to taste, freshly ground black pepper, kosher salt plus more to taste, cornstarch dissolved in 3 tbsp cold water, egg lightly beaten, asian toasted sesame oil, firm tofu ( bean curd), cut into 1/2-inch cubes, copyright 2001 television food network , g.p. all rights reserved.
    1 hour 15 min, 16 ingredients
  • Juniper Brined Turkey With Asian Ginger Butter (Food Network Kitchens) Juniper Brined Turkey With Asian Ginger Butter (Food Network Kitchens)
    fresh or frozen turkey (1 to 1 1/2 lb per person ) and
    12 More
    fresh or frozen turkey (1 to 1 1/2 lb per person ), kosher salt, brown sugar, juniper berries, peppercorns, bay leaves, zest of 1 lemon, in wide strips, unsalted butter, softened, scallions, chopped, grated fresh ginger, garlic, grated, sesame oil, low-sodium soy sauce
    9 hour , 13 ingredients
  • Mahi Mahi Banh Mi (Vietnamese Sandwiches) (Food Network Kitchens) Mahi Mahi Banh Mi (Vietnamese Sandwiches) (Food Network Kitchens)
    baguette, cut into 2 pieces, or 2 ciabatta rolls and
    10 More
    baguette, cut into 2 pieces, or 2 ciabatta rolls, unsalted butter, melted, mayonnaise, scallions , sliced lengthwise and cut into 2-inch pieces, carrot, shredded or julienned, kirby cucumber , julienned, leftover thai salad dressing, leftover thai red curry mahi mahi fillets, fresh cilantro or mint, watercress , woody stems removed, asian chili sauce (optional)
    17 min, 11 ingredients
  • Pad Fry (Food Network Kitchens) Pad Fry (Food Network Kitchens)
    frozen sweet potato fries, bacon, chopped and
    7 More
    frozen sweet potato fries, bacon, chopped, dark brown sugar, fish sauce, asian chile sauce (such as sriracha), lime juice, grated lime zest, chopped fresh cilantro, prepared fried onions or fried shallots, for topping
    30 min, 9 ingredients
  • Poached Ginger Chicken (Food Network Kitchens) Poached Ginger Chicken (Food Network Kitchens)
    boneless, skinless chicken breasts (1 3/4 to 2 lb) and
    11 More
    boneless, skinless chicken breasts (1 3/4 to 2 lb), kosher salt, ginger, peeled, shallot, peanut oil, toasted sesame oil, sugar, english cucumber , halved lengthwise, seeded and thinly sliced, radishes, thinly sliced , or 1 small daikon radish, peeled and cut into matchsticks, asian chili sauce (such as sambal oelek), watercress, trimmed, juice of 1 lime
    35 min, 12 ingredients
  • Salmon Burgers with Curry Mayo and Asian Slaw Salmon Burgers with Curry Mayo and Asian Slaw
    salmon, skin and fat removed, cut in about 1/2-inch dice and
    25 More
    salmon, skin and fat removed, cut in about 1/2-inch dice, diced ginger, chopped scallions, salt, table grind pepper, egg, beaten, crushed panko breadcrumbs, vegetable oil, for greasing, curry mayo sauce , for serving, recipe follows, hamburger buns, buttered and toasted, asian slaw , for serving, recipe follows, mayonnaise, thai curry paste, salt, cayenne pepper, juice of 1 1/2 limes, rice wine vinegar, ponzu sauce, sugar, salt, black pepper, juice of 3 limes, seedless cucumbers, peeled, seeded and julienned, red bell pepper , julienned, head green cabbage, shredded, head red cabbage, shredded
    40 min, 26 ingredients
  • Scallop Dumplings with Asian Slaw and Chili Butter Sauce (Emeril Lagasse) Scallop Dumplings with Asian Slaw and Chili Butter Sauce (Emeril Lagasse)
    fresh raw bay scallops, cleaned, egg white and
    31 More
    fresh raw bay scallops, cleaned, egg white, chopped yellow onions, chopped fresh cilantro leaves, salt, cayenne, sesame oil, dozen round wrappers, romaine lettuce leaves, olive oil, recipe chili butter sauce , recipe follows, recipe crunchy asian slaw , recipe follows, chopped chives, chopped shallots, chopped garlic, dry white wine, butter, cold and cubed, chili paste (found in asian markets), olive oil, unsalted roasted peanuts, rice wine vinegar, sesame oil, honey, chili paste, mayonnaise, salt, freshly ground black pepper, napa cabbage, cored and shredded, red cabbage, cored and shredded, fresh spinach, cleaned, stemmed, and thinly sliced, sliced red onions, chopped green onions, green part only, loosely packed fresh cilantro leaves
    33 ingredients
  • Shrimp Pad Thai (Food Network Kitchens) Shrimp Pad Thai (Food Network Kitchens)
    flat thai rice noodles, fish sauce, raw or turbinado sugar and
    11 More
    flat thai rice noodles, fish sauce, raw or turbinado sugar, hot asian chili sauce (sambal oelek or sriracha), fresh lime juice , plus lime wedges for garnish, vegetable oil, shrimp , butterflied with the shells on, garlic, chopped, extra-firm tofu, cut into 1/2-inch cubes, radishes , cut into thin strips, scallions , halved lengthwise and cut into 1-inch pieces, roasted salted peanuts, coarsely chopped, bean sprouts, jalapeno peppers (red and green), seeded and thinly sliced into strips
    40 min, 14 ingredients
  • Spicy Honey-Lime Chicken (Food Network Kitchens) Spicy Honey-Lime Chicken (Food Network Kitchens)
    honey, limes , 2 zested and 4 juiced (about 1/2 cup juice) and
    6 More
    honey, limes , 2 zested and 4 juiced (about 1/2 cup juice), sambal oelek (an asian chili paste), soy sauce, toasted sesame oil, chicken thighs, bone-in and skin-on, kosher salt and freshly ground pepper, baby bok choy, halved or quartered lengthwise
    1 hour , 8 ingredients
  • Spicy Lemon Shrimp Skewers (Food Network Kitchens) Spicy Lemon Shrimp Skewers (Food Network Kitchens)
    lemons, kosher salt, stalk lemongrass, finely chopped and
    8 More
    lemons, kosher salt, stalk lemongrass, finely chopped, extra-virgin olive oil, sriracha (asian chile sauce), garlic, minced, fish sauce, light brown sugar, extra-large shrimp, unpeeled, vegetable oil, for the grill, chopped fresh mint
    40 min, 11 ingredients
  • Spicy Smoked Salmon Bagelwiches (Food Network Kitchens) Spicy Smoked Salmon Bagelwiches (Food Network Kitchens)
    persian cucumber , halved lengthwise and thinly sliced and
    10 More
    persian cucumber , halved lengthwise and thinly sliced, scallion, thinly sliced, fresh lemon juice, toasted sesame oil, kosher salt, bagels, split, unsalted butter, eggs, lightly beaten, smoked salmon (about 2 slices), chopped, cream cheese , cut into 1/2-inch pieces, sriracha (asian chile sauce)
    15 min, 11 ingredients
  • Spicy Tuna Hand Rolls (Food Network Kitchens) Spicy Tuna Hand Rolls (Food Network Kitchens)
    sushi rice, rinsed, rice vinegar (unseasoned), sugar and
    17 More
    sushi rice, rinsed, rice vinegar (unseasoned), sugar, kosher salt, sesame seeds, toasted, mayonnaise, fresh lemon juice, sriracha (asian chile sauce), soy sauce, sesame oil, grated peeled ginger, ahi tuna (about 1 1/4 inches thick ), kosher salt and freshly ground pepper, vegetable oil, sheets seaweed ( nori), avocado, pitted, peeled and thinly sliced, cucumber , cut into matchsticks, carrot , cut into matchsticks, chives , cut into 3-inch pieces, pickled ginger , for serving (optional)
    1 hour 10 min, 20 ingredients
  • Spicy Turkey and Green Bean Stir-Fry (Food Network Kitchens) Spicy Turkey and Green Bean Stir-Fry (Food Network Kitchens)
    basmati rice, green beans, trimmed, vegetable oil, sugar and
    8 More
    basmati rice, green beans, trimmed, vegetable oil, sugar, percent lean ground turkey, garlic, minced, half-sour pickle, finely chopped, asian chile paste , such as sambal oelek, fat-free low-sodium chicken broth, low-sodium soy sauce, dry sherry or rice vinegar (not seasoned), cornstarch
    30 min, 12 ingredients
  • Spicy-Crunchy Chicken Salad in Lettuce Cups (Food Network Kitchens) Spicy-Crunchy Chicken Salad in Lettuce Cups (Food Network Kitchens)
    freshly squeezed lime juice, sugar and
    14 More
    freshly squeezed lime juice, sugar, southeast asian fish sauce, asian-style chile paste , like sambal oelek, vegetable oil , like corn, peanut, or soy, fresh ginger, peeled and finely grated, garlic, minced, ground chicken, kosher salt, scallions (white and green), thinly sliced, carrot, grated, canned, drained water chestnuts, chopped, chopped fresh mint leaves, chopped fresh coriander leaves ( cilantro), bibb lettuce leaves, lime wedges
    20 min, 16 ingredients
  • Super Bowl (Food Network Kitchens) Super Bowl (Food Network Kitchens)
    egg whites and
    2 More
    egg whites, snack mix (such as chex mix or asian rice cracker mix)
    1 hour 25 min, 3 ingredients
  • Sweet Potater Tots (Food Network Kitchens) Sweet Potater Tots (Food Network Kitchens)
    sweet potatoes (about 3 potatoes), pricked with a fork and
    7 More
    sweet potatoes (about 3 potatoes), pricked with a fork, crushed sweet potato chips, grated onion, unsalted butter, at room temperature, egg, kosher salt and freshly ground pepper, mayonnaise, sriracha (asian chile sauce)
    2 hour , 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top