63645 roz bel laban middle eastern rice pudding Recipes

basmati rice, cold water, clarified butter (see cooks note, below), golden raisins, roasted cashews, chopped, sliced blanched almonds, milk, saffron threads, sugar, ground cardamom

whole milk, arborio rice, sugar, whole nutmeg, heavy cream, garnish: cinnamon

whole milk, basmati rice, seeds from 4 green cardamom pods (optional), salt, vanilla extract, sugar, egg yolks, cornstarch

rice, water, salt, butter, milk, eggs, sugar, vanilla, raisins (optional)

water, grain rice, milk, egg, sugar, vanilla extract, raisins

milk, heavy cream, grain rice, sugar, sultana raisin, vanilla, heavy cream

grain rice, water, salt, granulated sugar, milk, raisins, egg yolks, whipping cream, vanilla, cinnamon, heavy cream, for the top

rice, cooked, milk, sugar, salt, nutmeg , to taste, vanilla, raisins, cinnamon (to taste)

rice, raw, milk, sugar, butter, cornstarch, vanilla, salt, eggs

rice, water, mango, diced, water, rum, eggs, sugar, milk, coconut, vanilla, cinnamon, ginger

rice, vanilla, cinnamon stick, lemon zest (optional), water, milk, sugar, salt, ground cinnamon

rice, white, cooked, half-and-half cream, eggs, jumbo, lightly beaten, golden raisin, sugar, brown, lime zest, grated, cinnamon, freshly ground, nutmeg, freshly ground, strawberry preserves, good quality, heavy cream (hot version), candied pineapple, shredded (cold version), coconut, toasted (cold version)

whole milk, grain white rice (do not rinse), sugar, unsalted butter, vanilla, salt, eggs, heavy cream, cinnamon

milk, converted rice, sugar, salt, half-and-half, red currant jelly, water, dried cranberries or raisins, fresh lemon juice, egg, vanilla, chopped toasted walnuts