320 roulade rugelach Recipes
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all-purpose flour, plus more, flour , for work surface and12 Moreall-purpose flour, plus more, flour , for work surface, coarse salt, unsalted butter, softened, cream cheese, room temperature, sugar , plus, sugar, ground cinnamon, ground nutmeg, apricot preserves, walnuts, toasted and finely chopped (about 1 cup), currants, golden raisin, coarsely chopped, heavy cream51 min, 14 ingredients
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cream cheese, at room temperature and11 Morecream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar plus 9 tbsp, kosher salt, pure vanilla extract, all-purpose flour, light brown sugar , packed, ground cinnamon, raisins, walnuts, finely chopped, apricot preserves , pureed in a food processor, egg beaten with 1 tbsp milk, for egg wash25 min, 12 ingredients
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cold cream cheese, cut into 4 pieces and14 Morecold cream cheese, cut into 4 pieces, cold unsalted butter, cut into 4 pieces, all-purpose flour, salt, raspberry jam , apricot jam or marmalade(i used the raspberry..very good with chocolate), sugar, ground cinnamon, nuts ( i used pecans but you can use almonds or wal ), plump , moist dried currants( i did not use these), bittersweet chocolate, finely chopped , or 2/3 cup store-bought mini chocolate chips, egg, cold water, sugar ( i used the coarse decorating )22 min, 16 ingredients
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butter, softened, cream cheese, softened, flour, sugar and8 Morebutter, softened, cream cheese, softened, flour, sugar, cinnamon, pecans, chopped, raisins, this is the classic recipe but you can fill the dough with so many other fillings such as, chocolate chips and walnuts, raspberry preserves, apricot preserves, nutella and hazelnuts18 min, 12 ingredients
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Rugelach With Raisins, Almonds and Apricotunsalted butter and14 Moreunsalted butter, cream cheese (any brand , but philadelphia is recommended), sugar, salt, all purpose unbleached flour, raisins, toasted almond (walnuts will work too, but toast them!), sugar, unsalted butter, melted, cinnamon, salt, apricot jam (note ( try to get it as fine as possible, avoid the chunky preserves this time.), egg, water, granulated sugar or coarse sugar or pearl sugar2 hour 30 min, 15 ingredients
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Rugelach - Crescent Shaped Cookiescream cheese, at room temperature and8 Morecream cheese, at room temperature, butter, at room temperature, all-purpose flour, sugar, ground cinnamon, chopped walnuts, butter, melted, egg yolk, beaten with, milk1 hour , 9 ingredients
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Rugelach (Ina Garten)cream cheese, at room temperature and11 Morecream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar plus 9 tbsp, kosher salt, pure vanilla extract, all-purpose flour, light brown sugar , packed, ground cinnamon, raisins, walnuts, finely chopped, apricot preserves , pureed in a food processor, egg beaten with 1 tbsp milk, for egg wash25 min, 12 ingredients
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Rugelach (Ina Garten)cream cheese, at room temperature and11 Morecream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar , plus 9 tbsp, kosher salt, pure vanilla extract, all-purpose flour, plus more for rolling, light brown sugar , packed, ground cinnamon, raisins, chopped walnuts, apricot preserves , pureed in a food processor, egg beaten with 1 tbsp milk, for egg wash25 min, 12 ingredients
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Rugelachcream cheese, at room temperature and12 Morecream cheese, at room temperature, unsalted butter, at room temperature, sugar, granulated sugar, kosher salt, pure vanilla extract, all-purpose flour, light brown sugar , packed, ground cinnamon, raisins, walnuts, finely chopped, apricot preserves , pureed in a food processor, egg, beaten with 1 tbsp milk, for egg wash2 hour , 13 ingredients
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Roulade of Prosciutto, Figs, Stilton and Goat Cheeses with Portdried figs, halved, port wine, crumbled stilton cheese and4 Moredried figs, halved, port wine, crumbled stilton cheese, soft goat cheese , such as montrachet,crumbled, cream cheese, room temp, sliced prosciutto, pepper25 min, 7 ingredients
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Roulade of Potatoes and Escarole: Involtino di Patate e Escarole (Mario Batali)baking potatoes , like russets, salt, unbleached flour and8 Morebaking potatoes , like russets, salt, unbleached flour, eggs, slightly beaten, extra-virgin olive oil, onion, finely chopped, escarole, washed, drained and finely chopped, white pepper, water, unsalted butter, melted, freshly grated parmigiano-reggiano1 hour 45 min, 11 ingredients
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