77 rosti dauphinoise Recipes

potatoes, butter, swiss cheese, grated, salt, ground black pepper, water

red potatoes, bacon, cubed small, cooking oil , as needed, appenzeller rass cheese, grated, salt, pepper

potatoes, peeled & finely grated, sweet potatoes, peeled & finely grated, plain flour, coarse grain mustard, fresh herb, finely chopped (basil, chives etc), mozzarella cheese, shredded, salad cream, salt & pepper, oil (for frying )

eggs, lightly beaten, diced ham (about 5 oz), shredded swiss cheese (or cheddar), shallot, minced (or onion), chopped garlic (or fresh rosemary), salt, shredded hash brown potatoes (fresh or frozen, thawed ), extra virgin olive oil, margarine or 2 tbsp butter

baking potato, peeled (russet, about 2 large), apples, peeled if desired, cooking onion, minced, fresh sage, minced, salt, pepper, egg, well beaten, butter, unsalted, divided

whit fish fillets, chopped coarsely, cooked prawns, shelled, deveined, butter, sour cream, dry white wine, lemon juice, fish stock granules, vegetable stock powder, fresh dill, chopped finely, frozen peas, potatoes, peeled and grated coarsely, baby capers, butter, melted

baking potatoes or 1 1/2 kg waxy potatoes, butter, sunflower oil, salt & freshly ground black pepper, chopped parsley or 1 tsp fresh thyme

potatoes (the frozen shredded kind ), butter (clarified), salt and pepper, vegetable oil cooking spray

vegetable oil, butter, onion, peeled and chopped, ham, diced, frozen hash browns, thawed and drained, salt (or to taste), pepper

waxy potatoes, unpeeled, olive oil, plus extra for drizzling, onion, sliced, garlic cloves, crushed, baby spinach, salmon fillets, skinned , boned and halved lengthways (about 4), double cream, grated lemon , zest of, chopped fresh dill or parsley

bacon, cut in to small pieces (about 1/2 inch), onion , fnely diced, yukon gold potatoes, butter, melted, salt & pepper, ripe tomato, oregano, water, white vinegar, fresh eggs

olive oil, onion, chopped (approx 100g), caraway seed, grated gingerroot (or more to taste), squash, peeled and grated (e.g. butternut), feta cheese, crumbled

shallot, roughly chopped, garlic cloves, roughly chopped, chopped fresh mint, ground lamb, dried rosemary, feta, roughly chopped, flour, seasoned with salt and pepper, egg, beaten with 1 tbsp cold water, floury potato , about 200g, vegetable oil , for shallow frying, salt & freshly ground black pepper

smoked haddock, milk, butter, leeks, sliced, plain flour, coarse grain mustard, mascarpone, hard-boiled eggs, quartered, floury potato , about 250g, grated mature cheddar cheese, salt & freshly ground black pepper

olive oil, onion, diced, frozen shredded hash browns, thawed and pressed dry, shredded low-fat swiss cheese, frozen spinach, thawed and pressed dry, low-sodium ham, diced, egg whites, lightly beaten

baking potatoes (about 4 large), salt, pepper, olive oil, shredded fontina (4 oz, i use fontina) or 1 cup mozzarella cheese (4 oz, i use fontina), marinated artichoke hearts, rinsed, well-drained and sliced