148149 rosemary scented crispy fried chicken Recipes

eggs, buttermilk, chicken wings, split and tips discarded, all-purpose flour, crushed saltine crackers, ground black pepper, ground dried thyme, cayenne pepper, salt, garlic powder, peanut oil for frying, salt to taste

chicken leg quarters, cut into thighs and drumsticks, buttermilk , or as needed to cover, all-purpose flour, cornmeal, granulated onion, granulated garlic, ground thyme, salt, paprika, monosodium glutamate (msg) (optional), baking powder, cayenne pepper, egg whites , beaten until foamy, vegetable oil for frying

all-purpose flour, divided, garlic salt, paprika, pepper, divided, poultry seasoning, eggs, water, salt, broiler-fryer chickens, cut up, cooking oil, for deep-fat frying

all-purpose flour, cornmeal, cornstarch, salt, paprika, dried oregano, rubbed sage, pepper, eggs, water, broiler-fryer chickens (3 to 4 lb each), vegetable oil (for frying )

eggs, water, flour, pepper, paprika, salt, pepper, garlic powder, buttermilk, chicken, oil (for frying )

chicken wings, cut into 3 pieces and tips discarded, canola oil, for frying (peanut oil if available), garlic (or powder), soy sauce, thai chili peppers , deseeded and finely minced, ketchup, rice vinegar (or cider vinegar), brown sugar, sesame oil, honey, cornstarch (1 cup coating , 1 cup for batter), water, salt and pepper, sesame seeds (garnish )

sliced fried chicken (including crispy skin), coleslaw salad dressing, crumbled cooked bacon, chopped green onions with tops, ground mustard, pepper, pita bread halves

king arthur unbleached all-purpose flour, cornmeal, cornstarch, salt, paprika, dried oregano, rubbed sage, pepper, eggs, water, broiler/fryer chickens (3 to 4 lb each), cut up, oil for deep-fat frying

king arthur unbleached all-purpose flour, divided, garlic salt, paprika, pepper, divided, poultry seasoning, eggs, water, salt, broiler/fryer chickens (3-1/2 to 4 lb each), cut up, oil for deep-fat frying

instant potato flakes, parmesan cheese, grated, garlic salt, frying chickens, cut up, butter, melted

chicken parts, salt and black pepper, eggs, milk, salt, flour, salt, black pepper, shortening, paprika

kosher salt or 1/2 cup plus two tbsp table salt, sugar, paprika, heads garlic, cloves separated, bay leaves, crumbled, low-fat buttermilk, whole chickens (about 3 1/2 lb, giblets discarded, cut into 12 pieces), all-purpose flour, egg, baking powder, baking soda, refined peanut oil (about 12 cups) or vegetable shortening (about 12 cups)

boneless skinless chicken breasts, instant mashed potatoes, parsley, garlic powder, parmesan cheese, melted butter, salt and pepper

instant potato flakes, grated parmesan cheese, accents flavor enhancer, garlic salt, cut-up frying chickens (skinned , if desired), margarine or 1/3 cup butter, melted

mayonnaise, lemon juice, worcestershire sauce, garlic powder, black pepper, frying chickens, italian seasoned breadcrumbs

frying chicken, soy sauce, lemon juice, rum, garlic cloves, minced, powdered ginger, bay leaf, oregano, ground cumin, sazon goya, garlic powder, flour, salt, pepper, vegetable oil (for deep frying)

whole fryer, cut into 8 pieces, essence , recipe follows, buttermilk, vegetable oil for frying, flour, eggs, beaten, salt and pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

buttermilk, hot pepper sauce, chicken breasts (bone in or out your choice ), seasoned dry bread crumb, yellow cornmeal, salt, chili powder, dried cilantro, cumin, ground red pepper