766 rosemary rib Recipes

  • Rosemary Rib Roast
    chopped fresh rosemary (about five 1/2-oz packages) and
    5 More
    chopped fresh rosemary (about five 1/2-oz packages), vegetable oil, garlic cloves, chopped, kosher salt, well-trimmed boneless beef rib roast , tied, fresh rosemary sprigs
    6 ingredients
  • Rib-Eye Steaks W/ Mushrooms, Brandy and Blue Cheese
    rib eye steaks, each about 1-inch thick, olive oil and
    8 More
    rib eye steaks, each about 1-inch thick, olive oil, unsalted butter, onion, thinly sliced, mushroom, thickly sliced, garlic cloves, chopped, beef broth, brandy, fresh rosemary (minced ), blue cheese, crumbled
    1 hour 30 min, 10 ingredients
  • Rosemary-and-Pepper Standing Rib Roast with Two-Mushroom Pan Sauce
    well-trimmed 8- to 9-lb rib roast (with 4 bones ) and
    13 More
    well-trimmed 8- to 9-lb rib roast (with 4 bones ), crushed dried rosemary, divided, coarse kosher salt, freshly ground black pepper, olive oil, boiling water, dried porcini mushrooms, butter, room temperature, divided, fresh button mushrooms , cut into 1/4-inch-thick slices, garlic cloves, minced, all purpose flour, low-salt beef broth, dry red wine, fresh rosemary (for garnish )
    14 ingredients
  • Rosemary Dijon Prime Rib
    prime rib roast, garlic, thinly sliced and
    3 More
    prime rib roast, garlic, thinly sliced, kosher salt to taste, dijon mustard , or to taste, fresh rosemary, leaves stripped, or more to taste
    2 hour 15 min, 5 ingredients
  • Rosemary Rib Roast Rosemary Rib Roast
    garlic cloves, pressed, salt, pepper, crushed rosemary and
    5 More
    garlic cloves, pressed, salt, pepper, crushed rosemary, olive oil, rib prime rib roast , chine bone removed, sour cream, lemon juice, horseradish
    1 hour 45 min, 9 ingredients
  • Rosemary Lamb Chops with Breadcrumbs Rosemary Lamb Chops with Breadcrumbs
    olive oil, fresh lemon juice, garlic cloves, chopped and
    5 More
    olive oil, fresh lemon juice, garlic cloves, chopped, dijon mustard, minced fresh rosemary, rib rack of lamb, trimmed , cut into 4 double chops, fresh breadcrumbs made from sourdough bread, butter, melted
    8 ingredients
  • Rib Eye Steaks with Mixed Mushroom Sauté Rib Eye Steaks with Mixed Mushroom Sauté
    rib eye steaks (about 1 1/2 inches thick ) and
    9 More
    rib eye steaks (about 1 1/2 inches thick ), coarsely cracked black peppercorns, dried rosemary, olive oil, garlic cloves, minced, dried rosemary, fresh whole oyster mushrooms, trimmed, fresh whole shiitake mushrooms, stems trimmed, balsamic vinegar or red wine vinegar, canned beef broth
    10 ingredients
  • Rib-Eye Steaks with Mushrooms, Brandy and Blue Cheese Rib-Eye Steaks with Mushrooms, Brandy and Blue Cheese
    rib-eye steaks (each about 1 inch thick ), olive oil and
    9 More
    rib-eye steaks (each about 1 inch thick ), olive oil, unsalted butter, onion, thinly sliced, mushrooms, thickly sliced, garlic cloves, chopped, canned beef broth, brandy, minced fresh rosemary, crumbled blue cheese (about 4 oz), fresh rosemary sprigs
    11 ingredients
  • Rosemary-Crusted Rack of Lamb with Herbed Jelly Rosemary-Crusted Rack of Lamb with Herbed Jelly
    rib ) lean rack of lamb, dijon mustard, honey and
    7 More
    rib ) lean rack of lamb, dijon mustard, honey, garlic cloves, crushed, fresh whole-wheat breadcrumbs, chopped fresh or 3/4 tsp dried rosemary, salt, cracked pepper, herbed jelly, rosemary sprigs (optional)
    10 ingredients
  • Rib Eye Steaks Roma-Style Rib Eye Steaks Roma-Style
    rib eye steaks, about 1 to 1 1/2 lb each and 1 inch thick and
    6 More
    rib eye steaks, about 1 to 1 1/2 lb each and 1 inch thick, chopped fresh rosemary leaves, garlic cloves, chopped, salt, fresh ground pepper , as desired, olive oil, lemon , juice of
    24 hour 10 min, 7 ingredients
  • Rib-eye Steaks with Grilled Fresh Sage Tomatoes Rib-eye Steaks with Grilled Fresh Sage Tomatoes
    rib-eye steaks, shallots, thinly sliced and
    5 More
    rib-eye steaks, shallots, thinly sliced, extra-virgin olive oil, salt and pepper, fresh rosemary, leaves chopped, tomatoes , cut into 1/2-inch thick slices, fresh sage, leaves chopped
    28 min, 7 ingredients
  • Rosemary and Pepper Beef Rib Roast With Porcini Jus Rosemary and Pepper Beef Rib Roast With Porcini Jus
    fresh rosemary, coarsely chopped and
    12 More
    fresh rosemary, coarsely chopped, fresh ground black pepper, vegetable oil, standing rib roast (6 ribs), kosher salt, unsalted butter, shallot, minced, garlic cloves, sliced thin, dry red wine, beef stock or 1 quart beef broth, sherry wine vinegar, fresh thyme sprigs, dried porcini mushrooms, ground to a powder (1 cup)
    4 hour 30 min, 13 ingredients
  • Rosemary Garlic Pork Rib Roast with Roasted Carrots and Onions Rosemary Garlic Pork Rib Roast with Roasted Carrots and Onions
    carrots (not baby , about 2 lb) and
    7 More
    carrots (not baby , about 2 lb), white onions , halved lengthwise, bacon slices, chopped, an 8 rib pork rib roast (about 4 1/2 lb), garlic cloves, sliced thin about 1/4 cup small leaf clusters from fresh rosemary sprigs, water, chopped fresh parsley leaves, garnish:fresh rosemary and parsley sprigs
    8 ingredients
  • Rib Eye Roast and Oven-Browned Vegetables With Easy Savory Sauce Rib Eye Roast and Oven-Browned Vegetables With Easy Savory Sauce
    boneless beef rib eye roast (small end ) and
    13 More
    boneless beef rib eye roast (small end ), fresh rosemary, minced or 2 tsp dried rosemary, crushed, garlic cloves, crushed, dry mustard, salt, black pepper, grated, vegetable oil, baking potatoes, peeled and quartered, onions, peeled and cut in half (small), sweet potatoes, peeled, halved and cut into quarters (large), dry mustard, prepared beef gravy, water, currant jelly
    1 hour 15 min, 14 ingredients
  • Rosemary-And-Pepper Standing Rib Roast With Two-Mushroom Pan Sau Rosemary-And-Pepper Standing Rib Roast With Two-Mushroom Pan Sau
    well-trimmed 8- to 9-lb rib roast (with 4 bones ) and
    13 More
    well-trimmed 8- to 9-lb rib roast (with 4 bones ), crushed dried rosemary, divided, coarse kosher salt, fresh ground black pepper, olive oil, boiling water, dried porcini mushrooms, butter, room temperature, divided, fresh button mushrooms , cut into 1/4-inch-thick slices, garlic cloves, minced, all-purpose flour, low sodium beef broth, dry red wine, fresh rosemary (for garnish )
    3 hour 40 min, 14 ingredients
  • Rosemary Split Pea Soup Rosemary Split Pea Soup
    celery ribs, finely chopped, chopped onion and
    10 More
    celery ribs, finely chopped, chopped onion, garlic clove, minced, minced fresh rosemary or 1 tsp dried rosemary, crushed, butter, chicken broth, dried split peas, rinsed, salt , optional, meatballs, ground pork or turkey, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, pepper
    25 min, 12 ingredients
  • Rosemary Split Pea Soup with Meatballs Rosemary Split Pea Soup with Meatballs
    celery ribs, finely chopped, chopped onion and
    9 More
    celery ribs, finely chopped, chopped onion, garlic clove, minced, minced fresh rosemary or 1 tsp dried rosemary, crushed, butter, reduced-sodium chicken broth, dried split peas, rinsed, meatballs, ground turkey breast, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, pepper
    25 min, 11 ingredients
  • Rosemary Garlic Baby Back Ribs Rosemary Garlic Baby Back Ribs
    pork back ribs, garlic cloves, minced and
    6 More
    pork back ribs, garlic cloves, minced, fresh rosemary, chopped, extra virgin olive oil, salt, hot pepper flakes, ground black pepper, lemon, quartered
    1 hour 1 min, 8 ingredients




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