70 rosemary bites Recipes

feta cheese, cut into 8 chunks, french baguette, cut into bite-size chunks, tomatoes, lemon , zested and halved lengthways, rosemary, chopped, olive oil, wooden skewers

olive oil, garlic cloves, minced, rosemary, fresh minced, pancetta, diced, crushed tomatoes, salt, black pepper, freshly ground, tomato sauce, roasted cooked chicken, diced, broccoli , cut into small bite-sized pieces, mozzarella cheese, diced, salt, black pepper, freshly ground, pizza dough, olive oil, parmesan cheese, grated

lamb , trimmed of excess fat and sinew and cut into bite sized cubes, flour, butter or 2 oz shortening or 2 oz fat or 2 oz oil, onions, sliced, chopped celery, parsnip, peeled and sliced (carrots may be subbed if you can tsp find parsnips), chicken stock or 1 3/4 cups beef stock, sliced fresh mushrooms, dried herbs (parsley, sage, rosemary, and thyme), worcestershire sauce, salt and pepper, russet potatoes, peeled and thinly sliced

olive oil, garlic cloves, pressed, onion, diced, dried rosemary, dried parsley flakes, dried oregano , preferably greek, coarse salt, chicken thighs, chicken breast halves, red wine vinegar, canned whole tomatoes, drained and seeded and halved, dried basil, green olives, sweet peppers, cored, seeded , and cut into bite sized pieces, mushrooms, cleaned and trimmed, penne pasta, cooked

broiler-fryer chicken, butter, melted, olive oil, carrots, peeled and sliced into bite sized pieces, red potatoes, cubed, white onion, diced, celery ribs, sliced into bit sized pieces, fresh rosemary, minced, garlic cloves, minced, dried thyme, bay leaves

frozen mashed potatoes (such as ore ida steam n mash), reduced-fat milk, butter, kosher salt, divided, olive oil, lamb loin chops , meat removed from bones and cut into bite-sized pieces, freshly ground black pepper, chopped onion, microwavable bag peeled baby carrots, tomato paste, dry red wine, all-purpose flour, fat-free , lower-sodium beef broth, frozen english peas, chopped fresh thyme, chopped fresh rosemary

chuck steaks, butter, oil, onions, chopped, brandy, stout beer, thyme, rosemary, vegemite, baby carrots, eggplants , cut into bite-sized pieces, salt & freshly ground black pepper, mushrooms , medium sized, chopped basil, basil, rind of half a lemon, shredded, kalamata olives

feta cheese, cut into bite size cubes, extra-virgin olive oil, green bell pepper, finely chopped, red bell pepper, finely chopped, fresh parsley, chopped (1 tsp. dried ), fresh rosemary, chopped (1 tsp. dried ), black peppercorns, red pepper flakes, salt, pepper

baby potatoes, kosher salt, canola oil, chopped rosemary leaves, freshly ground black pepper, bacon, sour cream, spicy brown mustard, chopped chives, divided

sweet potato ( garnet yam or other), peeled and chopped into bite-sized pieces, red or yukon gold potatoes (or 1 russet potato, peeled), chopped into bite-sized pieces, acorn or butternut squash, or 2 delicata squash, peeled, seeded, and chopped into bite-sized chunks, yellow onion, chopped fine, shallots, chopped fine, garlic cloves, coarsely chopped, olive oil, freshly ground black pepper, salt, some fresh thyme and rosemary, chopped (or a few pinches of dried, crumbled between your fingers), red pepper flakes (optional), to taste, kale, goat cheese (6-8 oz)

pork shoulder, olive oil, salt, pepper, thyme, rosemary, sage, potatoes , cut into bite sized pieces, carrots, peeled and cut into bite sized pieces, parsnip, peeled and cut into bite sized pieces, port wine, water

dried porcini mushrooms, coarsely chopped, chicken stock, divided, extra-virgin olive oil, garlic, chopped, crushed red pepper flakes, red onion, chopped , chopped into bite sized pieces, carrot, peeled and thinly sliced, celery stalks , cut into bite sized pieces, cubanelle peppers, chopped, red bell pepper, seeded and chopped into bite sized pieces, eggplants , peeled of half the skin, cut into bite-sized cubes, bay leaf, salt and pepper, aged balsamic vinegar, whole tomatoes (recommended : san marzano), milk, handful golden raisins, rosemary, leaves stripped and finely chopped, quick cooking polenta, honey, butter, grated parmigiano-reggiano or romano

dried porcini mushrooms, coarsely chopped, vegetable stock, extra virgin olive oil, garlic cloves, chopped, crushed red pepper flakes, red onion , chopped into bite-sized pieces, carrot, peeled and thinly sliced, cubanelle pepper, seeded and chopped into bite sized pieces, eggplants, half the skin peeled in strips, cut into bite sized cubes, salt and pepper, aged balsamic vinegar, whole san marzano tomatoes, milk, handful golden raisin, fresh rosemary, leaves stripped and finely chopped, quick-cooking polenta, honey, butter, grated parmigiano-reggiano cheese or 1/2 cup romano cheese

extra virgin olive oil, chopped onion, sweet red pepper, chopped, chicken breast , cut into bite-sized pieces, spicy pork sausage , cut into bite-sized pieces, fresh rosemary, chopped, dry red wine, eggs, cooked rice, salt, ground pepper, chopped fresh basil

olive oil, italian turkey sausage, cut into 1 chunks (3 sausages), boneless skinless chicken breasts , cut into bite-sized pieces, chicken broth, tomato paste, garlic cloves, mashed, red potatoes, cubed (unpeeled ), white mushrooms, quartered, stalks celery, finely chopped, chicken bouillon cubes, pepper, salt (or to taste), rosemary, head cauliflower, cored & cut into bite-sized pieces (about 4 cups), worcestershire sauce, tabasco sauce (4 shakes)

chopped onion, chopped garlic cloves, ground beef, pork country style ribs, bones and fat removed, slice into bite size pieces., hot italian sausage made into bite size balls, diced tomatoes, tomato paste, water, oregano, rosemary, tyme, basil, parsley, parmesan cheese, salt and pepper to taste, spaghetti (cooked according to package)

red wine vinegar, dry white wine, dijon mustard, anchovy paste, salt, freshly ground pepper, garlic clove, minced, shallot, minced, olive oil, red potatoes, olive oil, shiitake mushrooms, stemmed, caps thickly sliced, salt and freshly ground pepper, unsalted butter, garlic clove, minced, shallot, minced, white wine, fresh lemon juice, chopped fresh thyme, chopped fresh rosemary, italian provolone cheese, coarsely grated (2 2/3 cups), tightly packed trimmed watercress (4 bunches), tightly packed radicchio leaves , torn into bite-size pieces (from 1 large head)

shell pasta cooked al dente then drained and cooled, red bell pepper seeded and diced, green onions including some tender green tops sliced, celery stalks sliced, avocados peeled pitted and cut into bite sized pieces, lemon juice, cooked small bay shrimp, salt, freshly ground black pepper, lettuce leaves for lining plates, hard cooked eggs quartered, creamy italian dressing, extra virgin olive oil, mayonnaise, buttermilk, fresh lemon juice, dried basil crumbled, dried rosemary crumbled, dried oregano crumbled, garlic powder, salt, freshly ground black pepper