1090 rosa e Recipes

bacon, chopped, onions, chopped, garlic cloves, minced, stalks celery, chopped, carrots, sliced, dried basil, oregano, salt and pepper, white kidney beans, drained and rinsed, chicken stock, diced tomatoes, bay leaf, tubetti, fresh parsley, chopped, tomato paste, parmesan cheese, grated

all-purpose flour, baking powder, sugar, unsalted butter, room temperature, eggs, blanched almond, chopped (about 3 1/2 oz), candied orange peel, finely chopped, orange liqueur or 3 tbsp brandy, egg yolk, beaten to blend

butter, onion (sweet ), corn (whole kernel), zucchini, yellow squash, eggs, cream (light ), heavy cream, salt, pepper (black ), cumin, chili powder, nutmeg, monterey jack cheese (shredded ), monterey jack pepper cheese (shredded ), pie crust (9-inch frozen deep dish ), chives

spaghetti, extra virgin olive oil, garlic cloves, crushed, dried red chili, fresh italian parsley, roughly chopped, salt

white idaho potatoes (i.e., baking potatoes), chopped onion, butter, red pepper, salt, black pepper, shredded sharp cheddar cheese, milk

melted cocoa butter, vitamin e , capsules punched and contents squeezed out, melted coconut oil, drops of your favorite floral essential oils (i like jasmine...), drops of peppermint essential oils, drops of ylang-ylang essential oils (or more )

olive oil, onions, thickly sliced, carrots, thickly sliced, red bell pepper , cut into thin strips, smoked ham, cut into 1/4-inch dice (about 1-1/3 cups), shredded fresh basil or 1/2 tsp dried crumbled basil, garlic cloves, minced, dried crumbled oregano, diced tomatoes, drained, chicken broth, cannellini beans, drained and rinsed, ditallini pasta (or other small pasta such as shells), salt & freshly ground black pepper (to taste), sliced mushrooms, shredded fresh basil, sliced green onion top, olive oil, freshly grated parmesan cheese

roman beans (dried ), carrot, peeled, celery, stalk, garlic cloves, peeled but left whole, onions, peeled, 1 left whole and the other finely chopped, olive oil, pancetta, chopped, red pepper flakes, fresh rosemary, chopped, dry pasta , fidelini or 1/4 cup spaghetti, chopped up

blueberries, strawberry, raspberries (may substitute blackberries), ice cube, unsweetened pineapple juice, vodka, sugar, snipped fresh mint, mint sprig (to garnish )

cocoa butter, wheat germ oil, light sesame oil, apricot kernel oil, vitamin e, grated beeswax, vanilla extract (optional)

sugar, flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, boiling water, butter, melted, cocoa, powdered sugar, milk, vanilla extract, seedless raspberry preserves (i use wilkin & son s ltd brand ( it s more expensive, but it s v e r y good.), real vanilla extract

lean ground beef, diced onion, diced carrot, diced celery, minced garlic cloves (or more ), diced tomatoes, canned, red kidney beans, canned, great northern beans, canned, tomato sauce, beef broth, soy sauce, worcestershire sauce, salt, oregano, basil, pepper, ditalini or 1/2 lb other small shell pasta

ground sausage (i.e. bob evans), coleslaw (i.e. dole), ground ginger, fresh garlic, scallion, egg roll wraps (i.e. nasoya)

extra virgin olive oil, onion, halved and thinly sliced, garlic cloves, finely minced, prosciutto, thinly sliced and coarsely chopped, italian plum tomatoes, coarsely chopped, fresh basil, coarsely chopped and divided, capers, salt, pepper

warm water, oatmeal, glycerine or 1 tbsp honey, drop vitamin e , oil (optional)

olive oil, onion, peeled and finely chopped, celery, trimmed and finely chopped (include celery leaves if possible), garlic clove, peeled and finely chopped, fresh rosemary , leaves picked and finely chopped, chickpeas, drained and rinsed, chicken stock or 3 cups vegetable stock, ditalini (or other small soup pasta), lemon , juice of, fresh basil or 1/2 cup fresh parsley, leaves picked and roughly chopped, extra virgin olive oil

dried penne pasta, butter, prosciutto di parma, diced, vodka, heavy cream, parmigiano-reggiano cheese, fresh basil (chiffonade, i.e. rolled and sliced thinly), tomato paste

spaghetti, butter, cut into small pieces, extra virgin olive oil, coarse black pepper, grated pecorino romano cheese, frozen chopped spinach, garlic cloves, chopped, cannellini beans, rinsed and drained, freshly grated nutmeg