313056 ropa pot pepper jack Recipes
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elbow macaroni, evaporated milk and8 Moreelbow macaroni, evaporated milk, shredded monterey jack pepper cheese (tillamook), shredded monterey jack pepper cheese , set aside for topping (tillamook), shredded medium cheddar (tillamook), butter, salt, pepper, onion powder, crumbled potato chips or crushed crouton, for topping43 min, 10 ingredients
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active dry yeast, sugar, warm water (105* to 115*) and7 Moreactive dry yeast, sugar, warm water (105* to 115*), olive oil, salt, bread flour, shredded sharp cheddar cheese, shredded monterey jack pepper cheese, divided, shredded monterey jack pepper cheese, divided, egg white, lightly beaten2 hour 20 min, 10 ingredients
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bacon , cut crosswise into 1/4-inch strips and6 Morebacon , cut crosswise into 1/4-inch strips, frozen chopped spinach , defrosted, drained, and squeezed dry (see note in description if you wish to use fresh spinach), monterey jack pepper cheese, shredded, fresh ground black pepper, store-bought prepared pizza crust , such as boboli, olive oil, grated parmesan cheese or 4 tbsp grated asiago cheese25 min, 7 ingredients
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Pepper Jack Chicken with Roasted Red Pepper Saucechicken breasts, bacon, diced, poblano pepper , julienned and8 Morechicken breasts, bacon, diced, poblano pepper , julienned, monterey jack pepper cheese, flour, seasoned with, salt and pepper, eggs, well beaten, corn chips, finely crushed or pulsed in food processor, roasted red peppers, red onion, cut in 1 inch dice, chicken stock1 hour 15 min, 11 ingredients
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Pepper Jack Pasta With Tomatoeswhole wheat macaroni, milk, pre-shredded mozzarella cheese and3 Morewhole wheat macaroni, milk, pre-shredded mozzarella cheese, monterey jack pepper cheese, cubed, diced tomatoes with basil oregano and garlic, pepper19 min, 6 ingredients
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Pepper Jack, Ham, and Potato Casserolepotatoes, sliced, precooked ham, diced and4 Morepotatoes, sliced, precooked ham, diced, monterey jack pepper cheese, cubed, onion, diced, fat-free cream of chicken soup, pepper4 hour 15 min, 6 ingredients
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Pepper Jack Chicken (Serves 2)boneless skinless chicken breast halves (5 oz each) and5 Moreboneless skinless chicken breast halves (5 oz each), olive oil, seasoned pepper, garlic powder, monterey jack pepper cheese (3/4 oz each), salsa15 min, 6 ingredients
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