83 roma italian sauce Recipes

red ripe whole tomatoes (beefsteak, use more for romas), garlic cloves, fresh basil leaf, extra virgin olive oil, salt, crushed red pepper flakes , for arrabiata sauce (angry sauce) (optional)

olive oil, onion, chopped, garlic, minced, ground beef, salt, roma tomatoes (italian ), tomato sauce, tomato paste, dry red wine, oregano, parsley, thyme, basil, celery salt, paprika, red pepper flakes, sugar, fresh ground pepper, bay leaves

olive oil, onion, chopped, garlic, minced, roma tomatoes (crushed ), tomato paste, merlot wine, italian sausage, sliced

dried new mexico or california chile, stemmed and seeded, roma tomato (4 oz.), rinsed and cored, olive oil, salt and pepper, sliced garlic, drained canned roasted red peppers, toasted almonds (see notes ), sherry vinegar, chopped italian parsley, peeled, deveined shrimp

ground beef round, ground pork, italian sausage, onions, chopped, garlic cloves, pressed, carrots, stalks celery, capers, rinsed and drained, roma tomatoes, diced, fresh portabella mushrooms , coarsley chopped, whole canned tomatoes, olive oil, hunts tomato paste, water, dry red wine, parmesan cheese, kosher salt, leaves fresh basil chiffonade , . (to chiffonade smaller leaves, such as basil, they can be stacked, then rolled and sliced across the ) or 1 tbsp dried basil, fresh oregano, fresh ground black pepper, sherry wine vinegar, sugar, red pepper flakes

hearts of palm, blanched, small dice, chopped chives, minced red onions, minced garlic, flour, baking powder, egg, milk to constitute, crystal hot sauce, worcestershire sauce, salt and pepper, olive oil, oven toasted italian roma tomatoes, split in half, minced shallots, minced garlic, creole mustard, white wine, salt and pepper, sizzled leeks (julienned leeks, tossed in flour and fried), brunoise red peppers, brunoise yellow peppers, chopped green onions

favorite spaghetti sauce, fresh green pepper, chopped, chopped black olives , juice reserved, chopped tomatoes or 1 (15 oz) can 1 lb chopped firm roma tomatoes, the fresher the better, tomato paste, divided, sour cream, a large yellow onion, chopped, favorite salsa (optional), extra virgin olive oil, butter, divided, fresh minced garlic, oregano , to taste, liquid smoke (to taste), fresh ground pepper, meat, and other, vegetables (optional), fresh grated parmesan cheese or other italian cheese, to taste

organic spaghetti sauce, whole green pepper seeded and diced, whole small whiteonion diced, whole carrots shredded, extra lean ground beef, mushrooms sliced, whole roma tomatoes seeded and diced, water, italian seasoning, pepper , red pepper flake to taste, fresh garlic minced

extra virgin olive oil, red onions, roasted red peppers, roma tomatoes, jalapeno peppers, seeded, splenda brown sugar substitute, italian salad dressing mix, nu salt salt substitute, pepper, garlic cloves, cabernet sauvignon wine, sugar, fresh basil , springs, fresh thyme sprig, carrot, stalks celery, curly parsley sprigs, dried rosemary, tomato paste, sun-dried tomato, beef stock

fresh roma tomatoes, garlic cloves, unpeeled, sweet vidalia onion, peeled and left whole, carrot, fresh italian parsley, large stems removed (optional), fresh basil leaves, fresh oregano or 2 tbsp dried oregano, dry chianti red wine, crushed black pepper, sea salt, lemon juice, crushed dried red pepper

crushed roma tomato, olive oil, onions, chopped, garlic, minced, stalks celery, chopped, baby carrots, chopped, kosher salt, fresh ground black pepper, bay leaves, unsalted butter

chipotle salsa, dijon mustard, honey, dried chipotle chiles, stemmed or 1 cup canned chipotle chiles, stemmed, ripe italian roma tomatoes, cored, garlic cloves, peeled, water, salt, freshly ground black pepper

dried chipotle chile, stemmed, ripe italian roma tomatoes, cored, garlic cloves, peeled, water, olive oil, onion, diced, celery ribs, diced, ground cumin, ground nutmeg, ground beef, ground pork, fresh white breadcrumbs, salt, eggs, beaten to blend

dried chipotle chilies, stemmed, ripe italian roma tomatoes, cored, garlic cloves, peeled, water, olive oil, onion, diced, celery stalks, diced, ground cumin, ground nutmeg, ground beef, ground pork, fresh white bread crumbs, salt, eggs, beaten to blend

sea scallops, canola oil, salt and pepper, pumpkin seeds, raw, hulled and toasted, poblano peppers , roasted, peeled, seeded and chopped, red bell peppers , roasted, peeled, seeded and chopped, shallots, chopped, cilantro, chopped, garlic cloves, peeled and chopped, italian parsley, chopped, limes , juice of, jalapeno peppers, seeded and chopped, tomatillos, quartered, salt and pepper, olive oil, water (up to 1 cup), poblano peppers , roasted, peeled, seeded and cut into small dice, red bell pepper , roasted, peeled, seeded and cut into small dice, hot pepper vinegar, olive oil, salt and pepper, white onion, small dice, roma tomatoes, chopped, cilantro, minced, sugar, salt, limes , juice of, mexican beer, pumpkin seeds , roasted, cilantro

chicken cutlets, salt and pepper, all-purpose flour, italian breadcrumbs, grated parmigiano (i used romano), crushed red pepper flakes, poultry seasoning, garlic, pine nuts, lemon , zested, eggs, beaten, olive oil , for shallow frying (i used canola oil), loosely packed basil leaves, loosely packed fresh parsley leaves, lemon , juice of, salt & fresh ground pepper, extra virgin olive oil (or more if needed), roma tomatoes or 1 plum tomato, seeded and finely chopped for garnish

chicken cutlets, salt and pepper, all-purpose flour, italian bread crumbs, grated parmigiano , a couple of handfuls, crushed red pepper flakes, poultry seasoning, garlic, pine nuts (pignoli), lemon , zested, eggs, beaten, olive oil , for shallow frying, loosely packed basil leaves, loosely packed parsley leaves, lemon, juiced, salt and freshly ground black pepper, extra-virgin olive oil , eyeball it, roma or plum tomato, seeded and finely chopped, for garnish, extra-virgin olive oil, garlic, finely chopped, onion, finely chopped, arborio rice, salt and pepper, dry white wine, chicken stock , 1 quart size box, available on soup aisle of the market, grated parmigiano , a generous handful, chopped flat-leaf parsley, tiny frozen peas

whole sea bass , or any other smaller fish, olive oil, essence , recipe follows, blanched shelled peas, in all, chicken stock, minced shallots, minced garlic, in all, salt and pepper, chopped italian roma tomatoes, minced red onions, chopped black olives, chiffonade of basil, extra-virgin olive oil, garnish: long chives , chopped chives, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme