221 rolls ground dough Recipes

flour, plus more, flour , for rolling out dough, salt, fresh ground black pepper, butter, chilled and cut into small pieces, butter, leeks, white and very light green parts halved, cleaned, and thinly sliced, salt, chanterelle mushroom (cut into about 1-inch pieces), fresh thyme leaves, heavy whipping cream, fresh ground black pepper, grated gruyere cheese

flour, plus more for rolling out dough, salt, freshly ground black pepper, butter, chilled and cut into small pieces, butter, leeks, white and very light green parts halved, cleaned, and thinly sliced, salt, chanterelles, cut into about 1-in . pieces, fresh thyme leaves, heavy whipping cream, freshly ground black pepper, grated gruyere cheese

flour (plus more for rolling out dough), sugar, salt, unsalted butter, cut into 1/2-inch cubes and chilled, ice water, unsalted butter, ground lamb (or beef - 90 percent lean is best), onion, minced, garlic cloves (minced or pressed ), minced fresh thyme leave, salt and pepper, dried mustard, ground nutmeg, flour, dark beer (like newcastle brown ale), heavy cream, worcestershire sauce, egg, beaten

russet potato, peeled and cut into 1-inch chunks, egg, milk, sugar, vanilla extract, all-purpose flour, plus extra for rolling out dough, baking powder, salt, ground cinnamon, ground nutmeg, vegetable oil or 2 quarts peanut oil

warm water (110 degrees ), sweetened condensed milk, vegetable oil, sugar, egg, all-purpose flour, plus extra for rolling out dough, fast rise yeast, salt, unsalted butter, 2 tbsp melted, ground beef (90% lean), onion, chopped fine, head cabbage, chopped (about 3 cups), salt and pepper, deli american cheese

lean ground beef, pillsbury refrigerated pizza dough, low-fat cream cheese, softened, part-skim ricotta cheese, grated parmesan cheese, spaghetti sauce or 1 1/2 cups pizza sauce, shredded mozzarella cheese

frozen white bread dough, thawed in refrigerator, flour , for dusting surface, brown sugar, ground cinnamon, butter, softened, unsalted butter, softened, powdered sugar, cream cheese, vanilla extract

butter-flavored cooking spray, almonds, raw, pistachios, butter, room temperature, ground cinnamon, sugar, honey, divided, sheets phyllo dough

all-purpose flour, plus more for rolling out dough, whole-wheat flour, baking powder, sugar, salt, chilled unsalted butter, cut into small pieces, style, reduced-fat cream cheese, very cold water, fresh lemon juice, peeled apples (a mix of gala and granny smith), cored and cut into 1/2-inch-thick wedges, granulated sugar, brown sugar, all-purpose flour, vanilla extract, fresh lemon juice, cinnamon, freshly ground nutmeg, egg white, lightly beaten, vanilla low-fat ice cream

quick-cooking oats, brown sugar, ground cinnamon, dried cranberries, butter, melted, frozen bread dough, thawed, orange marmalade

frozen bread dough, thawed, butter, melted, brown sugar, chopped walnuts, ground cinnamon, water , or as needed, heavy whipping cream, sugar, milk, vanilla extract

parve margarine, parve cream cheese, softened, all-purpose flour, plus extra for rolling out dough, sugar, parve chocolate chips, parve whipping cream, pecan halves (optional), apricot jam or preserves, sugar, ground cinnamon, sweet orange marmalade, pine nuts

brown sugar, heavy whipping cream, chopped walnuts, refrigerated breadstick dough, sugar, ground cinnamon

golden delicious apples, peeled, cored, and sliced, granny smith apples, peeled, cored, and sliced, light brown sugar, ground cinnamon, ground allspice, salt, sheet ready rolled pie dough, all-purpose flour , for dusting, melted butter, peach preserves, warmed

pizza sause, flour, ground hamburger, mushrooms, olives, onions, paprika, pepper, pizza dough, red pepper flakes, sage

frozen white bread dough, thawed, reduced-fat margarine, softened, ground cinnamon, tart apple, peeled and chopped, raisins, chopped pecans

butter-flavored cooking spray, raw almonds, pistachios, butter, room temperature, ground cinnamon, sugar, honey, divided, sheets phyllo dough

olive oil, sliced shallot, chopped garlic, swiss chard, washed, stems removed and cut into ribbons, phyllo dough, butter, melted, swiss cheese, salt and freshly ground black pepper