278 rolls cheese pie Recipes

refrigerated crescent dinner rolls, cream cheese, softened, cherry pie filling, vanilla frosting

margarine, sugar, eggs, flour, baking soda, salt, rolled oats, grated sharp cheddar cheese, milk, apple pie filling or 1 cup chopped apples or 1 cup applesauce, nuts

tube (8 oz) refrigerated crescent rolls, dijon mustard, sliced zucchini, chopped onion, butter, cubed, eggs, lightly beaten, shredded part-skim mozzarella cheese, shredded colby-monterey jack cheese, dried parsley flakes, salt, pepper, dried basil, dried oregano

flour, baking powder, cinnamon, pumpkin pie spice, nutmeg, salt, eggs, slightly beaten, granulated sugar, canned pumpkin, softened cream cheese, powdered sugar, softened butter or 6 tbsp margarine, vanilla, chopped pecans, golden raisin (optional)

crescent rolls, cream cheese, sugar, pie filling (your choice )

ready to bake rolled-up pie crust (pillsbury brand crust was used!), corned beef, sliced thinly and cut into very small pieces (about 1 1/2 cups), sauerkraut (well drained on paper towels), swiss cheese (minced finely about 1 cup), caraway seed, chopped bread and butter pickles (10-11 slices), cream cheese (at room temperature ), ketchup, black peppercorns (coarsely ground , about 1/2 tsp, or to taste!), eggs, half-and-half

bulk italian sausage, olive oil, zucchini , cut into 1/4 inch slices, garlic, minced, chopped fresh basil, salt and pepper to taste, refrigerated crescent rolls, shredded mozzarella cheese, grated parmesan cheese, sun-dried tomato pesto, eggs, heavy cream, paprika

sheet refrigerated pie pastry, chopped walnuts, crumbled blue cheese, minced fresh parsley, divided, pepper, milk, grated parmesan cheese

zucchini, sliced, onion, minced, monterey jack cheese, cheddar cheese, egg, refrigerated crescent dinner rolls, yellow mustard

bacon, refrigerated crescent dinner rolls, tomatoes, sliced, colby or 6 slices cheddar cheese, eggs, separated, sour cream, flour, salt, pepper, paprika

bacon, crescent rolls, tomatoes sliced, cheddar cheese, eggs seperated, sour cream, flour

corn and black bean salsa, cheddar cheese, shredded, cream cheese, taco seasoning, frozen pie crust, thawed

crescent rolls, jimmy dean spicy pork sausage, cooked and drained well, ore-ida frozen hash browns with onions and peppers, grated sharp cheddar cheese, eggs, milk, salt, grated parmesan cheese (to taste)

ground beef, chopped onion, frozen peas, fresh carrots, cleaned and sliced, potatoes, peeled and cut into bite size pieces, velveeta cheese, cut up (or more if you like lots of cheese), butter or 4 tbsp margarine, flour, salt, milk (or more depending on how thick you want the sauce ) or 1 cup water (or more depending on how thick you want the sauce ), count) can refrigerated crescent dinner rolls

yeast (2 packets), warm water, curd cottage cheese, sugar, salt, baking soda, eggs, flour, butter, butter , for greasing pie plates

refrigerated crescent rolls, cream cheese, softened, powdered sugar, fruit pie filling

crescent rolls, provolone cheese, ground beef, pasta sauce, frozen corn, parmesan cheese, mccormicks garlic and herb seasoning, salt and pepper

cream cheese 1/3 less fat, at room temperature, brown sugar, blend (splenda ), lemon zest, bananas (ripe but still firm), egg, water, flour , for dusting, chilled pre made rolled pie crusts, brown sugar, blend (splenda )