117 roll up appetizers Recipes

water, fresh broccoli florets, garlic clove, minced, butter, all-purpose flour, salt, dried oregano, pepper, milk, shredded cheddar cheese, tube refrigerated crescent rolls

water, fresh broccoli florets, garlic clove, minced, butter, king arthur unbleached all-purpose flour, salt, dried oregano, pepper, milk, shredded cheddar cheese, tube (4 oz) refrigerated crescent rolls

refrigerated crescent dinner rolls, bacon, diced and fried crisp, sour cream, cream cheese, softened, green onions, chopped, sugar, garlic powder, salt

refrigerated reduced-fat crescent dinner rolls, tub (8 oz.) philadelphia 1/3 less fat than cream cheese, miracle whip dressing, dill, onion powder, chopped sugar snap peas and quartered cherry tomatoes, sliced radishes , chopped yellow peppers and shredded carrots, green onions, chopped

tube (8 oz) refrigerated crescent rolls, cream cheese, softened, coarsely chopped fresh spinach, divided, green onion, thinly sliced, minced fresh dill or 1/2 tsp dill weed, grated lemon peel, divided, lemon juice, pepper, chopped imitation crabmeat, chopped ripe olives

tube (8 oz) refrigerated crescent rolls, grated parmesan cheese, cream cheese, softened, sour cream, egg, dill weed, seasoned salt, water-packed artichoke hearts, rinsed, drained and chopped, chopped green onions, diced pimientos, drained

reduced-fat garlic-herb spreadable cheese, reduced-fat cream cheese, half-and-half cream, garlic clove, minced, dried basil, dried thyme, celery salt, dill weed, salt, pepper, drops hot pepper sauce, chopped canned water-packed artichoke hearts, rinsed and drained, chopped roasted red peppers, tubes (8 oz each) refrigerated reduced-fat crescent rolls

refrigerated crescent dinner rolls, cream cheese, softened, sour cream, dried dill weed, garlic powder, chopped assorted fresh vegetables (bell peppers, broccoli, carrots, cucumbers, green onion, black olives, etc.)

ham, thinly sliced, crescent rolls, swiss cheese (shredded ), italian herb seasoning

refrigerated ready-made pizza dough or 2 (10 7/8 oz) cans refrigerated crescent dinner rolls, cream cheese, at room temperature, mayonnaise or 1/2 cup low-fat, dry ranch dressing mix, head fresh broccoli, top florets only, spring onion , including tops, thinly sliced, fresh ripe tomato, peeled , seeds removed, diced, cucumber, peeled , seeds removed, diced, grated sharp cheddar cheese (1 cup) or 4 oz shredded parmesan cheese (1 cup), sliced green olives (optional) or black olives (optional), sliced purple onion, chopped (optional), sliced celery (optional), grated carrot (optional), minced red bell peppers (optional) or green bell pepper (optional), sliced and diced summer squash (optional), sliced mushrooms (optional), sliced asparagus spear (optional), almost any vegetables, you like raw (optional)

refrigerated crescent dinner rolls (can use reduced-fat ), shredded mozzarella cheese, grated parmesan cheese, mayonnaise (light is ok, not no-fat), artichoke hearts, drained and chopped, chopped green chilies, drained, sliced black olives, tabasco sauce

green onions, chopped, use green part too, fresh lemon juice, cream cheese, mayonnaise, cheddar cheese or 3/4 cup of your favorite cheese, chicken, well drained, fresh mushrooms, chopped, chili flakes (or less ), salt & pepper, spring rolls , wraps (contains 50), water , to dampen edges of wraps

refrigerated crescent dinner rolls, cream cheese, softened, dry ranch dressing mix, mayonnaise, garlic powder, season salt, dill, chopped onion, chopped broccoli, chopped cauliflower, chopped carrot

pillsbury refrigerated crescent dinner rolls (i use reduced-fat ), mozzarella cheese, shredded, parmesan cheese, grated, miracle whip (i use reduced-fat ), artichoke hearts, drained, finely chopped, green chilies, chopped and drained, red pimiento strips, for garnish

tube refrigerated crescent rolls, cream cheese softened, fresh spinach divided and coarsely chopped, green onion thinly sliced, fresh dill weed minced, lemon peel divided and grated, lemon juice, pepper, imitation crabmeat chopped, ripe olives chopped

fresh mushrooms (portobello, crimini), butter, white wine, garlic cloves, minced, dried thyme, dried parsley, cayenne pepper, sliced green onion, dijon mustard, refrigerated crescent dinner rolls, brie cheese

tomatoes, pre-washed button mushrooms, italian salad dressing, leaf lettuce, cheddar , jack or provolone, sliced or cubed, sliced deli roast beef , turkey and/or ham, halved and rolled up, sliced deli hard salami, marinated artichoke hearts, drained, pitted ripe olives, pepperoncini or cherry peppers, celery sticks

mayonaise, artichoke in water, shredded mozzarella, shredded parmansean cheese, diced ortega chilies, pillsbury cresent rolls