29209 roll apricot coulis Recipes

all-purpose flour, baking powder, salt, eggs, granulated sugar, vanilla extract, grated lemon rind, almond extract, powdered sugar, divided, seedless raspberry jam, apricot halves in light syrup, undrained, honey, amaretto (almond-flavored liqueur), fresh raspberries

pillsbury refrigerated crescent dinner rolls or 1 (8 oz) can pillsbury crescent recipe creations refrigerated flaky dough sheet, apricot preserves (recommend smucker s), butter (recommend land o lakes), crumbled gorgonzola, chopped pecans (recommend fisher chef s naturals), fresh ground pepper

roll refrigerated sugar cookie dough (16.5 oz), pecan halves, dried apricot, apricot preserves, ground cinnamon, sour cream, all-purpose flour, powdered sugar, milk

apricot preserves, orange liqueur (such as grand marnier), unsalted butter, room temperature, sugar, almond extract, all purpose flour, salt, almond paste (from 7-oz roll), crumbled, sliced almonds, divided

rolled oats, toasted wheat germ, all-bran cereal, sunflower seeds, chopped dried apricot, egg beaters egg substitute, brown sugar, lightly packed, margarine, liquid honey

rolled oats (not instant ), all-purpose flour, light brown sugar, cinnamon, baking soda, salt, cold unsalted butter, cut into small pieces, vanilla extract, milk, apricot preserves, sliced almonds

apricot nectar, divided, dijon mustard, salt, uncooked instant rice, minced fresh parsley, fully cooked ham, maple syrup

apricot nectar, apricot, chopped & almost frozen (fresh or canned), plain yogurt, apricot preserves, ice cubes (optional, if wanting a thinner drink )

cream cheese, softened, apricot preserves, vanilla extract, refrigerated crescent dinner rolls, apricot (about 5 small, peeled and cut into 1/4-inch slices), egg, lightly beaten, sugar

apricot puree (about 4 cups fresh or frozen apricots, pureed and then strained to make 2 cups), pectin , available in the baking section of supermarkets or natural food stores, sugar, plus extra, for rolling, light corn syrup, non-buffered ascorbic acid , available at natural-food store, water

crescent roll, apricot jam, coconut, chopped pecans, powdered sugar

refrigerated crescent dinner roll, apricot jam, sour cream, egg, beaten, sugar, vanilla

rolled oats, flour, vanilla, apricots, cinnamon, sugar substitute, light butter, egg white

rolled oats, flour, baking powder, plain fat-free yogurt (or non-dairy yogurt), dry sweetener (i use splenda ), honey (or agave nectar), vanilla, egg white (or equivalent), dried fruit, chopped (i use 12 dried apricots)

rolled, boned pork loin roast, apricot preserves, dijon mustard, dried thyme

ham steak, diced, green pepper, finely diced, red pepper, finely diced, onion, finely diced, garlic, minced, oil, crescent rolls, apricot jam

apricot nectar, dried apricots, chopped, golden raisin, butter, softened, sugar, eggs, apricot brandy, apricot nectar, vanilla, all-purpose flour, baking soda, salt, macadamia nuts, coarsely chopped, apricot brandy or 1/2 cup apricot nectar, apricot nectar

apricot nectar, apricot-flavored gelatin, apricots, drained and chopped, buttermilk, apricot preserves