55940 rogene sally lunn bread Recipes
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bread pudding, whole milk (or 2 cups half & half), butter and15 Morebread pudding, whole milk (or 2 cups half & half), butter, brown sugar (light or dark , depending on taste preference), eggs, cinnamon, ground nutmeg, vanilla extract, salt, bread , torn into small pieces (french works best), raisins (optional, yuck , but i did think dried cranberries might be good!), bread pudding , sauce, whole milk, butter, granulated sugar, vanilla, flour, salt1 hour 10 min, 18 ingredients
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Rogene's Sally Lunn Breadactive dry yeast, warm water (105-115 deg) and6 Moreactive dry yeast, warm water (105-115 deg), lukewarm milk (scalded then cooled), sugar, salt, eggs, shortening, all-purpose flour1 hour 50 min, 8 ingredients
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Bread Machine Sally Lunneggs, slightly beaten, yeast, sugar, water, dry buttermilk and5 Moreeggs, slightly beaten, yeast, sugar, water, dry buttermilk, vanilla, vegetable oil, bread flour, corn syrup, salt2 hour 15 min, 10 ingredients
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Rogene's French Bread With Chiliesfrench bread, chilies, whole, mayonnaise and1 Morefrench bread, chilies, whole, mayonnaise, monterey jack cheese, sliced15 min, 4 ingredients
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Old Sally Lunn Bread In A Bundt Panmilk, granulated sugar, flour, salt, dry yeast and1 Moremilk, granulated sugar, flour, salt, dry yeast, beaten eggs40 min, 7 ingredients
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Baking Powder Quick Sally Lunn Breadall-purpose flour, baking powder, sugar, salt, milk and1 Moreall-purpose flour, baking powder, sugar, salt, milk, lard, melted6 ingredients
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