15949 rogaliki polish croissant jam filling Recipes
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polish sausage (pre-cooked type ) or 16 oz smoked sausage... and5 Morepolish sausage (pre-cooked type ) or 16 oz smoked sausage, sliced on a bias, 1/4-inch thick (pre-cooked type), butter, cooking oil, onions , sliced longways, beer (not lite ), sandwich buns , croissant-type (or toasted bagels)20 min, 6 ingredients
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Little Croissants With Turkish Delight / Jam Fillingwarm milk, dry yeast, salt, sugar, eggs and5 Morewarm milk, dry yeast, salt, sugar, eggs, vegetable oil or 1 cup butter, sugar, flour, jam or turkish delight, for the filling, egg yolk16 min, 10 ingredients
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Chocolate Dipped Jam Filled Cats' Tonguesunsalted butter, room temperature, sugar, egg, egg yolk and5 Moreunsalted butter, room temperature, sugar, egg, egg yolk, flour , sifted, vanilla extract or 2 tbsp grated lemons, zest of (variation), raspberry jam, fresh lemon juice, semisweet chocolate, melted40 min, 9 ingredients
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Quick Jam Filled Muffinsself raising flour, caster sugar, baking powder, salt and4 Moreself raising flour, caster sugar, baking powder, salt, egg, beaten, milk, vegetable oil, strawberry jam (or your favourite)20 min, 8 ingredients
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Very Easy Danish (Jam Filled Puff Pastry)sheets puff pastry, thawed, jam (jelly), oil25 min, 3 ingredients
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Coconut Jam Fillsgrated sweetened coconut, all-purpose flour, baking soda and7 Moregrated sweetened coconut, all-purpose flour, baking soda, salt, rolled oats, unsalted butter, softened, brown sugar, egg, vanilla extract, guava or other jam45 min, 10 ingredients
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