35923 rodgers cajun seasoning Recipes

cornmeal, salt, pepper, catfish fillets, seasoned salt, butter or margarine, melted, garnish: lemon wedges

paprika, dried oregano, salt, garlic powder, white pepper, black pepper, ground red pepper

unpeeled, medium-size fresh shrimp, andouille sausage, onion, chopped (about 1 cup), green bell pepper, chopped (about 1 cup), olive oil, garlic cloves, minced, all-purpose flour, chicken broth, fresh lump crabmeat, drained and picked, old bay seasoning, celery seed, black pepper, salt, hot cooked grits

king arthur unbleached all-purpose flour, poultry seasoning, garlic salt, paprika, pepper, cayenne pepper, boneless skinless chicken breasts , cut into 1/2-in. strips, butter, italian parsley and chili peppers, optional

corned beef, chopped onion, dry roux, water, salt , pepper & creole seasoning to taste, water

pink salmon, skin and bones removed, chopped onion, dry roux, water, salt , pepper, & creole seasoning to taste

crumbled feta cheese, crumbled blue cheese, dry breadcrumbs, creole seasoning (such as tony chachere s), paprika, ground red pepper, ground turkey breast, whole wheat hamburger buns, shredded iceberg lettuce, green onion tops , cut into 2-inch julienne strips

swordfish fillets (1 inch thick ), olive oil-flavored cooking spray, blackening seasoning, divided, fat-free mayonnaise, sweet pickle relish, fresh lemon juice, lemon wedges (optional)

conola oil, garlic granulated, dried thyme, paprika, hot pepper sauce, black pepper

dried oregano, minced fresh garlic, black pepper, seasoned salt, chili powder, ground cumin, crushed red pepper, boneless pork loin roast, trimmed

dried basil, crushed black peppercorns, ground white pepper, cumin seeds, crushed, caraway seeds, crushed, fennel seeds, crushed, dried thyme, dried oregano, salt, dried crushed red pepper, paprika

swordfish fillets (1 inch thick ), olive oil-flavored cooking spray, blackening seasoning, divided, nonfat mayonnaise, sweet pickle relish, fresh lemon juice, lemon wedges (optional)

skinned and boned chicken breasts, self-rising flour, plain yellow cornmeal, butter, olive oil, lemon (optional), garnish: fresh parsley sprig

baby red potatoes, dry shrimp -and-crab boil seasoning, hard-cooked eggs, peeled and chopped, chopped celery, chopped green onions, mayonnaise, creole mustard, peeled, medium-size cooked shrimp (51/60 count )

boneless pork shoulder butt roast (3 to 3-1/2 lb), chopped onion, prepared mustard, hot pepper sauce, worcestershire sauce, steak sauce, garlic cloves, minced, seasoned salt

onion powder, white pepper, garlic powder, ground mustard, paprika, celery seed, dried thyme

milk, boneless skinless chicken breast halves, boneless skinless chicken thighs (about 1 lb), halved, king arthur unbleached all-purpose flour, lemon-pepper seasoning, garlic salt, oil for frying

salt, cayenne pepper, garlic powder, onion powder, paprika, white pepper, pepper, sweet potatoes or baking potatoes (about 3 lb), vegetable oil, hot pepper sauce