221 rocher birthday Recipes

chocolate hazelnut spread, copha, rice bubbles, icing sugar, crunchy peanut butter, chocolate, butter, copha, extra

ice cream cones, nutella, approximately, hazelnuts, coarsely chopped, hazelnuts, finely chopped, chocolate

hazelnut mousse (adapted from baking and pastry, culinary institute of america), milk, caster sugar, eggs, cornflour, hazelnut praline (or nutella), cream, gelatin melted in 2 tbsp boiling water, base crispy layer, hazelnut praline, milk chocolate, butter, feuilletine or crushed corn flakes, peeled, toasted and chopped hazelnuts, caramelized hazelnuts, sugar, water, toasted hazelnuts, chocolate hazelnut thing (adapted from david chang s momofuku cookbook), hazelnut praline paste (or nutella), gianduja or milk chocolate, grapeseed oil or any neutral oil, salt, smallish pieces bittersweet chocolate , ideally 70% to 72% cacao range, light corn syrup, crushed caramelized hazelnuts, i have to admitt that i made this mixture , but i didn tsp like it much . so i used chocolate ganche, mixture with a caramel syrup flavor )

oreo baking crumbs, sugar, butter, melted, ferrero rocher chocolate just break them up a little bit i hit them with the meat hammer works well, cream cheese , at room temperature, sugar, all-purpose flour, pure vanilla extract or almond extract, eggs, add 2 tbsp nutella in a small bowl and add some milk put in microwave for like a 1min to melt the nutella and mix well to make a sauce then just put over cheses cake when you serve it

truffles (such as ferrero rocher or lindt), light cocoa candy melts, melted, pink candy melts, melted, white candy melts, melted, red fruit slices, halved crosswise, marshmallows , halved crosswise, brown and 4 red m &m s minis, chocolate chips, tips removed, pretzel twists

butter, softened, prepared mustard, rye bread, boiled ham, thinly sliced, white bread, cooked ham, thinly sliced, salami, thinly sliced, cream cheese, softened, curry powder, toasted almonds

butter, white sugar, vanilla extract, eggs, baking powder, all-purpose flour, milk, salt

cake flour, baking powder, salt, shortening, white sugar, egg yolk, beaten, vanilla extract, milk

vegetable shortening, all-purpose flour, white sugar, vegetable oil, eggs, vanilla extract, baking soda, ground cinnamon, salt, cherry pie filling, semisweet chocolate chips, chopped walnuts, sugar for dusting

white sugar, fresh lemon juice, pomegranate juice, vodka (such as tito s), ice cubes, lemon peel

dry penne pasta, garbanzo beans, drained, artichoke hearts, drained, tomatoes, lemon , zested, chopped fresh basil leaves, italian salad dressing , or as needed, salt and pepper to taste

tri-color rotini pasta, kidney beans, drained, garbanzo beans, drained, tomatoes, halved, green bell pepper , cut into 1-inch pieces, stuffed green olives, halved, ripe olives, drained and halved, cheddar cheese, cut into 1-inch cubes, precooked chicken sausage, cut into 1-inch cubes, italian dressing (such as ken s steak house lite northern )

egg, peanut butter, cooking oil, vanilla extract, honey (optional), shredded carrots, whole wheat or white flour, baking soda

unsalted butter, softened, sugar, eggs, at room temperature, self rising flour, all-purpose flour, milk, vanilla, unsalted butter, very soft, sugar, milk, vanilla

flour, cocoa powder, baking soda, baking powder, salt, unsalted butter, room temperature, sugar, egg, egg yolk, vanilla extract, buttermilk, bittersweet chocolate, melted and cooled, ferrero rocher candies , unwrapped, unsalted butter, softened , cut into cubes, powdered sugar, heavy cream, vanilla extract, nutella, salt

frozen pound cake, thawed, coffee ice cream, softened slightly, prepared hot fudge topping, chocolate-covered english toffee (such as heath bars), chopped, chilled whipping cream , whipped to peaks