Ferrero Rocher Truffles Recipe

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Ferrero Rocher Truffles
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Ingredients:

  • 10 g copha
  • 1 1/4 cups rice bubbles
  • 150 g chocolate
  • 60 g butter
  • 30 g copha, extra

Directions:

  1. Mix together rice bubbles and icing sugar.
  2. Melt copha, butter, hazelnut spread and peanut butter until melted and combined.
  3. Pour melted mixture into dry ingredients. Mix well.
  4. Roll teaspoons full of mixture into balls. Place on tray and refrigerate until set.
  5. Melt chocolate and extra copha and coat truffles. Set on tray in fridge.
  6. Store in airtight container in fridge.
  7. Can decorate with white chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3698.19 Kcal (15484 kJ)
Calories from fat 1086.23 Kcal
% Daily Value*
Total Fat 120.69g 186%
Cholesterol 129mg 43%
Sodium 4206.21mg 175%
Potassium 1364.42mg 29%
Total Carbs 604.91g 202%
Sugars 143.82g 575%
Dietary Fiber 13.06g 52%
Protein 64.62g 129%
Vitamin C 153.8mg 256%
Vitamin A 0.6mg 20%
Iron 125.1mg 695%
Calcium 391.5mg 39%
Amount Per 100 g
Calories 444.95 Kcal (1863 kJ)
Calories from fat 130.69 Kcal
% Daily Value*
Total Fat 14.52g 186%
Cholesterol 15.52mg 43%
Sodium 506.07mg 175%
Potassium 164.16mg 29%
Total Carbs 72.78g 202%
Sugars 17.3g 575%
Dietary Fiber 1.57g 52%
Protein 7.77g 129%
Vitamin C 18.5mg 256%
Vitamin A 0.1mg 20%
Iron 15.1mg 695%
Calcium 47.1mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 83.2
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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