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Chocolate Obsession Cupcakes Recipe

Chocolate Obsession Cupcakes Recipe

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Ingredients:

Serving

1 cup flour
1/4 cup cocoa powder
1/4 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
8 tbsp unsalted butter, room temperature
3/4 cup sugar
1 egg
1 egg yolk
1/2 tsp vanilla extract
1/2 cup buttermilk
2 oz bittersweet chocolate, melted and cooled
12 ferrero rocher candies , unwrapped
1 cup unsalted butter, softened , cut into cubes
4 cups powdered sugar
1 tbsp heavy cream
2 tsp vanilla extract
1/2 cup nutella
1 pinch salt

Directions:

For the cupcakes.
Preheat oven to 350 degrees Fahrenheit.
Place cupcake liners into cupcake pan.
Beat together flour, cocoa powder, baking soda, baking powder, and salt, set aside.
Beat butter until soft and creamy.
Add the sugar and beat for two minutes, until it is blended into the butter. Add the egg, beat for one minute then add the yolk, beating for another minute.
Beat in the vanilla.
Add half the dry ingredients and mix well.
Add the buttermilk and mix well.
Add the remaining dry ingredients and mix again.
Fold in the melted chocolate with a rubber spatula.
Divide the batter into the prepared cupcake liner.
Press one Ferrero Rocher into the center of each cupcake.
Bake for 22 - 25 minutes, or until a tester inserted in the centers comes out clean.
Transfer the muffin pan to a cooling rack and allow the cakes to cool for 5 minutes before removing from the pan.
Cool to room temperature before frosting.
For the buttercream.
Beat butter for 5 minutes on medium speed. Butter will become very pale and creamy.
Add remaining ingredients and mix on low speed for 1 minute and then on medium speed for 5 minutes.
Frosting should be very light, creamy, and fluffy and ready to frost cupcakes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1502.44 Kcal (6290 kJ)
Calories from fat	752.78 Kcal
		% Daily Value*
Total Fat	83.64g	129%
Cholesterol	92.44mg	31%
Sodium	1582.15mg	66%
Potassium	2565.48mg	55%
Total Carbs	175.65g	59%
Sugars	111.3g	445%
Dietary Fiber	2.22g	9%
Protein	15.47g	31%
Vitamin A	0.3mg	9%
Iron	27.6mg	153%
Calcium	172.8mg	17%

Amount Per 100 g
Calories	495.3 Kcal (2074 kJ)
Calories from fat	248.16 Kcal
		% Daily Value*
Total Fat	27.57g	129%
Cholesterol	30.48mg	31%
Sodium	521.58mg	66%
Potassium	845.74mg	55%
Total Carbs	57.91g	59%
Sugars	36.69g	445%
Dietary Fiber	0.73g	9%
Protein	5.1g	31%
Vitamin A	0.1mg	9%
Iron	9.1mg	153%
Calcium	57mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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