430 roasted yukon gold Recipes
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yukon gold potatoes , cut into 1 1/2-inch pieces and11 Moreyukon gold potatoes , cut into 1 1/2-inch pieces, olive oil, salt, freshly ground black pepper, tomatoes, light coconut milk, curry powder, ears fresh corn, shucked and cut crosswise into 2-inch pieces, mussels , scrubbed, chopped green onions, chopped fresh mint, lime wedges12 ingredients
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olive oil and9 Moreolive oil, white balsamic vinegar or 1/2 cup regular balsamic vinegar, chopped shallot, chopped fresh thyme or 2 tsp dried thyme, chopped fresh rosemary or 2 tsp dried rosemary, fennel seeds, chopped, red potatoes, each cut into 8 wedges, yukon gold potatoes, each cut into 8 wedges, fresh thyme sprig, rosemary sprig1 hour 10 min, 10 ingredients
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yukon gold or russet (baking) potatoes (2 lb total) and9 Moreyukon gold or russet (baking) potatoes (2 lb total), extra-virgin olive oil, kosher salt, chopped shallot, garlic cloves, minced, dried hot red pepper flakes, dry white wine, water, mussels (preferably cultivated), scrubbed well and beards removed, chopped fresh parsley10 ingredients
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yukon gold potatoes , 1 1/2 inch pieces and7 Moreyukon gold potatoes , 1 1/2 inch pieces, sweet potato, peeled and cut into 1 1/2 inch pieces, parsnips, peeled and cut into 2 inch long pieces, beets, peeled and cut into 1 1/2 inch pieces, sweet onions, peeled,quartered, olive oil, maple syrup, garlic, peeled,minced1 hour 40 min, 8 ingredients
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MUSTARD ROASTED POTATOESyukon gold potatoes, yellow onions, coarse mustard and3 Moreyukon gold potatoes, yellow onions, coarse mustard, olive oil, kosher salt, pepper6 ingredients
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Chipole Roasted Potatoesyukon gold potatoes or red potatoes scrubbed and5 Moreyukon gold potatoes or red potatoes scrubbed, extra virgn olive oil, paprika, salt, garlic powder, ground chipolte pepper6 ingredients
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Roasted Autumn Vegetablessweet potato ( garnet yam or other), peeled and chopped i... and12 Moresweet potato ( garnet yam or other), peeled and chopped into bite-sized pieces, red or yukon gold potatoes (or 1 russet potato, peeled), chopped into bite-sized pieces, acorn or butternut squash, or 2 delicata squash, peeled, seeded, and chopped into bite-sized chunks, yellow onion, chopped fine, shallots, chopped fine, garlic cloves, coarsely chopped, olive oil, freshly ground black pepper, salt, some fresh thyme and rosemary, chopped (or a few pinches of dried, crumbled between your fingers), red pepper flakes (optional), to taste, kale, goat cheese (6-8 oz)45 min, 13 ingredients
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Roasted Vegetable Baklavawalnuts (2 oz), toasted, fine dry plain bread crumbs and9 Morewalnuts (2 oz), toasted, fine dry plain bread crumbs, yukon gold potatoes, fennel bulbs, trimmed , reserving fronds, bulbs halved and sliced lengthwise 1/4 inch thick, parsnips (3 medium), sliced diagonally 1/3 inch thick, carrots (3 medium), sliced diagonally 1/3 inch thick, onion, halved and sliced, olive oil, divided, water, chopped dill, by 12-inch) phyllo sheets, thawed if frozen25 min, 11 ingredients
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Roasted Harvest Vegetablesbutternut squash, peeled, seeded, sweet potato and10 Morebutternut squash, peeled, seeded, sweet potato, yukon gold potatoes, red delicious apples, yellow onions, honey, juice from 1/2 a lemon, ginger powder, garlic powder, black pepper, cinnamon, olive oil2 hour , 12 ingredients
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Roast Potatoes with Paprikapotatoes (about 8 medium), preferably yukon gold, cut int... and6 Morepotatoes (about 8 medium), preferably yukon gold, cut into 1 1/2-inch chunks, olive oil, sherry vinegar, freshly ground black pepper, kosher salt, paprika, mayonnaise7 ingredients
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Forked Oven Roasted Potatoesyukon gold potatoes (1 1/2-2-inch peeled ), kosher salt and1 Moreyukon gold potatoes (1 1/2-2-inch peeled ), kosher salt, olive oil21 min, 3 ingredients
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