3338 roasted with garlic and lemon Recipes
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Roasted-Garlic and Buttermilk Salad Dressingheads of garlic, olive oil, mayonnaise, buttermilk and3 Moreheads of garlic, olive oil, mayonnaise, buttermilk, freshly grated parmesan cheese, fresh lemon juice, worcestershire sauce55 min, 7 ingredients
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Garlic Potato Salad with Homemade Mayonnaiseeggs, salt, dry mustard, paprika, lemon juice, olive oil and7 Moreeggs, salt, dry mustard, paprika, lemon juice, olive oil, head roasted garlic, russet potatoes, hard-boiled eggs, red onion, minced, salt and pepper to taste, dried dill, mustard13 ingredients
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Fresh Tomato and Roasted Garlic Salad Dressinggarlic, unpeeled, olive oil and5 Moregarlic, unpeeled, olive oil, fresh tomatoes, chopped and drained, lemon juice, freshly squeezed, chopped scallions, use white part only, your favorite herb vinegar or 3 tbsp use wine vinegar, fresh garden basil, finely chopped25 min, 7 ingredients
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Roasted Garlic And Mushroom Chicken Noodle Souphead garlic, extra-virgin olive oil and11 Morehead garlic, extra-virgin olive oil, chicken stock (preferably homemade ), lemon, stalk celery, sliced, baby carrots, halved, crimini , porcini, or shiitake mushrooms, leftover chicken, diced, egg noodles, bay leaves, black pepper, country ham or prosciutto, shredded, salt1 hour 30 min, 13 ingredients
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Roasted Garlic Clove Chicken (Melissa d'Arabian)chicken thighs and9 Morechicken thighs, kosher salt and freshly ground black pepper, head garlic, separated into whole cloves, papery skin removed (about 20 cloves), olive oil, butter, herbes de provence, flour, chicken stock, lemon, juiced, bread , for serving1 hour 5 min, 10 ingredients
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Lobster with Roasted Garlic-Potato Salad and Coleslawgarlic cloves, unpeeled, olive oil, mayonnaise and9 Moregarlic cloves, unpeeled, olive oil, mayonnaise, fresh lemon juice, ground cumin, red-skinned new potatoes, cut into wedges, green onions, chopped, hard-boiled eggs, chopped, sliced green cabbage, sliced purple cabbage, carrots, peeled , cut into matchstick-size strips, live lobsters12 ingredients
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Roasted Fennel With Tomatoesfennel bulbs, garlic bulb, lemon, quartered, olive oil and2 Morefennel bulbs, garlic bulb, lemon, quartered, olive oil, salt , 1 tsp sugar, pt grape tomatoes30 min, 6 ingredients
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Roast Mushrooms and Baby Bean Saladfield mushrooms, olive oil, garlic cloves, lemon juice and6 Morefield mushrooms, olive oil, garlic cloves, lemon juice, french shallots , root end trimmed skin left on, tarragon vinegar (use white wine vinegar if you cant find), tarragon, flat leaf parsley, finely chopped, baby green beans, rocket50 min, 10 ingredients
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Roast Lamb for One (Nigella Lawson)lamb shank, fresh rosemary, garlic clove, bruised and6 Morelamb shank, fresh rosemary, garlic clove, bruised, lemon, juiced and zested, red port, olive oil, kosher salt, freshly ground black pepper, red currant jelly1 hour 40 min, 9 ingredients
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Roast Chicken With Spring Vegetablesfree-range chicken , excess fat removed from neck and bod... and15 Morefree-range chicken , excess fat removed from neck and body cavity and reserved, coarse sea salt, fresh thyme sprigs, savory , sprigs, marjoram , sprigs, flat leaf parsley sprigs, tarragon , sprigs, rosemary sprigs, fresh coarse ground black pepper, extra virgin olive oil, head garlic , cut crosswise in half, lemon slices, unsalted butter, carrots, peeled and cut into 3-inch sections, asparagus spears, trimmed, spring onions , halved lengthwise31 min, 16 ingredients
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Roast Leg of Lamb with Balsamic Onionsonions (6 oz. each), peeled and quartered, olive oil and8 Moreonions (6 oz. each), peeled and quartered, olive oil, balsamic vinegar, salt and pepper, leg of lamb (5 to 6 lb.), garlic , slivered, lemon juice, fresh rosemary leaves or dried rosemary, dried oregano, rosemary sprigs10 ingredients
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Roast Chicken with Potatoes and Vegetableswhole chicken (3 1/2 to 4 lb) and12 Morewhole chicken (3 1/2 to 4 lb), salt and freshly ground black pepper, fresh rosemary, fresh thyme, onion, cut in half, head garlic, lemon, cut in half, olive oil, yukon gold potatoes, cut in half, whole shallots, peeled, carrots, peeled and cut on the bias, heads escarole, rinsed , and cut into 1 1/2-inch pieces, dijon mustard1 hour 15 min, 13 ingredients
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