157 roasted with cheese and prosciutto Recipes

  • Prosciutto Roasted Figs
    fresh mission figs, manchego (or blue ) cheese and
    1 More
    fresh mission figs, manchego (or blue ) cheese, prosciutto , halved lengthwise
    15 min, 3 ingredients
  • Prosciutto-Roasted Figs (Tyler Florence)
    fresh mission figs, manchego or blue cheese and
    3 More
    fresh mission figs, manchego or blue cheese, prosciutto slices, halved, honey, freshly ground black pepper
    32 min, 5 ingredients
  • Prosciutto Rolls
    roasted red pepper, cut in strips and
    3 More
    roasted red pepper, cut in strips, goat cheese, room temp (chevre), milk, sliced prosciutto (10 - 15 slices)
    5 min, 4 ingredients
  • Asparagus Wrapped Wth Prosciutto
    prosciutto, 20 very thin slices and
    2 More
    prosciutto, 20 very thin slices, asparagus , about 20 roasted (you can use roasted with garlic and fresh thyme, roasted with lavender, lemon and garlic or your favorite), cheese , 20 pieces (use your favorite used simi firm cow milk with truffle)
    55 min, 3 ingredients
  • Roasted Portobello and Prosciutto Lasagna
    olive oil, portobello mushrooms, stems trimmed and
    15 More
    olive oil, portobello mushrooms, stems trimmed, chopped prosciutto (about 6 oz), chopped shallots (about 2 large), chopped fresh rosemary, chopped fresh thyme, whole milk, low-salt chicken broth, bay leaf, butter, all purpose flour, shredded gruyere cheese, grated parmesan cheese, ground nutmeg, lasagna noodles, grated parmesan cheese, butter , cut into 1/2-inch pieces
    17 ingredients
  • Prosciutto Roasted Figs
    fresh mission figs, manchego cheese or 4 oz blue cheese and
    2 More
    fresh mission figs, manchego cheese or 4 oz blue cheese, prosciutto , halved lengthwise, fresh ground black pepper
    15 min, 4 ingredients
  • Prosciutto Phyllo Roll-Ups
    sheets phyllo dough (14 inches x 9 inches), butter, melted and
    14 More
    sheets phyllo dough (14 inches x 9 inches), butter, melted, prosciutto , cut into 1-inch strips, fresh asparagus spears, trimmed, fresh green beans, trimmed, sour cream, lemon juice, marinated artichoke hearts, drained, cream cheese, softened, chopped roasted sweet red peppers, drained, grated parmesan cheese, green onions, chopped, garlic clove, peeled, white pepper, cayenne pepper
    40 min, 16 ingredients
  • Roast Turkey and Prosciutto Pizza
    prebaked pizza crust (such as mama mary's) and
    9 More
    prebaked pizza crust (such as mama mary s), tomato and basil pasta sauce, shredded fontina cheese, shredded cooked turkey breast, balsamic vinegar, sliced red onion, grated parmigiano-reggiano cheese, coarsely ground black pepper, torn arugula leaves, prosciutto, finely chopped (about 2 oz)
    10 ingredients
  • Prosciutto Roasted Figs (Tyler Florence) Prosciutto Roasted Figs (Tyler Florence)
    fresh mission figs, manchego or blue cheese and
    2 More
    fresh mission figs, manchego or blue cheese, prosciutto , halved lengthwise, freshly ground black pepper
    30 min, 4 ingredients
  • Roasted Asparagus, Prosciutto & Cherry Tomato Pasta Roasted Asparagus, Prosciutto & Cherry Tomato Pasta
    penne, asparagus, each spear trimmed and cut into 3 pieces and
    5 More
    penne, asparagus, each spear trimmed and cut into 3 pieces, olive oil, prosciutto, snipped into pieces, tomatoes, halved, basil leaves, parmesan cheese, to serve
    25 min, 7 ingredients
  • Roast Turkey Breast With Mascarpone, Prosciutto and Italian Herb Roast Turkey Breast With Mascarpone, Prosciutto and Italian Herb
    mascarpone cheese, prosciutto ham, finely chopped and
    3 More
    mascarpone cheese, prosciutto ham, finely chopped, turkey breast, approx . 6 lbs, lemon, halved, olive oil
    2 hour 20 min, 6 ingredients
  • Spaghetti With Arugula, Roasted Peppers & Prosciutto Spaghetti With Arugula, Roasted Peppers & Prosciutto
    whole wheat spaghetti (they suggest bionaturae, found in ... and
    9 More
    whole wheat spaghetti (they suggest bionaturae, found in natural-food sections), extra virgin olive oil, garlic cloves, minced, crushed red pepper flakes, sliced prosciutto , trimmed of fat and cut into thin strips (they suggest volpi or di parma), roasted red peppers, rinsed and cut into thin strips, arugula leaves, freshly grated parmesan cheese, divided (they suggest reggiano), fresh ground pepper, chopped walnuts, toasted
    30 min, 10 ingredients
  • Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream Roasted Prosciutto-Wrapped Pear With Blue Cheese Cream
    prosciutto, very thin and trimmed of excess fat and
    5 More
    prosciutto, very thin and trimmed of excess fat, bartlett pears (very ripe and sweet is best ) or 1/2 medium anjou pear, cored and cut into 6 wedges (very ripe and sweet is best), blue cheese, crumbled, light cream, thyme, finely chopped, fresh ground black pepper
    11 min, 6 ingredients
  • Grilled Ham & Gouda Cheese With Caramelized Onion Grilled Ham & Gouda Cheese With Caramelized Onion
    unsalted butter, olive oil and
    13 More
    unsalted butter, olive oil, onion, halved and thinly sliced (sweet ), salt & freshly ground black pepper, to taste, tomatoes, halved and seeded or 2 sun-dried tomatoes packed in oil, drained and patted dry, canola oil (if roasting tomato), salt & freshly ground black pepper, to taste, mayonnaise, garlic cloves, chopped, white wine vinegar, fresh thyme leaves or 1/2 tsp dried thyme, good quality white bread, cut into 1/4-inch thick slices (pullman loaf), grated gouda cheese, prosciutto, sliced about 1/8-inch thick, unsalted butter, at room temperature or 8 tbsp olive oil
    40 min, 15 ingredients
  • Roasted Garlic Crostini with Assorted Toppings Roasted Garlic Crostini with Assorted Toppings
    heads garlic, olive oil and
    16 More
    heads garlic, olive oil, baguette or country-style italian bread, sliced at a 45-degree angle about 1/2 inch thick, extra-virgin olive oil, pureed garlic from 4 whole roasted heads of garlic (see above), shaved parmesan , dry jack or gruyere cheese, fresh, creamy goat cheese, at room temperature, roasted red bell peppers , home-roasted or bottled, cut into thin strips, prepared tapenade (black olive and anchovy paste), oil-packed sun-dried tomatoes , cut into thin strips, capers, drained, roma tomatoes, thinly sliced, or halved, seeded, and diced, fresh basil leaves, cut into fine julienne strips or left whole, crushed red pepper flakes, balsamic vinegar, sliced prosciutto, anchovy fillets packed in olive oil, drained, fresh mozzarella cheese, sliced
    18 ingredients
  • Roasted Portobello and Prosciutto Lasagna Roasted Portobello and Prosciutto Lasagna
    olive oil, olive oil and
    16 More
    olive oil, olive oil, portabella mushrooms, stems trimmed (about 10), prosciutto, chopped (about 6 oz), shallot, chopped (about 2 large), fresh rosemary, chopped, fresh thyme, chopped, whole milk, low sodium chicken broth, bay leaf, butter, all-purpose flour, gruyere cheese, shredded, parmesan cheese, grated, ground nutmeg, lasagna noodle, parmesan cheese, grated, butter , cut into 1/2-inch pieces
    46 min, 18 ingredients
  • Roasted Garlic, Artichoke and Prosciutto Pizza Roasted Garlic, Artichoke and Prosciutto Pizza
    prepared 12-inch pizza crust and
    5 More
    prepared 12-inch pizza crust, head roasted garlic (**directions follow ), red pepper flakes, to your taste (omit if not to your liking), grated asiago cheese or 1 cup mozzarella cheese, works too, chopped prosciutto, artichoke hearts, drained and cup into 1/8 ths
    15 min, 6 ingredients
  • Roasted Asparagus With Asiago & Prosciutto Roasted Asparagus With Asiago & Prosciutto
    asparagus, olive oil, kosher salt and
    3 More
    asparagus, olive oil, kosher salt, black pepper, freshly grounded, asiago cheese, grated (or parmesan cheese), prosciutto, thinly sliced
    20 min, 6 ingredients




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