108352 roasted whole turkey mothers Recipes

light beer, butter, lipton onion soup mix, frozen whole turkey breast, thawed, roll

fresh whole turkey, olive oil, fresh black pepper , to taste, as needed chicken broth

dried thyme, whole turkey legs , cut at joints into drumsticks and thighs, skin removed (about 3-1/4 lb total), olive oil, onions, chopped, carrots, peeled, chopped, celery ribs, chopped, garlic cloves, minced, divided, dry red wine, diced tomatoes with juice, fresh italian parsley, finely chopped, lemon zest, grated

light brown sugar, dijon mustard, kosher salt , plus, kosher salt, cayenne pepper, cold water, thyme, head garlic, separated into cloves and crushed, whole turkey, peanut oil (about 4-5 gallons depending on your fryer) or vegetable oil (about 4-5 gallons depending on your fryer)

whole wheat flour tortilla (soft taco size), shredded cheddar cheese, shredded monterey jack cheese, deli turkey (i used oscar mayer smoked turkey breast), miracle whip, shredded iceberg lettuce, sliced tomato

water, kosher salt, maple syrup, fresh thyme, bay leaves, garlic cloves, peeled and crushed, black peppercorns, whole turkey

whole wheat bread, skim milk, olive oil, olive oil, onion, diced, baby spinach, ground turkey, grated parmesan cheese, egg, salt, pepper, freshly grated nutmeg, ketchup, worcestershire sauce, hot sauce

whole wheat tortillas, warmed, honey mustard, deli turkey, sliced thinly, sliced muenster cheese , thin, baby spinach, carrot, shredded, bacon, cooked and crumbled, cucumber, seeded and chopped, red pepper, chopped

whole wheat tortillas, frozen cut broccoli in cheese sauce (i used green giant frozen broccoli with low fat cheese sauce, only 60 calories for each serving), turkey breast, sliced (#102335)

whole egg, dijon mustard, kosher salt, fresh ground black pepper, raspberry preserves, fresh lemon juice, vegetable oil, turkey breast, sliced, brie cheese (1/4 inch slice), pecans, finely chopped, pita bread, alfalfa sprout

onions, cut into 8ths (4 pieces, then half crosswise), carrots, peeled and cut into 4ths (halved lengthwise and crosswise), celery ribs, cut into 4ths (same as above), chicken broth, whole turkey breast , figure on 1 . 25 lb. per person to be sure you have leftovers (buy several similar size breasts if necessary and increase all ingredients accordingly), butter, room temperature (not margarine), poultry seasoning, seasoned salt (lawry s is named due to a quirk of food.com, i use store brand)

turkey tenderloins, butter, canned whole cranberry sauce, sugar, mandarin orange pieces

whole wheat bread, ripe avocado, garlic powder, lean turkey breast, radish sprouts or 1/4 cup alfalfa sprout, fresh rosemary, finely chopped, fresh basil leaf, coarsely chopped, light mayonnaise (ojai cook s lemonaise light is fabulous!)

turkey breast tenderloins, canola oil, sherry wine or 1/4 cup chicken broth, reduced sodium soy sauce, lemon juice, dried onion flakes, ground ginger, pepper, whole wheat hamburger buns, split, red onion, separated into rings, tomatoes, lettuce leaves

softened butter, chopped fresh parsley, divided, chopped fresh rosemary, divided, garlic cloves, peeled and minced, orange , juice and zest of, cracked black pepper, divided, whole turkey, cleaned, pomegranate juice, honey

turkey breast, garlic cloves, minced, butter or 2 tbsp margarine, whipping cream, fresh basil leaves or 2 tsp dried basil, fresh parmesan cheese, pepper, cooked pasta (i use a whole bag)

thawed whole turkey, extra virgin olive oil, coarsely ground salt (kosher or sea), fresh ground pepper