20 roasted vegetable with peach Recipes

  • Roasted Vegetable Couscous
    fresh beets, carrots, olive oil, kosher salt, black pepper and
    9 More
    fresh beets, carrots, olive oil, kosher salt, black pepper, uncooked israeli (pearl ) couscous, olive oil, balsamic vinegar, chopped fresh thyme, kosher salt, black pepper, diced fresh peaches or mango, crumbled feta cheese, fresh thyme sprigs
    14 ingredients
  • Rotisserie Peach And Ginger Pork Roast
    sea salt, sugar, water and
    11 More
    sea salt, sugar, water, pork loin roast (brined for 4 - 6 hours), vegetable oil, salt, fresh ground black pepper, garlic, minced, peeled and grated fresh ginger, chopped onion, peeled pitted and coarsely chopped ripe peaches, fresh lemon juice, ground ginger, light brown sugar
    1 hour 6 min, 14 ingredients
  • Disneyland's Blue Bayou Monte Cristo Sandwich
    red currant jelly, water, half-and-half, red currant jelly and
    15 More
    red currant jelly, water, half-and-half, red currant jelly, peaches (or your choice of canned fruit. i like ), water, egg, salt, white pepper, all-purpose flour, baking powder, white bread, roasted cooked turkey (1 oz each sandwich), tillamook swiss cheese (1 oz each sandwich), smoked ham (1 oz each sandwich), vegetable oil, for frying, sugar , for dusting, fruit , compote, currant jelly , sauce
    40 min, 19 ingredients
  • Chicken Chopped Salad With Lime Dressing
    mixed salad greens, chopped, cooked chicken, chopped and
    10 More
    mixed salad greens, chopped, cooked chicken, chopped, celery, chopped, peaches, drained and chopped, sweet red pepper, chopped, frozen limeade concentrate, vegetable oil, vinegar, fresh cilantro or 2 -3 tbsp fresh parsley, minced, ground ginger, salt, dry roasted peanuts
    15 min, 12 ingredients
  • Curried Couscous with Roasted Vegetables, Peach Chutney, and Cilantro Yogurt Curried Couscous with Roasted Vegetables, Peach Chutney, and Cilantro Yogurt
    loosely packed) fresh cilantro leaves (from 3 large bunch... and
    17 More
    loosely packed) fresh cilantro leaves (from 3 large bunches), fresh lime juice, salt, plain whole-milk yogurt, sour cream, nonstick vegetable oil spray, eggplants, unpeeled, cut into 1-inch cubes, corn oil, zucchini , halved lengthwise, cut crosswise into 1-inch pieces, red bell peppers, corn oil, onion, chopped, curry powder, water, plain couscous, coarsely chopped roasted salted cashews, dried currants, peach chutney
    18 ingredients
  • Roasted Vegetable Salad With Dried Peach Vinaigrette Roasted Vegetable Salad With Dried Peach Vinaigrette
    fennel bulbs, sliced, sweet onions, sliced, olive oil and
    9 More
    fennel bulbs, sliced, sweet onions, sliced, olive oil, salt, divided, pepper, divided, chopped dried peach, peach nectar, shallot, minced, dijon mustard, lemon juice, olive oil, torn mixed salad greens
    12 ingredients
  • Roasted Peach Cupcakes Roasted Peach Cupcakes
    peaches, ripe, unprepared white cake mix, egg whites and
    4 More
    peaches, ripe, unprepared white cake mix, egg whites, peach nectar, vegetable oil, sugar, ground nutmeg
    37 min, 7 ingredients
  • Jamie Oliver's Pork With Peaches Jamie Oliver's Pork With Peaches
    pork loin and
    6 More
    pork loin, fresh thyme , leaves picked & chopped (if you re not crazy about thyme, you may want to adjust the amount.), unsalted butter, peaches , in natural juice, peeled & sliced into thick wedges or 8 fresh , peeled & sliced into thick wedges, salt, pepper, favorite roasting vegetables
    1 hour 15 min, 7 ingredients
  • Roasted Chicken, Red Onions, and Peaches Roasted Chicken, Red Onions, and Peaches
    peaches, sugar, chicken thighs and
    8 More
    peaches, sugar, chicken thighs, red onions cut into 8 wedges, salt, black pepper, vegetable oil, balsamic vinegar, molasses, dried thyme, couscous cooked and hot
    11 ingredients
  • Southwestern-Style Buffalo Chili with Cactus Paddle Salad with Oranges, Peaches and Pecans (Emeril Lagasse) Southwestern-Style Buffalo Chili with Cactus Paddle Salad with Oranges, Peaches and Pecans (Emeril Lagasse)
    vegetable oil, buffalo sirloin, sliced and
    34 More
    vegetable oil, buffalo sirloin, sliced, essence , recipe follows, chopped yellow onions, minced garlic, ground cumin, chopped oregano, salt, peeled, seeded, and finely chopped tomatoes and their juice, chopped, roasted green new mexico chiles, or less to taste, lime, juiced, freshly ground black pepper, dozen corn tortillas, accompaniment, sour cream, accompaniment, grated monterey jack cheese, accompaniment, fresh cactus paddles ( nopales), about 6 medium, vegetable oil, essence, champagne or white wine vinegar, seedless arizona sweets oranges, peeled and segmented, juices reserved, chipotle chile in adobo, minced , plus 1/2 tsp adobo sauce, olive oil, chopped fresh cilantro leaves, salt and freshly ground black pepper, ripe peaches, seeded and diced, sweet onion, such as texas 1015, maui , or walla walla, thinly sliced, fresh baby lettuces, roughly chopped lightly toasted pecans, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 20 min, 36 ingredients
  • Roasted Whole Chicken with Peach Chutney; Grilled Wild Mushroom and Vegetable Salad Roasted Whole Chicken with Peach Chutney; Grilled Wild Mushroom and Vegetable Salad
    chicken, salt, brown sugar, black pepper and
    23 More
    chicken, salt, brown sugar, black pepper, poultry seasoning, chipotle powder, firm peaches, peeled, sweet onion, minced, ginger, peeled and minced, red pepper, diced, light brown sugar, cider vinegar, rosemary, minced, curly parsley, minced, jalapeno, minced, tomatoes, halved, shiitake mushrooms, stems removed, portobello mushrooms, stems removed, ears corn, halved, asparagus spears, trimmed, red pepper, halved and seeded, yellow pepper, halved and seeded, tarragon, apple cider vinegar, olive oil , extra virgin, garlic, minced, salt and pepper
    2 hour 40 min, 27 ingredients
  • Roast Capon With Virginia Oyster Stuffing Roast Capon With Virginia Oyster Stuffing
    capon, salt, butter or margarine, onions, chopped and
    14 More
    capon, salt, butter or margarine, onions, chopped, chopped celery, herb-seasoned croutons, chicken broth, chopped fresh parsley, worcestershire sauce, salt, pepper, rubbed sage, dried whole thyme, dry mustard, fresh select oysters, drained and quartered, vegetable oil, spiced peaches (optional), fresh parsley sprigs (optional)
    18 ingredients
  • Duck Breast with Roasted Peaches and Walnut-Parsley Fried Rice Duck Breast with Roasted Peaches and Walnut-Parsley Fried Rice
    jasmine rice, soy sauce and
    18 More
    jasmine rice, soy sauce, fresh lime juice (from 2 medium limes), fresh ginger, finely chopped (from 2-inch-long knob), garlic, finely chopped, sesame oil, vegetable oil , plus more if needed to add to duck fat, peaches, unpeeled, halved vertically and pitted, sugar, boneless duck breasts with skin, coarse sea salt or other coarse salt, freshly ground pepper, preferably white, veal or duck demi-glace, unsalted butter, shallot, finely chopped, walnut pieces, toasted and chopped, fresh parsley leaves, coarsely chopped, chicken stock or low-sodium chicken broth, mixed micro greens, fresh chives, finely chopped
    20 ingredients
  • Savory Roasted Capon with Spelt and Corn Salad Savory Roasted Capon with Spelt and Corn Salad
    capon, fresh chopped savory, salt, black pepper, sage and
    14 More
    capon, fresh chopped savory, salt, black pepper, sage, spelt groats, vegetable stock, salt, fresh yellow corn kernels, fresh shelled peas, lemon juice, extra virgin olive oil, freshly grated pepper, cubed peaches, ground cumin, chopped red bell pepper, chopped scallion, chopped shallot, minced mint
    19 ingredients
  • Festive Roast Chicken With Tennessee Country Sausage Stuffing Festive Roast Chicken With Tennessee Country Sausage Stuffing
    baking hen, tennessee country sausage stuffing and
    4 More
    baking hen, tennessee country sausage stuffing, vegetable oil, peach halves, drained (optional), spiced crab apples, drained (optional), fresh parsley sprigs (optional)
    6 ingredients
  • Turkey Mushroom Burger With Chunky Tomato Salsa Compote Turkey Mushroom Burger With Chunky Tomato Salsa Compote
    olive oil, butter, garlic cloves, minced, chopped onion and
    22 More
    olive oil, butter, garlic cloves, minced, chopped onion, button mushroom , chopped fine in a food processor, portabella mushroom , cut into 1/4-inch pieces, chopped thyme, chopped oregano, bay leaf, salt, pepper, crushed red pepper flakes, prepared mango chutney, finely chopped or 3 tbsp roast peach chutney, ground turkey (7%), hamburger buns, romaine lettuce leaf, sliced red onion, chopped tomato, minced red onion, minced cilantro, minced green onion, minced jalapenos, honey or 1 tbsp mango chutney or 1 tbsp roast peach chutney, vegetable oil, salt, lime juice
    1 hour , 26 ingredients
  • Disneyland's Blue Bayou Monte Cristo Sandwich II (Vegetarian) Disneyland's Blue Bayou Monte Cristo Sandwich II (Vegetarian)
    red currant jelly, water, half-and-half, red currant jelly and
    15 More
    red currant jelly, water, half-and-half, red currant jelly, peaches (or your choice of canned fruit. i like ), water, egg, salt, white pepper, all-purpose flour, baking powder, white bread, roasted vegetarian turkey pieces or 4 cooked vegetarian chicken pieces, cut in half to 1/4-inch thickness, tillamook swiss cheese (1 oz each sandwich), tempeh bacon, cooked (or your favorite veggie bacon, such as morningstar farms, etc.), vegetable oil, for frying, sugar , for dusting, fruit , compote, currant jelly , sauce
    35 min, 19 ingredients
  • Turkey-Mango Quesadillas Turkey-Mango Quesadillas
    flour tortillas (8-inch), vegetable oil and
    5 More
    flour tortillas (8-inch), vegetable oil, gouda cheese , or smoked , thinly sliced or shredded, cooked turkey or 8 oz chicken, chopped, bottled roasted red pepper, drained and sliced, mango salsa, divided (or mango-peach salsa), snipped fresh cilantro
    15 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top