29 roasted tomato sirloin steak Recipes

  • Colorful Beef Wraps
    beef top sirloin steak (1 lb), cut into thin strips and
    12 More
    beef top sirloin steak (1 lb), cut into thin strips, pepper, reduced-sodium soy sauce, divided, olive oil, divided, red onion, cut into wedges, garlic cloves, minced, roasted sweet red peppers, drained and cut into strips, dry red wine or reduced-sodium beef broth, fat-free ranch salad dressing, flour tortillas (8 inches), torn iceberg lettuce, tomato, chopped, chopped green onions
    30 min, 13 ingredients
  • Barbecues for the Bunch
    beef top sirloin steak, cubed and
    10 More
    beef top sirloin steak, cubed, boneless pork loin roast, cubed, onions, chopped, chopped celery, tomato paste, brown sugar, cider vinegar, chili sauce, worcestershire sauce, ground mustard, hamburger buns, split
    6 hour 25 min, 11 ingredients
  • Hearty Red Wine and Beef Stew Hearty Red Wine and Beef Stew
    top sirloin steak, trimmed and cut into 1-inch cubes and
    13 More
    top sirloin steak, trimmed and cut into 1-inch cubes, salt, divided, black pepper, all-purpose flour, olive oil, divided, carrots, chopped, chopped onion, garlic cloves, minced, mushrooms, quartered, no-salt-added tomato paste, roasted red bell peppers, drained and chopped, water, dry red wine, less-sodium beef broth
    2 hour 49 min, 14 ingredients
  • Beef and Vegetable Soup (Cocido) Beef and Vegetable Soup (Cocido)
    achiote paste, salt, chili powder, ground cumin, olive oil and
    11 More
    achiote paste, salt, chili powder, ground cumin, olive oil, ground red pepper, garlic cloves, minced, boneless sirloin steak, trimmed and cut into 1-inch pieces, olive oil, chopped onion, fat-free , less-sodium chicken broth, fire-roasted diced tomatoes with green chiles, undrained (such as muir glen), cubed peeled baking potato, cubed peeled chayote squash, thick) slices carrot, white wine vinegar
    16 ingredients
  • Caution Flag Chili with Flat Tire Toppers (Rachael Ray) Caution Flag Chili with Flat Tire Toppers (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    16 More
    extra-virgin olive oil , 2 turns of the pan, poblano peppers, seeded and thinly sliced, ground sirloin, onion, chopped, garlic, chopped, grill seasoning, a couple of palm fulls, worcestershire sauce , eyeball it, chipotles in adobo, chopped , plus 1 tbsp of the sauce, steak sauce (recommended : peter luger or a1), beer (1/2 a bottle), beef stock, crushed fire roasted tomatoes, corn muffin mix (recommended : jiffy, made to package directions for corn pancakes, listed on the side of the box), softened butter , for greasing a griddle, black beans, rinsed and drained, cumin , half a palm full, scallions, chopped
    30 min, 17 ingredients
  • Chicana-In the Crock Pot Chicana-In the Crock Pot
    steak (sirloin, chuck roast, london broil), vegetable oil and
    8 More
    steak (sirloin, chuck roast, london broil), vegetable oil, bell pepper (1 each ( red, yellow , orange and green), red onion, jalapeno (may omit if you don tsp like things to spicy), garlic cloves, minced, diced tomatoes (i like the onion and garlic), salsa (any kind you prefer ), salt and pepper, ranch style beans or refried beans, tortillas and rice for serving
    5 hour 20 min, 10 ingredients
  • Beef Stew With Potatoes, Spanish Style Beef Stew With Potatoes, Spanish Style
    sirloin tip steak, trimmed and cut into 1 inch cubes and
    10 More
    sirloin tip steak, trimmed and cut into 1 inch cubes, sweet paprika, green pepper, chopped, canned whole tomatoes, chopped, onion, chopped, olive oil, bay leaf, potatoes, peeled & cut in 1 1/2 inch chunks, garlic cloves, minced, pimientos (to garnish ) or roasted red pepper, strips (to garnish), cooked green peas (to garnish )
    55 min, 11 ingredients




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