26 roasted tenderloin bacon Recipes

  • Bacon Wrapped Beef Tenderloin With Herb Stuffing
    butter, garlic cloves, chopped and
    5 More
    butter, garlic cloves, chopped, fresh breadcrumbs , made from crustless french bread, chopped fresh parsley (from 2 to 3 large bunches,), beef tenderloin, roasts (two 2.5 lb roasts), bacon (about 1 1/2 lb), canola oil
    31 min, 7 ingredients
  • Roasted Beef Tenderloin Wrapped in Bacon
    beef tenderloin, trimmed (large end ) and
    4 More
    beef tenderloin, trimmed (large end ), garlic cloves (cut into 12 1/4-inch-thick slices peeled ), fresh coarse ground black pepper, bacon , slices, fresh rosemary , branches (8-9-inch-long)
    1 hour 20 min, 5 ingredients
  • Mushroom-Stuffed Tenderloin
    bacon strips, chopped fresh mushrooms, chopped onion and
    6 More
    bacon strips, chopped fresh mushrooms, chopped onion, garlic clove, minced, dry bread crumbs, divided, minced fresh parsley, beef tenderloin roast (2 lb), butter, melted, grated parmesan cheese
    15 min, 9 ingredients
  • Crab-Stuffed Beef Tenderloin
    bacon strips, beef tenderloin roast (3 lb), lump crabmeat and
    10 More
    bacon strips, beef tenderloin roast (3 lb), lump crabmeat, water, divided, burgundy wine or beef broth, lemon juice, minced green onion, butter, steak sauce, soy sauce, browning sauce , optional, sugar, minced fresh parsley or 1/2 tsp dried parsley flakes
    1 hour 10 min, 13 ingredients
  • Stuffed Beef Tenderloin
    onion, chopped, diced celery, chopped mushrooms, drained and
    8 More
    onion, chopped, diced celery, chopped mushrooms, drained, butter, cubed, soft bread crumbs (about 3 slices), salt, dried basil or 1 tsp fresh basil, dried parsley flakes or 1 tsp chopped fresh parsley, pepper, beef tenderloin roast (3 lb), bacon
    20 min, 11 ingredients
  • Pepper-Crusted Beef Tenderloin
    dry red wine or beef broth, divided and
    17 More
    dry red wine or beef broth, divided, beef tenderloin roast (2 lb), potato, quartered, grated parmesan cheese, milk, butter, divided, bacon strips, cooked and crumbled, horseradish sauce, garlic cloves, minced, divided, garlic salt, minced chives , optional, ground coffee, brown sugar, coarsely ground pepper, salt, divided, onion, halved and sliced, olive oil, lemon juice
    1 hour 10 min, 18 ingredients
  • Roast Tenderloin of Beef Smitane Roast Tenderloin of Beef Smitane
    beef tenderloin , of uniform thickness trimmed of fat and... and
    8 More
    beef tenderloin , of uniform thickness trimmed of fat and connective tissue, yellow onion, peeled and minced, carrot, peeled and minced, stalk celery, minced, butter or 2 tbsp margarine, grated lemon rind, fat bacon or 4 -5 slices thin strips salt pork, sour cream, paprika
    45 min, 9 ingredients
  • Smoked Pork Tenderloin with Roasted Iowa Corn Wrap Smoked Pork Tenderloin with Roasted Iowa Corn Wrap
    pulled pork butt , recipe follows and
    39 More
    pulled pork butt , recipe follows, ears roasted corn , cut from cob, roasted red bell peppers, salt and pepper, wonton wrappers, smoked pork tenderloin , recipe follows, bacon, chopped, vidalia onion, chopped, green beans, trimmed, wax beans, trimmed, water, baking potatoes , like russets, cooked and mashed, ancho bourbon sauce , recipe follows, bone-in pork butt, barbecue spice, pork tenderloins, salt, sugar, apple juice, black pepper, cinnamon, thyme, diced pepper-cured bacon, onion, diced, ancho peppers, brown sugar, bourbon, freshly ground black pepper, veal jus , recipe follows, vegetable oil, onions, chopped, celery, chopped, carrots, chopped, veal stock, veal bones, bay leaf, cracked black peppercorns, cornstarch, water
    4 hour 25 min, 40 ingredients
  • Beef Tenderloin With Roast Shallots , Bacon and Port Beef Tenderloin With Roast Shallots , Bacon and Port
    shallots , halved lengthwise, peeled (about 24), olive oil and
    8 More
    shallots , halved lengthwise, peeled (about 24), olive oil, canned beef broth, tawny port, tomato paste, beef tenderloin steaks, trimmed (large ends ), dried thyme, bacon, chopped, butter, all-purpose flour
    2 hour , 10 ingredients
  • Beef Tenderloin with Roasted Shallots, Bacon and Port Beef Tenderloin with Roasted Shallots, Bacon and Port
    shallots (about 24), halved lengthwise, peeled, olive oil and
    9 More
    shallots (about 24), halved lengthwise, peeled, olive oil, canned beef broth, tawny port, tomato paste, beef tenderloins (large ends), trimmed, dried thyme, bacon slices, chopped, butter, all purpose flour, watercress
    11 ingredients
  • Beef Tenderloin with Roasted Shallots, Bacon and Port Beef Tenderloin with Roasted Shallots, Bacon and Port
    shallots , halved lengthwise and peeled (about large 24) and
    9 More
    shallots , halved lengthwise and peeled (about large 24), olive oil, beef stock (can use low sodium canned broth), tawny port, tomato paste, beef tenderloin steaks, trimmed (large ends ), dried thyme, bacon, chopped, butter, all-purpose flour
    1 hour 40 min, 10 ingredients
  • Roasted Beef Tenderloin Wrapped in Bacon Roasted Beef Tenderloin Wrapped in Bacon
    beef tenderloin piece (large end), trimmed and
    4 More
    beef tenderloin piece (large end), trimmed, thick slices peeled garlic (from about 4 cloves), coarsely ground black pepper, bacon slices, fresh rosemary branches
    5 ingredients
  • Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Sauce Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Sauce
    water, whole milk, bay leaves, black peppercorns and
    9 More
    water, whole milk, bay leaves, black peppercorns, stalks salsify, peeled, smoked bacon, butter, divided, elk tenderloin , completely cleaned, jerusalem artichokes, peeled sliced into 1/8-inch rounds, diced shallots, baby arugula, mushroom sauce , recipe follows, chopped chives, for garnish
    50 min, 13 ingredients
  • Hunter's Pork (bacon and pork loin roast) Hunter's Pork (bacon and pork loin roast)
    bacon slices, cut into pieces and
    5 More
    bacon slices, cut into pieces, boneless pork loin roast (not pork tenderloin), fresh mushrooms, sliced, fresh thyme or 1 tsp dried thyme leaves, juniper berries, crushed, salt and pepper
    2 hour 10 min, 6 ingredients
  • Roasted Stuffed Pork Tenderloin with Smothered Black-Eyed Peas (Emeril Lagasse) Roasted Stuffed Pork Tenderloin with Smothered Black-Eyed Peas (Emeril Lagasse)
    smoked sausage , halved lengthwise and cut 1/4-inch slice... and
    29 More
    smoked sausage , halved lengthwise and cut 1/4-inch slices, about 4 cups, chopped yellow onion (1 medium), salt, freshly ground black pepper, garlic, bay leaves, fresh thyme, chopped parsley, chicken stock, black-eyed peas, minced garlic, bacon, chopped, celery, freshly ground black pepper, dozen shucked oysters, chopped and liquid reserved, essence , recipe follows, left-over crumbled cornbread, water, chopped green onions, green part only, pork tenderloin, trimmed , butterflied and pounded 1/2-inch thick, pure cane syrup, sweet potato, peeled , cut into curls and fried until golden brown, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Roasted Pork With Lentils (Food Network Kitchens) Roasted Pork With Lentils (Food Network Kitchens)
    dried green lentils and
    11 More
    dried green lentils, cubed peeled butternut squash ( 1/2 medium squash), bay leaves, dijon mustard, thyme, leaves only, pork tenderloin (about 1 1/4 lb), breadcrumbs (preferably panko), bacon, chopped, shallots, thinly sliced, stalk celery, diced, dry red wine, chopped fresh parsley
    40 min, 12 ingredients
  • Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy (Emeril Lagasse) Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy (Emeril Lagasse)
    rabbit tenderloins and
    50 More
    rabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper
    3 hour 15 min, 51 ingredients
  • Chili Roasted Pork Tenderloin Chili Roasted Pork Tenderloin
    dried ancho chilies, dried chipotle chilies, mustard seeds and
    19 More
    dried ancho chilies, dried chipotle chilies, mustard seeds, pork tenderloins about 14 oz each, vegetable oil, chicken broth, chipotle butter, garlic finely chopped, canned chipotle peppers in adobo sauce, spicy mustard, unsalted butter cut into cubes at room temperature, salt, bacon cut into pieces, garlic finely chopped, great northern beans drained slightly, fresh chopped thyme leaves, salt, buttered spinach, butter, fresh spinach tough stems removed and torn into large pieces, salt, freshly ground black pepper
    30 min, 22 ingredients




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